221 marzipane Recipes

marzipan or 7 oz almond paste, white chocolate chips, sweetened condensed milk, divided, unsalted butter, divided, semi-sweet chocolate chips

marzipan, chopped almonds, almond extract, orange flower water, phyllo pastry sheets (depending on size of sheets), melted butter, honey

marzipan paste or 7 oz almond paste, sugar, unsalted butter, softened, eggs, separated, almond extract, all-purpose flour (, sift before measuring ), salt, raspberry jam (preferably seedless ), german sweet chocolate or 1 (12 oz) bag semi-sweet chocolate chips

marzipan (almond paste), fine sugar, eggs, almond essence, vanilla essence, salt, half-and-half, heavy cream, amaretto liqueur, crushed amaretto biscotti, toasted chopped almonds, chopped fresh strawberries, fresh raspberries or 1/2 cup frozen raspberries, almond ice cream wafer, to serve

almond paste, light corn syrup, sugar, liquid or paste food coloring, baking cocoa (optional for acorn coloring), cutting board or other protected work surface, cutting board or other protected work surface, assorted mini craft baskets and small wooden wagon, excelsior, leaf-shaped cookie cutters (1 to 2 inches)

marzipan , odense 400 g or 14 oz almond paste, 400 g, sugar , 180 g, pasteurized liquid egg-whites , 80 g, powdered sugar , 250 g, pasteurized liquid egg-whites, vinegar, bittersweet chocolate or 12 oz semi-sweet chocolate chips

almonds - 100g, sugar - 1/2 cup, almond essence - 1 tsp, water - 1/4 cup approximately, golden syrup - 1 tbsp

bittersweet chocolate (or dark chocolate, at least 60% cacao), minus two tbsp soy coffee creamer (silk brand), margarine (earth balance), vanilla extract (or your favorite liqueur), tiny pinch salt, instant espresso powder (or instant coffee powder), maple syrup (or honey), skinned slivered almonds, sugar (organic raw cane ), water, orange blossom water (or rose water), almond extract, lemon juice, tiny pinch salt, almonds (extra , in case you need to grind up some more almond flour)

almond paste, light corn syrup, sugar, purple, orange, green, yellow, brown and red gel food coloring, garlic press, board, yellow gift wrap for covering board, clear cellophane for covering board

marzipan, chopped dried figs, chopped dried pear half, golden raisin, currants, chopped dried apricot, diced dates, chopped dried prune, brandy, chopped hazelnuts, chopped walnuts, none such condensed mincemeat, crumbled, unsalted butter, room temperature, sugar, golden brown sugar, eggs, vanilla extract, ground cardamom, ground nutmeg, salt, all-purpose flour, brandy, cheesecloth

unblanched almonds, icing sugar, almond extract, corn syrup, egg white, lightly beaten

marzipan (such as solo), sweetened condensed milk, flavored gelatin, drops food coloring, depends on gelatin used, green, yellow , orange etc, coconut, powdered sugar, sugar

almond paste, marshmallow creme, light corn syrup, sugar, green gel food coloring, ice cream sugar cones, sugar

active dry yeast (1 packet), sugar, warm milk (about 110 f), whipping cream (about 75 degrees ), flour, sugar, salt, ground cardamom (preferably fresh ), unsalted butter, cut into individual tbsp portions, almond paste (about 1 cup), chopped blanched almond, sugar, cinnamon, almond extract, sugar, egg white, beaten, sliced almonds

flour (all-purpose, unsifted), salt, brown sugar (light, not dark ), almond paste, cardamom (ground ), butter (softened ), almonds (blanched, chopped ), sugar, baking soda, sour cream, egg whites, cherry preserves

marzipan, butter, sugar, eggs, flour, baking powder, milk, apples, lemon juice, butter, apricot jam, calvados (apple schnaps - you can also take cointreau), cut almonds

chocolate sandwich cookies -- finely crushed, butter or margarine -- melted, cream cheese -- softened, almond paste -- crumbled, sugar, eggs, sour cream, raspberry sauce, unsweetened red raspberries -- (12 oz), sugar, lemon juice, fresh raspberries -- for garnish