6720 meatball basmati Recipes

basmati rice, water, vegetable oil, onion, peeled and finely chopped, hot green chili pepper, finely chopped, garlic, peeled, very finely chopped, garam masala, salt, chicken stock

basmati rice, butter, onion, diced, minced garlic, cayenne, water, fresh lemon juice, minced lemon zest, cream, salt, sliced chives

frozen fully cooked meatballs, thawed (about 30 meatballs), zucchini , cut into 1/2-inch slices, summer squash , cut into 1/2-inch slices, tomatoes, white pearl onions, barbecue sauce, hot cooked rice

onion, chopped, almonds, butter or 2 tbsp margarine, basmati rice, uncooked, carrot, finely chopped, currants or 1/3 cup dried tart cherry, chopped, orange peel, finely shredded, ground cinnamon, black pepper, crushed red pepper flakes, chicken broth, water

water or 1 3/4 cups chicken broth, basmati rice, butter, italian parsley, chopped, salt , to taste, pepper , to taste

garlic cloves, minced, olive oil, basmati rice, instant chicken bouillon granules, lemon zest, cremini mushrooms, sliced, green onions, thinly sliced, red pepper, chopped, salt, black pepper, pecans, toasted and chopped, lemon slices

basmati rice, cabbage, margarine, stalks celery, garlic cloves, vegetable bouillon cubes or 2 chicken bouillon cubes, water

basmati rice, unsalted butter, onions, halved and sliced 1/2-inch thick, carrots, peeled and cut into 1/2-inch dice, ground cardamom, ground ginger, ground cinnamon, ground turmeric, roasted unsalted cashews, coarsely chopped, chopped dried apricot, chopped fresh cilantro or 1/3 cup parsley, salt, fresh ground pepper, turkey broth (optional) or 1/2 cup chicken broth (optional)

frozen italian-style meatballs (i use rosina), extra wide egg noodles, fresh broccoli florets, cream of mushroom soup (i use campbells), milk, grated parmesan cheese, ground black pepper

cold water, salt, wild rice, basmati rice, fresh ginger, ground nutmeg, ground cumin, fresh lemon juice, peanut oil, salt & freshly ground black pepper, chopped green onion, dried currant, soaked in, marsala , until soft (20 minutes), toasted pine nuts

basmati rice, cumin seed, cinnamon stick, broken in half, salt, garam masala, black pepper, onion, chopped, cooking oil, water, cayenne pepper

basmati rice, water (or amount suggested by rice packaging), margarine, salt, cinnamon, cardamom, cumin, pepper, oil, sugar, raisins, carrots

thai black rice, water, roasted garlic, basmati rice, water, freshly grated horseradish, salt and pepper

unsalted butter or olive oil, yellow onion, chopped, grain basmati rice, water, kosher salt, sliced scallions, minced fresh parsley

extra-virgin olive oil, garlic, peeled and minced, yellow onions, peeled and finely diced, kosher salt, red pepper flakes, ground cumin, ground ginger, ground coriander, basmati rice , rinsed under cold water, chicken stock, almonds, lightly toasted, golden raisins, bosc pears, peeled, quartered, cored and each piece cut into thin slices, egg, lightly beaten

chopped dried apricots, wide strips lemon zest, cold water, unsalted butter, garam masala (an indian spice blend), onion, diced, kosher salt, basmati rice, lightly rinsed and drained, freshly ground black pepper, bay leaf, fresh mint leaves, toasted unsalted pistachios or cashews