134604 meatloaf wellington with madeira sauce Recipes
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dry madeira or fino sherry, red wine vinegar and10 Moredry madeira or fino sherry, red wine vinegar, garlic cloves, crushed, fresh thyme sprigs, kosher salt, divided, turkey tenderloins, vegetable oil, divided, freshly ground pepper, butter, shallots, finely chopped, all-purpose flour, garnish: fresh thyme sprigs12 ingredients
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beef tenderloin, trimmed, freshly ground pepper, divided and13 Morebeef tenderloin, trimmed, freshly ground pepper, divided, salt, chopped fresh flat-leaf parsley, divided, chopped fresh rosemary, fresh thyme leaves, divided, bacon slices (about 20 slices) (we tested with boar s head), minced shallots, shiitake mushrooms, stems removed and sliced, oyster mushrooms, stems removed and sliced, madeira, beef broth or fat-free, less-sodium, beef consomme, undiluted, unsalted butter, garnish: fresh herb sprigs1 hour 31 min, 15 ingredients
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olive oil, divided, olive oil, divided and9 Moreolive oil, divided, olive oil, divided, asparagus , cut into 1 1/2-inch pieces, red bell peppers , cut into thin strips, onion, thinly sliced, baby spinach leaves, log goat cheese, prepared pesto sauce, egg, frozen puff pastry, thawed, prepared tomato sauce1 hour 15 min, 11 ingredients
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ground beef, dry onion soup mix and7 Moreground beef, dry onion soup mix, barbecue sauce , to mix into meatloaf, crumbled crackers (i used saltines, but i imagine any kind would work), dry red wine, light corn syrup, worcestershire sauce, eggs, barbecue sauce , to spread over top meatloaf1 hour 10 min, 9 ingredients
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eggs, whole milk, all purpose flour, salt and6 Moreeggs, whole milk, all purpose flour, salt, chopped fresh parsley, chopped fresh chives, chopped fresh sage, chopped fresh thyme, chopped fresh rosemary, reserved pan drippings from roast prime rib with madeira sauce and horseradish sauce or 6 tbsp olive oil10 ingredients
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filet of beef, garlic clove, halved, salt and pepper and15 Morefilet of beef, garlic clove, halved, salt and pepper, butter, brandy, fresh mushrooms, finely minced, liver pate, onion, minced, mushrooms, sliced, flour, red wine, beef broth, undiluted, bay leaf, salt and pepper, worcestershire sauce, pepperidge farm pastry shells , 1 package, defrosted (or pastry dough, enough for a 2 crust pie), egg, beaten, butter25 hour 45 min, 18 ingredients
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spinach, olive oil, garlic cloves, minced and5 Morespinach, olive oil, garlic cloves, minced, salt and pepper, to taste, hollandaise sauce mix, sheet puff pastry , thawed according to package directions (from a 17-oz box), salmon fillets, skinned and boned, egg, beaten , for egg wash50 min, 8 ingredients
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onion, diced, mushroom, sliced, olive oil and8 Moreonion, diced, mushroom, sliced, olive oil, sheets premade puff pastry , squares (4 x 4-inch), turkey stuffing, cooked (leftover ), turkey meat (leftover ), salt and pepper, to taste, egg, beaten, milk, gravy (leftover ), cranberry sauce (leftover )35 min, 11 ingredients
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Fire Roasted Beef Tenderloin With Madeira Mustard ...peanut oil, black peppercorn and13 Morepeanut oil, black peppercorn, ground star anise, plus whole pieces, for garnish, coriander seeds, szechuan peppercorns (find it supper market), red curry paste, tamarind paste, honey, madeira, veal stock, beef tenderloin, rice wine vinegar, chinese powdered mustard, butter, wasabi mashed potatoes45 min, 15 ingredients
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Breast of Chicken Madeiraskinned, boned chicken breast halves, salt and10 Moreskinned, boned chicken breast halves, salt, freshly ground pepper, all-purpose flour, margarine, vegetable oil, madeira, unsweetened orange juice, canned ready-to-serve chicken broth, whipping cream, salt, freshly ground pepper12 ingredients
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Chicken Livers with Caramelized Onions and Madeiracooking oil, onions, sliced thin (about 4 cups), salt and5 Morecooking oil, onions, sliced thin (about 4 cups), salt, fresh-ground black pepper, chicken livers, each cut in half, madeira, hard-cooked egg, chopped, chopped fresh parsley8 ingredients
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Baked Plums Madeiraripe plums (any variety), pitted and quartered, sugar and6 Moreripe plums (any variety), pitted and quartered, sugar, grated orange rind, madeira or fresh orange juice, fresh orange juice, ground cinnamon, vanilla low-fat frozen yogurt, pine nuts, toasted9 ingredients
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Beef Fricassee With Shallots, Fennel, and Madeiraall-purpose flour, salt, black pepper, beef tips and12 Moreall-purpose flour, salt, black pepper, beef tips, olive oil, coarsely chopped fennel bulb, diced shallots, garlic cloves, minced, cubed red bell pepper, madeira or dry sherry, torn escarole (about 12 large leaves ), stone-ground mustard, dried thyme, cubed peeled baking potato, fat-free milk, salt16 ingredients
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Quorn Wellington With Cranberry Saucequorn roast, thawed, ready made puff pastry and6 Morequorn roast, thawed, ready made puff pastry, coarse country quorn pate, chopped fresh parsley, beaten egg, cranberry sauce, oranges , juice and zest of, ruby port50 min, 8 ingredients
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Salmon and Mushroom Wellington with Cucumber Saucechopped shallots, butter, melted and10 Morechopped shallots, butter, melted, fresh mushrooms, coarsely chopped, garlic cloves, minced, dry vermouth, fresh thyme leaves, salt, divided, freshly ground pepper, divided, salmon fillets, frozen puff pastry shells, thawed, cucumber sauce, garnish: fresh chives12 ingredients
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Scrumptious Beef Wellingtonbeef tenderloin, trimmed, onion, quartered, burgundy wine and15 Morebeef tenderloin, trimmed, onion, quartered, burgundy wine, dry sherry, bay leaves, fresh mushrooms, fine chop (3 cups), leek, chopped (1/2 cup), butter, unseasoned dry breadcrumbs, butter, chicken liver, quartered, garlic, crushed, bacon, diced, brandy, salt, drops hot pepper sauce, frozen puff pastry sheet, thawed, egg, beaten2 hour , 18 ingredients
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Mahogany Madeira Roast Turkeybutter, melted, madeira wine, soy sauce and6 Morebutter, melted, madeira wine, soy sauce, worcestershire sauce, lemon, cut in half, turkey, vegetable oil cooking spray, cornstarch, water3 hour 30 min, 9 ingredients
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