36132 mchicha peanut curry Recipes

  • Mchicha - Tanzanian Spinach & Peanut Curry.
    spinach, peanut butter, tomato, onion and
    4 More
    spinach, peanut butter, tomato, onion, curry powder (or paste, your favourite blend!), coconut milk, ghee or 3 tbsp butter, salt
    35 min, 8 ingredients
  • Peanut Curry Corn
    popped popcorn (air-popped- no oil or salt) and
    3 More
    popped popcorn (air-popped- no oil or salt), peanut butter ( better than ), chili paste (sambal oelek), curry powder
    15 min, 4 ingredients
  • Curried Peanuts
    salted peanuts, curry powder
    2 min, 2 ingredients
  • Curried Peanut Soup
    peanut oil, onion, halved, sliced, garlic cloves, minced and
    8 More
    peanut oil, onion, halved, sliced, garlic cloves, minced, curry powder, more) chicken stock or canned broth, rice, carrots, peeled, sliced, creamy peanut butter (do not use old-fashioned style orfreshly ground), sugar, chopped green onions, chopped fresh cilantro
    11 ingredients
  • Curried Peanut Rice
    peanut oil, grain rice, uncooked, sliced green onion and
    4 More
    peanut oil, grain rice, uncooked, sliced green onion, curry powder, chicken broth, frozen peas, thawed, unsalted dry roasted peanuts
    30 min, 7 ingredients
  • Chicken in Peanut Curry
    coconut milk, red curry paste, creamy peanut butter, sugar and
    6 More
    coconut milk, red curry paste, creamy peanut butter, sugar, fish sauce (or soy sauce if you prefer), chicken breasts (tofu also works well), minced garlic, onion, chopped, cornstarch, salt
    25 min, 10 ingredients
  • Meatballs in Peanut Curry Sauce
    all-purpose flour, kosher salt, fresh ground black pepper and
    9 More
    all-purpose flour, kosher salt, fresh ground black pepper, ground beef (80-85% lean), vegetable oil (more if needed), garlic, chopped, red curry paste , to taste, coconut milk (refrigerate the can, don tsp shake it and use the cream at the top), chunky peanut butter, fish sauce, to taste (nam pla ), sugar , to taste, chopped fresh mint or 1 tsp basil (to garnish)
    50 min, 12 ingredients
  • Peanut Curry Tofu in Spicy Wonton Cups Peanut Curry Tofu in Spicy Wonton Cups
    firm tofu, drained and halved lengthwise and
    15 More
    firm tofu, drained and halved lengthwise, vegetable oil, for sauteeing, all-purpose flour, salt, cayenne pepper, egg, water, divided, extra flour or cornstarch, as needed, major grey chutney, ricotta cheese, roasted peanuts, lime juice, curry powder, vegetable oil, green onion, chopped,for garnish, roasted peanuts, chopped,for garnish
    16 hour 15 min, 16 ingredients
  • Magic Noodles (Spicy Thai Peanut Curry Noodles) Magic Noodles (Spicy Thai Peanut Curry Noodles)
    linguine style rice noodles and
    12 More
    linguine style rice noodles, peanut butter (chunky is good!), thai sweet chili sauce (1 tbsp if you don tsp enjoy a little kick!), soy sauce, brown sugar , level, yellow curry paste (red works too!), coconut milk (shake well before opening), chopped peanuts, green bell pepper, red bell pepper, broccoli floret, asian style pea pods, chicken breasts or 8 oz firm tofu
    45 min, 13 ingredients
  • Peanut Curry Chicken and Rice Peanut Curry Chicken and Rice
    boneless, skinless chicken breast, brown rice and
    11 More
    boneless, skinless chicken breast, brown rice, chicken stock, cilantro leaves, curry powder, dried red chillies, garlic, ginger, peel and grated, greek style yoghurt, peanut butter, roasted peanuts, chopped, scallions, vegetable oil
    13 ingredients
  • Curried Peanut Chicken Nibbles Curried Peanut Chicken Nibbles
    salted peanuts, curry powder, toasted breadcrumb, eggs and
    3 More
    salted peanuts, curry powder, toasted breadcrumb, eggs, cornflour, chicken pieces, oil
    20 min, 7 ingredients
  • Peanut Curry With Eggs Peanut Curry With Eggs
    red curry paste, canned drained green peppercorn and
    9 More
    red curry paste, canned drained green peppercorn, ground cardamom, paprika, coconut milk, sugar (palm preferably), fish sauce, frozen peas, thawed, hard-boiled eggs, halved, coarsely chopped peanuts, chopped fresh coriander , for decoration
    25 min, 11 ingredients
  • Peanut Curry With Tofu, Potatoes and Roasted Shallots Peanut Curry With Tofu, Potatoes and Roasted Shallots
    golden shallots, peeled and left whole and
    11 More
    golden shallots, peeled and left whole, washed potatoes, cut into 5cm pieces, vegetable oil, red curry paste, palm sugar, soy sauce, coconut milk, unsalted peanuts , roasted, firm tofu, cut into 2 . 5cm pieces, thai basil, kaffir lime leaves, finely sliced, red chile, chopped to garnish
    1 hour , 12 ingredients
  • Curried Peanut Rice Curried Peanut Rice
    curried peanut rice, vegetable oil, sliced green onions and
    5 More
    curried peanut rice, vegetable oil, sliced green onions, curry powder, condensed chicken broth, frozen peas, quick cooking rice, uncooked, coarsely chopped unsalted peanuts
    20 min, 8 ingredients
  • Thai Tofu Peanut Curry Thai Tofu Peanut Curry
    coconut , milks, red curry paste, chili pepper and
    11 More
    coconut , milks, red curry paste, chili pepper, crown broccoli, snow peas, white mushroom, carrot, peanut oil, peanut butter, siriracha hot sauce, vegetable stock, extra firm tofu, shredded ginger, uncooked jasmine rice
    30 min, 14 ingredients
  • Pumpkin-Peanut Curry Noodles with Five-Spice Seared Scallops and Shrimp (Rachael Ray) Pumpkin-Peanut Curry Noodles with Five-Spice Seared Scallops and Shrimp (Rachael Ray)
    spaghetti, salt, vegetable oil or peanut oil and
    12 More
    spaghetti, salt, vegetable oil or peanut oil, garlic, finely chopped, ginger root, minced or grated, red bell pepper, thinly sliced, crushed red pepper flakes, creamy peanut butter, tamari dark soy sauce , eyeball it, cooked pumpkin, tablespoonfuls mild or hot curry paste (recommended: patak s) found on international foods aisle, five-spice powder, jumbo shrimp, peeled and deveined, diver scallops, trimmed and patted dry, scallions, cut into 2-inch pieces, then thinly sliced lengthwise into matchsticks
    30 min, 15 ingredients
  • Chicken Sates with Peanut Curry Sauce Chicken Sates with Peanut Curry Sauce
    well-stirred canned unsweetened coconut milk, soy sauce and
    8 More
    well-stirred canned unsweetened coconut milk, soy sauce, curry powder, ground coriander seeds, cornstarch, whole skinless boneless chicken breast (about 3/4 lb), salted dry-roasted peanuts , ground fine in a food processor, fresh lime juice, dried hot red pepper flakes , or to taste, minced fresh coriander sprigs
    10 ingredients
  • Easy Chicken Satay Peanut Curry Easy Chicken Satay Peanut Curry
    garlic clove, onion, butter, chicken fillet, peanut butter and
    2 More
    garlic clove, onion, butter, chicken fillet, peanut butter, curry powder, chicken stock
    11 min, 7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top