216696 mcclellanville crab whole mustard sauce Recipes

salt, sugar, cracked white peppercorns, salmon fillets, fresh , skin-on salmon fillets (3 lbs ea), fresh dill, sweet mustard, french mustard, sugar, white wine vinegar, salt, fresh ground black pepper, salad oil, chopped dill

orange juice, orange zest, fresh ginger, peeled and chopped, garlic clove, minced, shallot, finely chopped, honey, dijon mustard, egg white, mirin or 1 tbsp sake, soy sauce, cornstarch, turkey breast , cut into 1 1/2 cinch chunks, vegetable oil, sugar snap pea, sliced water chestnuts, drained

butter or 2 tbsp margarine, almonds, heavy whipping cream, spicy brown mustard, brownwood farms kream mustard, fresh lemon juice, salt, fresh asparagus, trimmed

tuna steaks it will really depend on the size of your tuna steaks (approx 1-1 1/2-inch thick or 4-6 oz each), black pepper, cracked (add to a baggie and use a meat mallot or rolling pin to break up, or use a small food processor), kosher salt, sesame seeds, canola oil to coat the tuna, canola oil to saute the tuna, pea shoots , micro greens (or baby greens), red onion, cut in quarters and thin sliced, shallots, minced, dijon mustard, soy sauce, fresh ginger, minced (fresh ginger is best, but if not, get 1 of those small jars of pre minced), lime juice, canola oil, salt, pepper

boneless chicken breasts, prosciutto (thin slices), black forest ham (thin slices), miranda cheese , thin slices (similar to gruyere cheese), butter, olive oil, garlic, finely chopped, white wine, dijon mustard, grainy mustard, cream (35% or 15%), salt and pepper, to taste

mayonnaise, dijon mustard or 1 tbsp spicy brown mustard, splenda sugar substitute

ahi tuna fillets, 1 piece, about 2 inches thick and 5 inches long, mustard powder, water, rice vinegar , unseasoned, soy sauce, paprika, cayenne, red chili powder, white pepper, freshly ground, red pickled ginger (2 to 3), black sesame seed, japanese spice mixed sprouts (top 2 inches only ) or 1 oz sunflower sprouts (top 2 inches only), yellow bell pepper, seeded and diced, cucumber , cut into matchsticks, white wine, heavy cream, white wine vinegar, unsalted butter, chopped, fresh lemon juice, shallot, minced, salt, fresh ground white pepper

dijon mustard, sesame tahini, scallions (minced ), lime , juice of, orange juice, brown rice syrup, soy sauce, toasted sesame oil, ground ginger

stone ground mustard, boneless skinless chicken breasts, pecans, chopped coarsely, ground red pepper, butter, vegetable oil, whipping cream, honey, stone ground mustard, salt

whole catfish , clean and pad dry, salt, cornstarch, oil, fresh ginger , strips, green onion , strip, garlic, minced, rock shrimp, peanut oil, sesame oil, salt, white pepper, clam juice, chinese rice wine, dark soy sauce, oyster sauce, cornstarch roux, fresh cilantro

prepared honeycup mustard (supermarket mustard shelf), balsamic vinegar, soy sauce, chopped fresh ginger, garlic clove, finely chopped

chopped rhubarb, mustard seeds, dry mustard, red wine vinegar, diced onion, maple syrup, mashed strawberry

chicken tenders, salt, pepper, butter, melted, dijon mustard, coarsely chopped pecans, dijon mustard, sour cream

boiling water, mustard powder, soy sauce, sugar, white vinegar, salt

apricot jam, dijon mustard, canola oil, divided, fresh shiitake mushrooms, stemmed and sliced, cashews, scallions, trimmed and thinly sliced, shredded carrot, garlic cloves, minced, grated fresh ginger, soy sauce, wonton wrapper (egg-free if vegan)

salmon, french fried onion rings, eggs, beaten, sour cream, sugar, dry mustard, dijon mustard, white vinegar, oil, dill, chopped

pork tenderloin, molasses (i use blackstrap, but you could use light), apple cider vinegar, divided, dijon mustard, coarse grain mustard, olive oil