168570 mascarpone cream and raspberries dessert Recipes

pizza crust mix (may use homemade recipe), flavor of choice cream cheese spread (i used honey nut), flour, brown sugar, butter, cinnamon (optional)

flour, butter, sugar, egg yolk, water, whipping cream, raspberries

flour , plus, flour, cocoa powder, sugar, salt, margarine, egg yolk, ice water, white chocolate, nonfat milk, heavy cream, raspberries

sugar, dry white wine, lemon juice, fresh, dry sherry, lemon peel, grated, chilled whipping cream, raspberries

tube (7-1/2 oz) refrigerated buttermilk biscuits, cream cheese, softened, sugar, egg, king arthur unbleached all-purpose flour, sugar, ground cinnamon

water, unsalted butter , cut into cubes, sugar, salt, all-purpose flour, eggs, sweetened whipped cream and raspberries or chocolate pastry cream, for serving, sugar , for dusting

all-purpose flour, butter, softened, powdered sugar, almond extract, frozen mango sorbet, slightly softened (1 pint), fresh raspberries (1 1/2 cups), butter, softened, cream cheese, softened, powdered sugar, heavy whipping cream, peeled chopped fresh mango, vanilla

crushed butter flavored crackers, margarine, melted, light vanilla ice cream, softened, cold milk, instant coconut cream pudding mix, carton frozen light whipped dessert topping, thawed, flaked coconut, toasted

graham cracker crumbs (about 24 squares), sugar, divided, margarine, melted, light cream cheese, softened, eggs, vanilla extract, ground cinnamon, blueberry pie filling, carton frozen light whipped dessert topping, thawed

fudge brownie mix, oil, bailey irish cream, eggs, carton whipping cream, milk, instant vanilla pudding mix (jello), bailey irish cream, chocolate-covered english toffee bars, crushed (skor)

ice cream sandwiches , unwrapped, kahlua or 2 tbsp -flavored syrup, walnuts, chopped, caramel ice cream topping, chocolate ice cream topping, english toffee bits or 1 cup heath candy bar

unsalted butter, cold and cut up, flour, egg yolk, sour cream, raspberry preserves, sweetened flaked coconut, chopped almonds, vanilla, almond extract, sugar

flour, baking powder, salt, egg, sugar, vanilla, melted butter, low-fat sour cream, raspberries, chopped hazelnuts, brown sugar, melted butter, flour

eagle brand sweetened condensed milk (low-fat ), strong coffee, cold, milk or 3/4 cup cream, raspberry flavored syrup, crushed ice , as needed

water, egg yolks, room temperature, butter, cool, cut in pieces, sugar, salt, flour, dry yeast, cream cheese, sugar, egg yolk, room temperature, egg white, slightly beaten, nuts, finely chopped, powdered sugar, vanilla, water

crust: 1 cup water1 stick margarine1 cup flour4 eggs boil water and margarine. turn heat low, add flour , then turn off heat. stir vigorously with a wooden spoon until mixture forms a ball and leaves sides of pan. transfer mixture to a large bowl and add eggs, 1 at a time, beating well after each egg. spread mixture on bottom and up sides of a 9x13-inch pan. bake at 400 degrees f for 35 minutes. do not break bubbles in crust. allow to cool., filling: 3 small package instant vanilla pudding4 cups milk1 8-oz package cream cheese cool whip hershey s chocolate syrup maraschino cherries combine the instant vanilla pudding, milk and cream cheese, and mix well. fill the cooled crust. add cool whip to top. drizzle with hershey s syrup in a horizontal and vertical grid pattern of serving sizes. top with cherries at centers of servings. refrigerate until ready to serve. enjoy

water, butter, flour, eggs, sm. package. instant vanilla pudding, cream cheese, milk, cool whip, choc. sauce or syrup

butter, milk, all-purpose flour, eggs, sugar, sugar, vanilla extract, nestle dark chocolate and raspberry swirled morsels, fresh raspberry