99876 matt potato soup Recipes

potatoes, leeks, scallion, nonfat milk, low-fat buttermilk, margarine, bouillon cube, flour, salt, black pepper, cheddar cheese, bacon, chopped

potatoes , scrubbed, butter, flour, milk, cheddar cheese, grated, onion, chopped, sour cream, bacon , fried crisp, salt

potatoes, peeled and diced, celery, diced, onion, finely chopped, cooked ham, diced, water, chicken bouillon granules, salt, white pepper or 1 tsp black pepper, butter, all-purpose flour, milk

potatoes (any kind you prefer ), onion, chopped, milk, salt, chopped parsley, garlic powder, stalks celery, chopped, butter or 2 tbsp margarine

bacon, chopped, leeks, white parts only, chopped, garlic cloves, chopped, fresh thyme leaves, stripped from stem, paprika, plus additional for garnish, salt, pepper, russet potatoes, peeled and chopped, chicken stock, hot sauce , a dash (or to taste), shredded extra-sharp cheddar cheese, shredded parmigiano-reggiano cheese, chopped scallion, for garnish, sour cream, for garnish

potatoes, cubed, ham, cubed, celery, chopped, white onion, chopped, butter (cut into small tsp size pieces), salt, pepper, celery salt (optional), parsley, milk, flour, heavy whipping cream, chicken stock (unsalted ), sharp cheddar cheese

unsalted butter, sliced onions, celery ribs, chopped, salt, cayenne, pepper, bay leaf, chopped garlic, chicken stock, baking potatoes, peeled, diced, heavy cream, smoked salmon, sliced thinly, chopped red onion, chopped chives, drizzle olive oil

boiled potatoes , season the boiling water with chicken boullion and garlic powder, approx 3 tbsp boullion and, onion , not a sweet 1, chop it pretty fine, but you do not want to process it cause you don tsp want it to b, garlic powder, chicken bouillon, bacon , but you are only going to use 2 inches off of each end, celery salt, thyme, i like the dried for this, parsley flakes, again i like the dried in this, flour, bacon grease, butter, monterey jack pepper cheese, finely shredded, shredded cheddar cheese (get the white if you can find it), milk , and additional to thin it out

beef tenderloin, grated ripe tomatoes, coriander and parsley, stalk onion, beef stock cube, potatoes, peeled and cut into chunks, salt

potatoes (use large waxy or smallish baking ), butter, gingerroot, chopped, garlic cloves, chopped, dried red chilies, crushed, szechwan pepper, ground, water or 4 cups broth or 4 cups tibetan tea, green onion

gold potatoes, cubed, low sodium vegetable broth or 28 oz sodium-free vegetable broth, margarine (make sure it s bake-safe), onion, chopped, stalks celery & leaves, chopped, skim milk, cornstarch, cold water, low-sodium chicken bouillon cubes or 1 sodium-free chicken bouillon cubes, turkey bacon, diced, salt (or to taste), black pepper (or to taste)

potatoes, peeled and cubed, onion, peeled and chopped, milk, salt and pepper, to taste, butter, flour, egg, well beaten, milk, parsley, minced (for garnish )

potatoes, olive oil or 2 tsp bacon grease, onion, milk, sour cream, bacon (cooked ), chicken broth

butter, leeks (you can substitute onions), flour, water, salt and pepper, potatoes, chopped, heavy cream, chopped fresh parsley

potatoes (cubed ), stalk celery (diced ), water, evaporated milk, salt, dozen raw oysters (reserve 1/4 cup liquor from oysters), parsley , flades, green onions (sliced ), butter or 1/4 cup margarine

potatoes, butter, sweet onion, finely chopped, chicken broth, light cream, fresh chives, chopped, bacon , coooked and crumbled, shredded cheddar cheese, sour cream

potatoes, butter, flour, milk, green onions, sour cream, crisp cooked bacon, crumbled, grated cheddar cheese, salt and pepper, to taste

butter, potatoes, chopped, onion, chopped, vegetable stock, milk or 225 ml half-and-half, fresh parsley leaves, chopped, fresh castelli cheese or 25 g parmesan cheese, grated, pine nuts, crushed garlic cloves, extra virgin olive oil