63926 mary bread food network Recipes

boneless chicken breasts, balsamic vinegar, extra-virgin olive oil, garlic, minced, salt, pepper, sundried tomatoes, soaked for 15 minutes in hot water, creamy goat cheese, sour cream, chopped fresh oregano leaves, chopped fresh basil leaves, chopped fresh thyme leaves, foccacia bread

unbleached all-purpose flour, baking soda, fine salt, eggs, at room temperature, pure vanilla extract, unsalted butter, at room temperature, plus more for greasing the pan, sugar, very ripe bananas, peeled and mashed with a fork (about 1 cup), toasted walnut pieces, copyright 2001 television food network , g.p. all rights reserved.

lightly packed whole-wheat sourdough bread cubes, walnuts, red onions; 1 grated, 1 halved and thinly sliced, paprika, ground cinnamon, dried mint, ground cumin, cayenne pepper, kosher salt and freshly ground black pepper, chopped fresh dill, fresh parsley, ground beef chuck, firm ripe cantaloupe , cut into matchsticks, lemon juice, extra-virgin olive oil, for brushing

cream cheese, at room temperature, heavy cream, sugar, vanilla extract, chocolate-hazelnut spread (such as nutella), raspberries (1 pint), short bread cookies , sliced baguette or ladyfingers, for serving

garlic, kosher salt, dijon mustard, grated lemon zest, fresh lemon juice, pasteurized egg yolk, at room temperature, extra-virgin olive oil, vegetable oil, spring onions, fennel bulb (with fronds), celery stalk , halved crosswise, carrot , halved crosswise, parsley, plus 1 tbsp chopped leaves, bay leaf, peppercorns, fresh fava beans, red-skinned potatoes, halved, kosher salt, multicolored cherry tomatoes, halved, black sea bass fillets, pin bones removed, crusty bread, toasted , for serving

blackberries (about 6 half-pints), plus more for serving, granulated sugar, honey or agave syrup, grated lemon zest, fresh lemon juice, unsalted butter, for the dish, sliced white sandwich bread, vanilla bean, heavy cream, sugar

head escarole (about 12 oz), rinsed and outer leaves removed, kosher salt and freshly ground black pepper, bacon , preferably center cut, extra-virgin olive oil, plus more for grilling, thick slices sourdough bread, ripe medium tomato, halved, lemon wedges, for serving

unsalted butter, plus extra for buttering the dish, day-old loaf challah or white bread, unsliced, two 6-oz containers blueberries (about 2 1/4 cups), eggs, milk, heavy cream, granulated sugar, pure almond extract, kosher salt, strawberries, sliced, raspberries, vanilla extract, sugar , for dusting, optional

all-purpose flour , for dusting, sheet frozen puff pastry (half of a 17-to-18-oz package), thawed, bacon, shredded havarti cheese, shredded parmesan cheese, eggs, kosher salt and freshly ground pepper, chopped fresh chives, for topping

brioche bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, eggs, chopped parsley, pears, cut into small chunks and sauteed in butter, italian sausage, cooked and crumbled, roughly chopped almonds

tomatoes , cut into thick slices, kosher salt and freshly ground pepper, thick slices white sandwich bread, toasted, prepared baked beans, warmed and drained, worcestershire sauce, grated sharp white cheddar cheese (about 6 oz), scallions, chopped

unsalted butter, plus more for the baking dish, all-purpose flour, whole milk, kosher salt , plus more as needed, freshly grated nutmeg, freshly ground black pepper, broccoli (about 4 heads), cut into small florets (about 8 cups), grated sharp cheddar (about 4 oz), fresh bread crumbs

flank steak (about 1 1/2 lb), extra-virgin olive oil , for rubbing steak pluse 1 tbsp, herbes de provence, kosher salt, freshly ground black pepper, ripe medium tomatoes, scallions, trimmed, whole garlic cloves, unpeeled, extra-virgin olive oil, balsamic or red wine vinegar, worcestershire sauce, salt and freshly ground black pepper, toasted crusty bread , for serving

thick-cut bacon , cut into 2-inch pieces, brussels sprouts, thinly sliced, grated lemon zest, freshly ground pepper, port-salut cheese, sliced, thick slices country white bread, unsalted butter , plus more if needed

inches in diameter ) crusty sourdough bread, eggs, buttermilk, heavy cream, granulated sugar, vanilla extract, ground cinnamon, sugar, unsalted butter , plus more if needed, maple syrup, for topping

milk, onion , studded with 1 clove, bay leaf, fresh thyme, unsalted butter, divided, all-purpose flour, head cauliflower, trimmed and cut into 1 1/2-inch florets (about 7 1/2 cups), kosher salt , plus more as needed, generous cup finely grated gruyere cheese (about 3 oz), cognac or brandy, cayenne, gratings of fresh nutmeg, fresh bread crumbs, minced fresh flat-leaf parsley

head cauliflower (about 2 lb), cut into bite-size florets, garlic, roughly chopped, unsalted butter, kosher salt, fresh bread crumbs (see know-how, below), minced fresh flat-leaf parsley, freshly ground black pepper, lemon wedges

cumin seeds, coriander seeds, lightly crushed, extra-virgin olive oil, crustless white bread cubes, garlic, kosher salt, tomatoes, halved, sugar, sherry vinegar, kirby cucumber, green bell pepper, freshly ground pepper