81365 martha stewart buttermilk salad dressing Recipes

tomato juice, balsamic vinegar, italian salad dressing mix, sugar

sugar, italian salad dressing mix, garlic cloves, minced, cider vinegar, water, vegetable oil

unsalted butter, room temperature, plus more for pan, cake flour (not self-rising), baking powder, salt, sugar, eggs, room temperature, pure vanilla extract, buttermilk, room temperature, dutch-processed cocoa powder , plus, dutch-processed cocoa powder, sugar , sifted, milk, white chocolate, melted and cooled

all-purpose flour, baking powder, baking soda, salt, sugar, egg, lightly beaten, buttermilk (i prefer clover - it really makes a difference in taste and rise!), unsalted butter, melted , plus 1/2 tsp for griddle

low-fat buttermilk, balsamic vinegar, dijon mustard, honey (warmed to pour more easily), light mayonnaise, basil, finely chopped, garlic clove, minced, black pepper, salt

hidden valley buttermilk ranch salad dressing mix, unprepared, sour cream or 1 (16 oz) container light or 1 (16 oz) container fat free

grilled pepper salad dressing, this will coat about 6 bell peppers, garlic chopped, coarse salt or to your taste, balsamic vinegar, lemon juice, e. v. olive oil, chopped flat leave parsley or slivered fresh basil, toasted pine nuts just put nuts in a heavy dry pan and shake pan to brown all the nuts . let cool and they are ready

a couple of cloves of galic, peeled, white vinegar, yellow mustard, mayo (not the salad dressing kind, i use hellmans), olive oil, lemon juice, black pepper

mayonnaise, sour cream, cheddar cheese, good season s garlic and herb salad dressing mix

salad greens, veggies-broc , carrot , celery, etc chopped, mayonnaise, balsamic vinegar, orange juice, salt

low-fat buttermilk, cottage cheese, low-fat sour cream, chopped green onion, fresh lemon juice, salt, garlic clove, chopped, fresh ground black pepper

buttermilk, frozen spinach thawed and squeezed dry or equivalent in, fresh spinach, olive oil, garlic, juice from a lemon, dijon mustard, sugar, salt and pepper to taste

buttermilk, low-fat, mayonnaise, light, cucumber, grated and peeled, green onion, minced, dill, fresh and minced, dijon mustard, wine vinegar, peppercorn, freshly cracked, garlic clove, minced

salad oil, orange juice, lemon juice, lime juice, sugar, salt, onion powder, garlic powder, ground ginger, dried whole thyme, raspberry vinegar, liquid smoke, flavor

salad oil, sesame oil, soy sauce, white vinegar, orange juice, chopped fresh garlic cloves, dry mustard, chopped fresh ginger, sugar

unsalted butter, room temperature, plus more for pan (1 1/2 sticks), sugar , plus, sugar, plus more for pan, all-purpose flour , plus, all-purpose flour, plus more for pan, yellow cornmeal , plus, yellow cornmeal, lemon zest, grated, lemon juice (1 lemon), baking powder, baking soda, salt, eggs, buttermilk

ears corn, shucked, artichoke hearts, halved, red onion, cut into 1/4-inch thick rings, olive oil, salt and freshly ground black pepper, boneless, skinless chicken breasts , cut into 1-inch strips, essence, plus more for dusting, recipe follows, homemade buttermilk , recipe follows, vegetable oil, all-purpose flour, mixed green and red leaf lettuces, washed and patted dry , torn into pieces, mixed baby yellow and red grape tomatoes , or halved cherry tomatoes, arugula leaves, washed and patted dry, red pepper , roasted, peeled, seeded and cut into 1/4-inch slices, buttermilk parmesan dressing , recipe follows, spiced walnuts , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, egg, fresh lemon juice, grated parmesan, chopped green onions ( scallions), green tops only, minced garlic, buttermilk, salt, ground black pepper, vegetable oil, vegetable oil, chopped fresh rosemary, essence, salt, walnuts

buttermilk, mayonnaise, cider vinegar, snipped fresh chives, sugar, crushed red pepper flakes (optiona l, a pinch or two), dijon mustard (i used 1/2 teaspoon), uncooked orzo pasta or 1/2 cup cavatelli pasta or 1/2 cup farfalle pasta, diagonally sliced green beans (4 oz haricots verts), roma tomato, seeded and cut into strips, kosher salt , to taste, fresh ground black pepper