456 masala dry Recipes

dried red lentils (about 1 lb), picked over, onions, chopped fine, vegetable oil, salt, chili powder, ground coriander, tumeric, freshly ground black pepper, ground cumin, ground cinnamon, cayenne, ground cardamom, water, chicken broth

parboiled rice, uncooked rice, split urad dal (split black gram ), fenugreek seeds, salt, oil (for frying ), ghee or clarified butter (while setting up the final product - the masala dosa), oil, mustard seeds, gram dal, black gram dal, onions, finely chopped, green chilies, finely chopped, ginger, finely chopped, curry leaves, finely chopped, red chili powder, turmeric powder, potatoes, boiled,peeled,chopped, salt, coriander leaves, finely chopped (use about 1 handful ), lemon juice of (optional), oil, asafetida powder, dried red chilies, split urad dal (split black gram ), coconut, grated, salt, tamarind pulp (use a lemon-sized ball)

amchoor powder (powdered dried mango), roasted cumin seeds, ground, ground black salt (or ordinary salt if you can tsp get it), ground black pepper, asafetida powder (optional), garam masala (optional), roasted coriander seed, ground (optional), ground ginger (optional), roasted fennel seeds or 1/2 tsp anise seed, ground (optional), ajwain (aka carom/lovage/thymol seeds) (optional), ground dried mint (optional), cayenne pepper (optional), paprika (optional)

beef, small cubes, red onion, sliced finely (big ), green chilies, minced, gingerroot, finely chopped, coriander powder, garam masala, black pepper, red chili powder, red chilies (dried ,seeds removed), curry leaves, shredded coconut (dried ), ghee, salt

vegetable oil, onions, garlic clove, hot green chili pepper, fresh ginger, salt, ground coriander, ground cumin, ground turmeric, diced tomatoes with juice, water, chickpeas, rinsed and drained, ground roasted cumin seeds, amchoor powder, paprika, garam masala, salt, dried fenugreek leaves, cream

deveined prawns, dried coconut, sliced onion, garlic cloves, chopped onions, turmeric powder, red chili pepper, garam masala, salt, coriander , for garnishing

yellow mustard seeds, coriander seed, garlic cloves, peeled, garam masala, grated fresh ginger, cumin seed, red pepper flakes, vegetable oil, bay leaves, yellow onions, peeled and sliced, coconut milk, dried tamarind , soaked 1 hour in 1/4 cup water, worked through a sieve, discarding the seeds, prawns, shelled (thawed if frozen ), salt

salt, garam masala, onion, halved and cut into thin slices, fennel bulb, cut into very thin slices, dried cranberries, chopped, extra firm tofu, crumbled, chopped cilantro

garlic cloves, finely grated, grated peeled ginger, ground turmeric, garam masala, ground coriander, ground cumin, whole-milk yogurt (not greek), kosher salt, skinless, boneless chicken breasts , halved lengthwise, ghee (clarified butter) or vegetable oil, onion, thinly sliced, tomato paste, cardamom pods, crushed, dried chiles de arbol or 1/2 tsp crushed red pepper flakes, whole peeled tomatoes, heavy cream, chopped fresh cilantro plus sprigs for garnish, steamed basmati rice (for serving)

vegetable oil or 1/3 cup ghee, green chili, minced, garlic cloves, minced, onion, diced, gingerroot, peeled and minced, curry powder or 4 1/2 tsp garam masala, turmeric, ground cumin, freshly chopped tomato, salt , to taste, dried black-eyed peas , soaked in water for 3-4 hours, plain yogurt, chopped cilantro

chickpeas (not canned ), salt, chopped onions, garlic cloves, butter, chopped ginger (finely chopped or put in food processor), chopped tomatoes, skins removed (to be processed in 1/2 tomato portions at a time), green onion, chopped, tomato paste, potatoes, cut into chunks, chana masala (optional), dry crushed red pepper, garam masala (found in indian stores or ethnic food section), turmeric, water

russet potato, corn starch, salt, dry mint powder (sukha podina), black pepper (kali mirch), ground red pepper, citric acid (tatri), oil to fry

dried apricot, hot red pepper flakes, ground cumin, ground coriander, cardamom pods, lightly crushed, minced garlic, minced ginger, cinnamon stick, onions, peeled and finely chopped, salt, boneless skinless chicken breasts, diced, tomatoes, cut into 1/2 inch dice, tomato paste , diluted in, water, chopped cilantro leaves

spanish mackerel, onions or 2 cups of chopped, chili powder , adjust heat level according to your taste, garlic paste, ginger paste, turmeric powder, cumin seed , roasted and powdered, carom seeds or 1 tsp ajwain, roasted and powdered, fish masala or 1/2 tsp garam masala powder, lemon , juice of, tamarind pulp, salt , to taste, oil , as required, curry leaf, green chilies, chopped

onion, finely chopped, all-purpose flour, dry porcini mushrooms, very hot water, dried green fenugreek leaves, salt, cayenne pepper, whipping cream, water, canola oil, portabella mushrooms, washed and dried, asafetida powder (known as hing at indian grocers), mango powder (known as amchur at indian grocers), garam masala, cayenne pepper, salt, canola oil

head-on prawns, shelled, deveined, heads and shells reserved, olive oil, red onion, diced, garlic, thinly sliced, fresh ginger, peeled and minced, jalapeno, seeded and finely chopped, dried arbol chile, stemmed, dried ancho chile, stemmed, peeled tomatoes in juice, drained , liquid reserved, ground turmeric, garam masala, heavy cream, chopped fresh dill, naan bread , for serving

bone-in thick cut pork loin chops, garam masala, olive oil, sliced yellow onion, fresh firm tart apple, peeled and thinly sliced (jonathan, cortland, or granny smith), crushed dried juniper berries, salt, marsala wine (or apple cider, apple brandy, or dry sherry), freshly ground salt and black pepper, to taste

peeled and deveined large shrimp, garam masala, canola oil, prechopped green bell pepper, prechopped onion, dry white wine, chopped cilantro, divided, salt, black pepper, lime wedges