1122 marzipan harvest topper Recipes

whole milk, egg yolks, sugar, all purpose flour, marzipan , cut into 1/4-inch pieces, unsalted butter, cut into 6 pieces, room temperature, vanilla extract, almond extract, eggs, sugar, vanilla extract, salt, all purpose flour, unsalted butter, melted, powdered sugar, whipping cream, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, chopped, milk chocolate, chopped, marzipan mushrooms

sugar, brown sugar, marzipan, cut into chunks, unsalted butter, softened, vanilla, baking powder, baking soda, salt, egg, all-purpose flour, unsweetened cocoa powder, powdered sugar , for dusting

unsalted butter, semisweet chocolate, chopped, sugar, extra large eggs, flour, coffee liqueur, frangelico, dark rum, bittersweet chocolate, chopped, whipping cream, unsalted butter, marzipan, frozen raspberries, thawed

refrigerated pie dough (such as pillsbury ), marzipan, softened, sliced peeled granny smith apples (about 2 lb), sugar, divided, all-purpose flour, almond extract, divided, lemon juice, salt

all purpose flour, sugar, salt, chilled unsalted butter , cut into pieces, egg yolk, late-harvest riesling or other sweet white dessert wine, ripe anjou pears, peeled, cored, thinly sliced, sugar, all purpose flour, late-harvest riesling or other sweet white dessert wine, water, vanilla ice cream

apple cake with and marzipan custard, butter or margarine, sugar or appropriate amt of an artificial sweetener, vanilla sugar, eggs, flour, cornstarch, baking powder, apples, marzipan , custard filling, milk, vanilla pudding or custard powder, sugar, egg yolks, egg whites, marzipan, coarse sugar for sprinkling

apple topper for belgian waffles, apples,peeled,cored,sliced, apple cider, brown sugar ,firmly packed, golden raisins, ground cinnamon, ground nutmeg, apple cider, brandy, flour, butter

sugar, brown sugar, marzipan, cut into chunks, unsalted butter, softened, vanilla, baking powder, baking soda, salt, egg, all-purpose flour, unsweetened cocoa powder, powdered sugar , for dusting

flour, sugar, almond extract, butter, baking powder, salt, marzipan, almonds

flour, sugar, cornmeal, baking soda, nutmeg, salt, vegetable oil, milk, amaretto (almond liqueur) or 1 tsp almond extract, eggs, lightly beaten, coarsely chopped strawberries, crumbled marzipan (sweetened almond paste), sliced almonds

firm tart apples (such as jonagold, mcintosh, or granny smith), red currant jelly, fresh cranberries, halved, ground cinnamon, divided, ground nutmeg, german marzipan (chopped or grated ), sour cream, sugar

apples (uniform size), marzipan, sugar, rum (or arrack), candied ginger, chopped, sliced almonds (sliced ), white wine, butter

butter, softened, sugar, salt, egg yolk, flour, water , ice cold, marzipan paste, coarsely grated, butter, sugar, egg, egg white, almonds, ground, cornstarch or 2 tbsp potato starch, walnuts, coarsely chopped, pears, peeled, cored and sliced, apricot jam

egg, separated, powdered sugar, ground nuts (i used hazelnuts, but almonds are traditional) or 50 g almonds (i used hazelnuts, but almonds are traditional), marzipan, cut into small chunks, whole almond, blanched

flour, yeast, sugar, egg, butter, grated peel from a whole lemon, lukewarm milk, powdered sugar , divided, marzipan paste, egg , separated, orange , peel and juice, divided, pistachios

good quality bought marzipan, very finely chopped candied cherries, preserved ginger,very finely chopped, no-need -to-soak dried apricot,very finely chopped, dark chocolate, white chocolate, sugar to dust

late-harvest riesling wine, water, sugar, fresh lime juice, blackberry, blueberries, raspberries, sugar, late-harvest riesling wine, grated lime rind

olive oil, onion, chopped, garlic cloves, chopped, carrot cut into 1-inch pieces, butternut squash, cubed (for a quicker-cooking variation, use 1 cup yellow or crookneck squash, cubed), beans, drained (garbanzos, with their harvest gold color, are my favorite, but you could try butter beans, small red beans, or pintos - whatever pleases you), fresh or frozen corn kernels, sea salt, dried chipotle pepper (optional), water or vegetable broth, as needed, chopped fresh parsley