54192 martha stewart crumb cake Recipes
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unsalted butter, room temperature, plus more for pan and12 Moreunsalted butter, room temperature, plus more for pan, cake flour (not self-rising), baking powder, salt, sugar, eggs, room temperature, pure vanilla extract, buttermilk, room temperature, dutch-processed cocoa powder , plus, dutch-processed cocoa powder, sugar , sifted, milk, white chocolate, melted and cooled1 hour 10 min, 13 ingredients
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crumb topping, flour, brown sugar, butter, softened and14 Morecrumb topping, flour, brown sugar, butter, softened, ground cinnamon, cake, butter, softened, white sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, salt, ground nutmeg (optional), buttermilk, mango - peeled, seeded and diced, raspberries1 hour 15 min, 18 ingredients
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margarine, butter, softened, vanilla, flour, brown sugar and6 Moremargarine, butter, softened, vanilla, flour, brown sugar, sugar, cinnamon, yellow cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix)30 min, 11 ingredients
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cake flour, sugar, ground cinnamon, pure vanilla extract and11 Morecake flour, sugar, ground cinnamon, pure vanilla extract, cold unsalted butter, cut into small pieces, unsalted butter, at room temperature, sugar, eggs, pure vanilla extract, cake flour , unsifted, ground cinnamon, baking powder, baking soda, salt, sour cream (not fat-reduced )1 hour 15 min, 15 ingredients
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Crumb Cakecrumb cake, butter, apricot preserves, sugar, egg, flour and10 Morecrumb cake, butter, apricot preserves, sugar, egg, flour, baking powder, blend flour and baking powder in small bowl and set aside., beat butter and sugar with blender on low to medium speed until creamy., stir in egg ., add flour mixture and blend by hand. batter should be crumbly., pour half of batter in bottom of lightly greased 9 cake pan and pat down., spread apricot preserves over the layer of batter ., pour remaining batter on top of preserves. do not pat down ., bake at 425f til lightly browned , approximately 20 minutes., sprinkle with powdered sugar to decorate.16 ingredients
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Martha Stewart's Chocolate Angel Food Cakesugar, cake flour (not self-rising), cocoa powder and7 Moresugar, cake flour (not self-rising), cocoa powder, baking soda, salt, semisweet chocolate, grated, egg whites, cream of tartar, pure vanilla extract, almond extract55 min, 10 ingredients
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New York-style Crumb Cake Muffinscrumb topping, granulated sugar (2 2/3 oz) and16 Morecrumb topping, granulated sugar (2 2/3 oz), dark brown sugar (2 2/3 oz), ground cinnamon, table salt, unsalted butter (1 stick), melted and still warm, cake flour (7 oz), muffins, cake flour (5 oz), granulated sugar (3 1/2 oz), baking soda, table salt, unsalted butter (3/4 stick), cut into 6 pieces, softened but still cool, egg, egg yolk, vanilla extract, buttermilk, sugar for dusting20 min, 18 ingredients
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Sugar Crumb Cakecake, flour, baking powder, sugar, butter, eggs, milk and7 Morecake, flour, baking powder, sugar, butter, eggs, milk, vanilla, crumbs, brown sugar, flour, butter, melted, chopped nuts , optional, cinnamon50 min, 14 ingredients
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Boardwalk Bakery Chocolate Chip Crumb Cakecake flour, cake flour, cornstarch, baking powder and6 Morecake flour, cake flour, cornstarch, baking powder, granulated sugar, butter, at room temp (2 1/2 sticks), pure vanilla extract, lemon extract, eggs, semi-sweet chocolate chips1 hour , 10 ingredients
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Crumb Cakeyellow cake mix (do not use butter flavor) and3 Moreyellow cake mix (do not use butter flavor), butter, softened, flour, brown sugar40 min, 4 ingredients
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Disneys Chocolate Chip Crumb Cakescake flour, cornstarch, baking powder, granulated sugar and5 Morecake flour, cornstarch, baking powder, granulated sugar, butter at room temp, pure vanilla extract, lemon extract, eggs, semi-sweet chocolate chips9 ingredients
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