55 mashed potato pierogies Recipes

  • Easy Pierogi Casserole
    lasagna noodles, uncooked, hot mashed potatoes and
    4 More
    lasagna noodles, uncooked, hot mashed potatoes, philadelphia herb & garlic cream cheese spread, green onions, thinly sliced, oscar mayer real bacon recipe pieces, divided, kraft double cheddar shredded cheese, divided
    1 hour , 6 ingredients
  • Easy Pierogi Casserole
    lasagna noodles, uncooked, hot mashed potatoes and
    4 More
    lasagna noodles, uncooked, hot mashed potatoes, philadelphia chive & onion cream cheese spread, green onions, thinly sliced, oscar mayer real bacon bits, divided, kraft shredded triple cheddar cheese with a touch of philadelphia, divided
    50 min, 6 ingredients
  • Pierogies - Homemade, Another Variation
    flour, sour cream, eggs, salt, baking powder and
    6 More
    flour, sour cream, eggs, salt, baking powder, potatoes, cooked and mashed (never use the dried, or boxed mashed potatoes, always use real potato), cheddar cheese, grated, melted butter, eggs (reserve 1 egg white), butter, chopped onion
    10 min, 11 ingredients
  • Pierogi
    flour, baking soda, salt, milk , to moisten dough and
    5 More
    flour, baking soda, salt, milk , to moisten dough, potatoes, mashed, butter, milk, onion, chopped, salt and pepper
    30 min, 9 ingredients
  • Pierogi Casserole
    head cabbage, chopped, onion, chopped, margarine and
    6 More
    head cabbage, chopped, onion, chopped, margarine, lasagna noodles, broken, potatoes, cooked and mashed, curd cottage cheese, salt and pepper, margarine, softened, paprika
    1 hour , 9 ingredients
  • Polish Pierogies
    dough, ap flour, whole egg and
    26 More
    dough, ap flour, whole egg, egg yolk (save the egg white in the potatoes and cheese filling later), salt, warm water (heated up , not directly from the tap), mushroom filling, portobello mushrooms or smaller field mushrooms, dried chili, garlic, tamari sauce, water (adjust to desired thickness), cream (adjust to desired thickness), fresh rosemary leaves, heat up some olive oil in a pan and fry the garlic and the chili. when the garlic starts to soften, add the chopped mushrooms. saute until the mushrooms get softer. add the water, cream and tamari and season with salt and pepper. spread some leaves of rosemary over the mushroom mixture and cook it for three minutes., cheese and potato filling, boiled potatoes, tb butter or olive oil, milk, egg white, cheese, salt and pepper, cilantro, mash the potatoes with the egg white, some melted butter and milk. add the farmers cheese as noted or to your own taste. mix well and season with salt and pepper. lastly, add chopped cilantro., melted butter, chopped and fried bacon, chopped onions , fried very slowly in butter until brown, sour cream
    6 min, 29 ingredients
  • Polish Pierogi
    king arthur unbleached all-purpose flour, eggs, sour cream and
    15 More
    king arthur unbleached all-purpose flour, eggs, sour cream, salt, warm water, potatoes, cooked, drained and mashed , about 1 lb, onion, chopped, butter, salt and pepper to taste, curd cottage cheese, drained and patted dry, eggs, beaten, salt, butter, melted, onion, chopped, butter
    45 min, 19 ingredients
  • Old Fashioned Pierogies Old Fashioned Pierogies
    flour, eggs, water, sour cream (optional), mashed potatoes
    1 hour , 5 ingredients
  • Never-Gets-Hard Pierogies Dough Never-Gets-Hard Pierogies Dough
    flour, cooked cold mashed potatoes, salt, eggs, oil
    35 min, 5 ingredients
  • Pagash -- Pierogi Pizza -- Polish Pizza Pagash -- Pierogi Pizza -- Polish Pizza
    prepared pizza crust, unbaked (either storebought or your... and
    6 More
    prepared pizza crust, unbaked (either storebought or your own recipe), mashed potatoes (either leftover or reconstituted instant are fine), onion, peeled and diced, butter or 1/2 cup margarine, cheddar cheese, grated, provolone cheese, grated, mozzarella cheese, grated (mix with provolone cheese)
    20 min, 7 ingredients
  • Potato and Goat Cheese Pierogies Potato and Goat Cheese Pierogies
    flour, salt, baking powder and
    16 More
    flour, salt, baking powder, egg, beaten, plus more for sealing pierogies, sour cream, warm water, canola oil, idaho potatoes, peeled, boiled , hand mashed, dried in oven, cooled, softened goat cheese, red onion, minced and sauteed, chopped fresh chives, salt and freshly ground black pepper, heavy cream, onion, sliced, fresh thyme , leaves picked and chopped, creme fraiche, white truffle oil, chopped black truffle pieces (optional), salt and freshly ground black pepper
    1 hour 15 min, 19 ingredients
  • Pierogies With Potato and Sauerkraut Filling Pierogies With Potato and Sauerkraut Filling
    eggs, oil, sour cream (i do not care for low fat) and
    13 More
    eggs, oil, sour cream (i do not care for low fat), all-purpose flour, salt, baking powder, unsalted butter, chopped onion, sauerkraut, drained and minced, salt, white pepper, unsalted butter, chopped onion, red potatoes, peeled and mashed about 2 cups, salt, white pepper
    16 min, 16 ingredients
  • Papa's Vareneki or Pierogies  a Potato Dumpling Papa's Vareneki or Pierogies a Potato Dumpling
    flour , sifted, salt, milk, margarine and
    5 More
    flour , sifted, salt, milk, margarine, dry curd cottage cheese or 4 medium potatoes, mashed, egg, salt, pepper, dill
    2 hour 10 min, 9 ingredients




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