34 mary butter cake Recipes

margarine or 1 cup butter, sugar, eggs, baking soda, buttermilk, flour, dates, chopped, candy orange slices, chopped, nuts, flaked coconut, orange juice, powdered sugar

flour, sugar, eggs, salt, baking soda, fruit cocktail, undrained, brown sugar, nuts, chopped, sugar, margarine or 1/2 cup butter, evaporated milk, coconut, vanilla

eggs, sugar, almonds (skinned and cut in small pieces), flour, separate egg yolks from egg whites. beat the egg yolks with sugar and add the almonds. mix the egg whites with the flour until it becomes a thick substance. spoon the almond mixture in the egg white mixture and then pour everything in a buttered and floured cake pan. bake the cake in a preheated oven on 190 degrees celsius for about 45 minutes., let the cake cool down and cut it into three layers., ingredients for the filling, egg yolks, sugar, flour, milk, vanilla pod (ground ), butter, beat the egg yolks with the sugar, add flour and mix well. stir in the milk and add vanilla. cook this mixture au bain marie, stirring all the time until the mixture has thickened. remove from the fire and stir until it becomes cool again. cream the butter with a mixer and add it to the filling., spread the filling over the three layers of the cake and put the cake together again. cover the complete outside of the cake with the remained filling. decorate the cake with some almonds and let it cool down completely before serving.

condensed milk, fresh cream, jelly, marie biscuits, butter, bananas

raisins, cherries, dates, candied pineapple, liquid honey, flour, salt, baking soda, cinnamon, flavoring, allspice, mace, ginger, butter, sugar, eggs, jelly, any flavor, walnuts

sugar, all-purpose flour, salt, butter, softened, shortening, sugar, eggs, at room temperature, vanilla, evaporated milk, water

gumdrops , fruit-flavored not licorice, sugar, butter, eggs, well beaten, flour, divided, baking soda, water, applesauce (sweetened or unsweetened ), ground cinnamon, salt, raisins, nuts, chopped

all-purpose flour, butter, currants, sugar, egg, beaten, milk

dried currants or 1 cup raisins, brandy or 1/4 cup orange juice, active dry yeast, warm milk (105 degree f to 115 degree f), sugar, all-purpose flour, all-purpose flour, ground cinnamon, ground mace, salt, butter, sugar, egg, grated lemon peel, lemon juice, powdered sugar, orange juice

evaporated milk, sugar, egg yolks, margarine or 1/2 cup butter, vanilla, nuts, chopped, coconut

granulated sugar, light brown sugar , firmly packed down, vegetable oil, eggs, beaten, bananas , ripened until peels turn completely black, then peeled and mashed with a fork, low-fat milk, unbleached all-purpose flour, baking powder, baking soda, pure vanilla extract, philadelphia cream cheese (unwrap cheese, place in a microwave on high for 10 seconds or till softened), butter, softened at room temperature, powdered sugar, pure vanilla extract

floury potatoes (such as king edwards or maris piper), melted butter, white onions, sliced, racks of lamb, each with 6 bones, rosemary