6513 mashed chops Recipes

yukon gold potatoes, peeled and cut into 2-inch pieces, celery root, peeled and cut into 2-inch pieces, garlic cloves, sliced, light cream, butter, at room temp, butter (optional), salt, pepper, chopped chives, fresh

sweet potatoes, peeled and cut into 1-inch pieces, parsnips, peeled and cut into 1/2-inch slices, evaporated milk, butter, salt, ground nutmeg, fresh chives, chopped (or green onion tops)

russet potatoes, peeled and quartered, milk, chopped green onion , bottoms and tops, unsalted butter, melted

sweet potatoes, lemon , zested and juiced, pure maple syrup, light brown sugar, bourbon, butter, at room temperature, salt, white pepper, pecan crumb topping, all-purpose flour, light brown sugar, salt, ground white pepper, dried thyme, chopped pecans, butter, chilled and cut into bits, i would almost double the above crumb topping. the thyme is essential , actually i used fresh last year and it was wonderful.

red potatoes, peeled and cut into medium chunks, caramelized onion, salt, buttermilk, warmed, fresh dill, chopped

skinned potatoes , like yukon golds, scrubbed but not peeled, sliced 1/4-inch thick, garlic cloves, corn kernels (fresh or frozen ), buttermilk, salt & freshly ground black pepper, chopped chives

cubed pared sweet potatoes (about 1-1/4 lb.), cubed pared boiling potatoes (about 2 lbs.), chopped scallion, salt, salt, heavy cream, unsalted butter, fresh ground pepper, grated nutmeg

potatoes, peeled and evenly chopped, miracle whip (not mayo), butter, milk, sour cream, eggs, boiled, salt, pepper, garlic powder

sweet potato, low-fat buttermilk, margarine (no trans fats), kosher salt, black pepper, nutmeg (fresh grated ), allspice, chopped pecans, toasted

red potatoes, unpeeled, russet potatoes, unpeeled, half-and-half, green onion, finely chopped, butter, room temperature

shredded cheddar cheese, minced chopped onion, shredded fresh zucchini, ground cumin, salt, pepper, minced garlic, flour tortillas, green enchilada sauce

potatoes peeled and cubed, white onion coarsely chopped, carrots peeled and cubed, butter at room temperature, salt, freshly ground black pepper, parsley, half and half, egg slightly beaten, butter melted, parsley for garnish

frozen chopped kale, potatoes, peeled and cut into 1/2-inch cubes, all-natural chicken broth (or milk), grated parmesan cheese, butter, salt, garlic powder, pepper

russet (baking) potatoes (about 6), leeks (white and pale green parts only), chopped, washed well, and drained, unsalted butter, fresh thyme leaves, minced, milk, heavy cream

butter, turnips, peeled, halved , cut into 1/4-inch-thick slices, leeks (white and light green parts only), sliced, dry white wine, bay leaf, chicken stock or canned chicken broth, russet potatoes, peeled , cut into 2-inch pieces, milk, chopped fresh parsley

russet potatoes (about 6), leeks, chopped, washed well, and drained (white and pale green parts only), unsalted butter, fresh thyme leave, minced, milk, heavy cream

kosher salt, parsnips (peeled, cored , and cut into 1 1/2- to 2-inch pieces), creme fraiche, unsalted butter, lemon, finely grated, lemon juice, fresh herb, chopped (chives, mint, parsley, dill, or a mix)

cubed yukon gold potatoes, extra virgin olive oil, salt, fresh ground black pepper, low-fat milk, torn spinach, minced green onion, extra virgin olive oil, sliced onions, dried oregano, garlic cloves, minced, cremini mushroom, quartered, cubed zucchini, water, chopped fresh basil, black olive paste, salt, fresh ground black pepper, diced tomatoes, undrained, grated fresh parmesan cheese