206746 mean chef perfect eggs Recipes

  • Chef John's Pumpkin Creme Brulee
    egg yolks, brown sugar, heavy cream, pumpkin puree and
    5 More
    egg yolks, brown sugar, heavy cream, pumpkin puree, ground allspice, ground cinnamon, ground nutmeg, salt, white sugar
    45 min, 9 ingredients
  • Chef John's Turkey Noodle Casserole
    egg noodles, butter, flour, cold milk and
    10 More
    egg noodles, butter, flour, cold milk, condensed cream of mushroom soup, diced red bell pepper, diced green bell pepper, chopped green onions, garam masala, dried tarragon, shredded pepperjack cheese, salt , or to taste, cubed skinless cooked turkey, crushed potato chips
    55 min, 14 ingredients
  • Chef Og’s Best Carrot Cake
    eggs, oil, dark brown sugar , packed and
    9 More
    eggs, oil, dark brown sugar , packed, unbleached all-purpose flour, baking soda, ground cinnamon, ginger, nutmeg, salt, grated carrots, chopped walnuts
    40 min, 12 ingredients
  • Perfect Pickled Eggs
    eggs , large, white vinegar, water, salt and
    5 More
    eggs , large, white vinegar, water, salt, garlic cloves, peeled, whole, bay leaves, salt, white vinegar, water for boiling the egg
    30 min, 9 ingredients
  • Perfect Boiled Eggs
    eggs, water
    28 min, 2 ingredients
  • Perfect Soft Boiled Eggs
    eggs, salt, water
    7 min, 3 ingredients
  • Perfect Hard Boiled Eggs (Technique)
    eggs, salt
    2 min, 2 ingredients
  • Perfect Microwaved Scrambled Eggs and Cheese for One.
    eggs, milk, cayenne pepper, salt and
    4 More
    eggs, milk, cayenne pepper, salt, scallion, thinly sliced (green onion), cheddar cheese, grated, tomatoes, quartered (optional), salt and pepper
    5 min, 8 ingredients
  • Perfect and Easy Peel Hard Boiled Eggs (Video Attached)
    egg, baking soda, water
    15 min, 3 ingredients
  • Perfect Ham and Cheese Scrambled Eggs
    eggs and
    6 More
    eggs, worcestershire sauce (i use lea & perrins, of course), nonfat milk or 2 tbsp low-fat milk, salt and pepper, cooked ham, chopped into bite-size pieces, shredded cheddar cheese or 1/4-1/3 cup mexican blend cheese
    5 min, 7 ingredients
  • Perfect Hard Boiled Eggs
    eggs (room temp is best ), water, to cover and
    1 More
    eggs (room temp is best ), water, to cover, salt (optional)
    40 min, 3 ingredients
  • Perfect Microwave Poached Egg
    egg, boiling water (approximately ), white vinegar
    1 min, 3 ingredients
  • Perfect Hardboiled Eggs
    egg , as many as you need, water, to cover
    7 min, 2 ingredients
  • Chef Pierre's Mediterranean Omelette Chef Pierre's Mediterranean Omelette
    eggs, extra virgin olive oil, balsamic vinegar, butter and
    6 More
    eggs, extra virgin olive oil, balsamic vinegar, butter, milk, marinated artichoke hearts (slice them up), roundtop mushrooms (sliced ), stalk asparagus (cut into discs, staying in the soft parts), sweet green pepper (cut into bite-sized pieces), freshly shredded parmesan cheese (you shred it)
    20 min, 10 ingredients
  • Chef Tom's Mexican Meatloaf Chef Tom's Mexican Meatloaf
    egg, tortilla chips, taco blend cheese, fresh cilantro and
    4 More
    egg, tortilla chips, taco blend cheese, fresh cilantro, taco seasoning (any brand ), ground beef, diced tomatoes (with or without chilies), taco sauce (mild, medium or hot )
    16 min, 8 ingredients
  • Chef's Special Omelet Chef's Special Omelet
    eggs, diced potato , boiled until tender, diced onion and
    5 More
    eggs, diced potato , boiled until tender, diced onion, diced ham, diced bacon, cooked, swiss cheese, american cheese, cooked chili (meat or bean)
    15 min, 8 ingredients
  • Perfect Mozzarella Sticks Perfect Mozzarella Sticks
    egg roll wraps, mozzarella cheese (medium to large size) and
    3 More
    egg roll wraps, mozzarella cheese (medium to large size), egg, vegetable oil (for deep frying), marinara sauce, for dipping
    40 min, 5 ingredients
  • The Perfect Egg Toastie The Perfect Egg Toastie
    bread, oil, eggs
    15 min, 3 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top