Italian Salad Dressing Recipe

Posted by
Rate It!
Italian Salad Dressing
Add your photo!



  1. In a small bowl, combine the sugar, salad dressing mix, garlic, vinegar and water; gradually whisk in oil. Store in the refrigerator. Stir before serving. Yield: 2-1/3 cups.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.63 Kcal (183 kJ)
Calories from fat 39.79 Kcal
% Daily Value*
Total Fat 4.42g 7%
Sodium 0.4mg 0%
Potassium 4.53mg 0%
Total Carbs 1.2g 0%
Sugars 1.05g 4%
Dietary Fiber 0g 0%
Protein 0.01g 0%
Vitamin C 0.1mg 0%
Calcium 1.3mg 0%
Amount Per 100 g
Calories 283.69 Kcal (1188 kJ)
Calories from fat 258.71 Kcal
% Daily Value*
Total Fat 28.75g 7%
Sodium 2.61mg 0%
Potassium 29.47mg 0%
Total Carbs 7.8g 0%
Sugars 6.84g 4%
Dietary Fiber 0.03g 0%
Protein 0.09g 0%
Vitamin C 0.5mg 0%
Calcium 8.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.2
  • 1

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top