364 mashed virgin olive oil Recipes

baking potatoes, peeled and cut into 1-inch chunks (8 oz each), milk, butter, divided, lemon, grated peel and reserve the juice from lemon, salt and pepper (for extra flavor i would recommend a tbsp of sour cream or small amount of shredded cheese), bone-in chicken breast halves (about 3.5 lb total ), extra virgin olive oil, chopped flat leaf parsley

baking potatoes (about 8 oz each), peeled and cut into 1-inch chunk, milk, butter, grated peel and juice of 1 lemon, salt and pepper, bone-in chicken breast halves (about 3 1/2 lb total ), extra-virgin olive oil, chopped flat-leaf parsley

russet potatoes , scrubbed and peeled, salt, kale , about 1 large bunch, with the ribs removed and the leaves washed, low-fat milk, chopped scallions (about 3 scallions), fresh ground pepper, unsalted butter or 2 tbsp extra virgin olive oil

garlic cloves (don tsp peel), extra virgin olive oil, sweet potatoes, russet potatoes, unsalted butter, coarsely chopped fresh parsley, fresh sage, finely chopped, coarse salt, black pepper, plain yogurt or 1/2 cup sour cream, fresh parsley (to garnish )

boneless skinless chicken breasts , butterflied, sea salt and pepper, flour , for dredging, unsalted butter, extra virgin olive oil, fresh lemon juice, chicken stock, capers, rinsed, fresh parsley, chopped, mashed potatoes, baby red potato, quartered (i prefer to leave unpeeled ), head of garlic (about 6-8 cloves), extra virgin olive oil, milk, butter, salt and pepper

potatoes, extra virgin olive oil, garlic , depending on your love of, butter, cream cheese, at least 1/2 cup fresh and chopped up basil leaves, start with 2 tbsp of grated parmesan cheese, work up to 4 or more, plain yogurt or sour cream, milk for thinning to desired consistency, salt and pepper to taste

celery root, peeled and cut into 1-inch chunks, baking potato, peeled and cut in half, garlic clove, peeled, milk, extra virgin olive oil, salt, ground black pepper, fresh chives, thinly sliced

yukon gold potatoes (about 2 medium), unpeeled, sliced pancetta * or 3 bacon slices, chopped, extra-virgin olive oil, chopped leeks (white and pale green parts only), dried thyme, carrot pieces, zucchini pieces

eggplant, garlic clove, minced, extra virgin olive oil, potatoes, salt, plain yogurt, salt, ground black pepper

water, low-salt chicken broth, unpeeled large semi-ripe (yellow-black ) plantains, ends trimmed, each cut crosswise into thirds, unsalted butter, divided, extra-virgin olive oil, leek (white and pale green parts only), finely chopped, minced fresh thyme, minced fresh italian parsley, sour cream, ground cumin, chopped pecans

unsalted butter, sugar, shallots, peeled (about 12 to 15 medium shallots), fresh thyme, extra-virgin olive oil, kosher salt, freshly ground black pepper, yukon gold potatoes, whole milk, unsalted butter, at room temperature, sour cream, kosher salt, freshly ground black pepper

tomatoes, halved, fresh basil leaves, extra-virgin olive oil, balsamic vinegar, sugar, bottled clam juice, riesling or other fruity white wine, loosely packed) saffron threads, dried crushed red pepper, butter, monkfish fillets or halibut fillets, extra-virgin olive oil, chopped fresh thyme, grated lemon peel, celeriac mash, fresh basil sprigs (optional)

portobello mushroom caps , 4 oz each, salt and pepper, extra-virgin olive oil, crumbled blue cheese, crumbled walnuts, filet mignons, essence , recipe follows, olive oil, roasted garlic mashed potatoes , recipe follows, worcestershire sauce , recipe follows, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, heads garlic, split in 1/2, olive oil, potatoes, peeled and diced, butter, cubed, heavy cream, salt and white pepper, olive oil, coarsely chopped onions, jalapenos, with stems and seeds, chopped, minced garlic, freshly ground pepper, anchovy fillets (or an 8-ounce can), drained of oil, salt, whole, medium lemons, skin and pith removed, dark corn syrup, percent pure cane syrup (recommended : steen s), distilled white vinegar, water, fresh horseradish, peeled and grated, sized canning jars

drained bottled pimiento-stuffed green olives, garlic clove, minced and mashed to a paste with a pinch of salt, chopped fresh parsley leaves, extra-virgin olive oil, fresh lemon juice, two 6-oz swordfish steaks (each about 1 inch thick ), olive oil for brushing swordfish

lobster, steamed or boiled 6 minutes and cooled in ice water, butter, melted, clam juice, glacage , recipe follows, lobster mashed yukon potatoes , recipe follows, charred asparagus , recipe follows, chopped chives or tarragon, as a garnish, egg yolks, kosher or sea salt, cayenne, dry mustard, unsalted butter (1 1/2 sticks), melted and warm, freshly ground black pepper, lemon juice, chopped fresh tarragon, heavy whipping cream, lobster veloute , recipe follows, olive oil, divided, shallots, sliced thinly, chopped garlic, bay leaves, lobster stock, dry white wine, clam juice, butter, softened, flour, yukon gold potatoes , cooked tender and mashed, reserved lobster knuckle meat, kosher salt, fresh ground black pepper, cream, warmed, chilled butter, chopped into chunks, jumbo asparagus, virgin olive oil, balsamic vinegar, kosher salt, fresh black pepper

extra virgin olive oil, onion, finely chopped, garlic cloves, minced, red kidney beans, rinsed and drained, vegetable broth, salt, fresh cilantro or 3 tbsp fresh parsley, chopped, fresh ground black pepper, extra virgin olive oil (cake ingedient only) (optional)

red potatoes, butter, garlic cloves, extra virgin olive oil ( ), chopped chives, sour cream, milk, cooked bacon, chopped, kosher salt, divided (to taste), black pepper (to taste)

extra-virgin olive oil, divided , plus a little to drizzle, yellow skinned onions, 1 finely chopped, divided, 1 thinly sliced, chicken stock, divided, ground cumin, divided, fresh thyme, 5 or 6 sprigs, chopped, white rice, black beans, flank steak, grill seasoning blend ( recommended: montreal steak seasoning by mccormick ), lime, green plantains (they like green bananas and are available in produce department), waxed paper, green bell pepper, seeded and finely chopped, garlic , cracked away from skin and finely chopped, shrimp, peeled, deveined and coarsely chopped, salt and pepper, lemon, tomato sauce, chopped parsley leaves, hot sauce (recommended : tabasco)