42837 martha stewart blackberry pound cake Recipes

white chocolate, butter, softened, sugar, eggs, almond extract, flour, salt, pecans, chopped, blackberries, cream cheese, softened, sugar , sifted, vanilla

shortening, sugar, flour, salt, cinnamon, nutmeg, allspice, eggs , seperated, sour milk, baking soda, blackberry jam

all purpose flour, baking powder, salt, baking soda, cinnamon, nutmeg, white granulated sugar, oil, eggs, beaten, buttermilk, vanilla, blackberry jam(seedless ), chopped pecans, icing, white granulated sugar, butter (no substitutes!), buttermilk, white corn syrup, baking soda, nuts, vanilla

butter, flour, sugar, blackberry jam, baking soda, water, vanilla, eggs, nutmeg, cinnamon, ground ginger, allspice

cake flour, eggs, butter, sugar, vanilla, salt, buttermilk, baking soda, baking powder

cake flour , plus, cake flour, baking powder, unsweetened chocolate square (1 square), unsalted butter, sugar, salt, egg, vanilla extract, milk, powdered sugar

half-and-half, egg yolks (save the whites for later use in the meringue), sugar, cornstarch, salt, butter, vanilla extract, butter lb cake, cubed (i use sara lee frozen all butter lb cake), ripe bananas, sliced, sugar, salt, egg whites, vanilla extract

unsalted butter , plus, unsalted butter, cake flour (or 2 1/3 cups all-purpose flour), cake flour, baking powder, salt, granulated sugar, egg yolks, at room temperature, eggs, at room temperature, whole milk, at room temperature (i ve also used 2% milk with good results), pure vanilla extract

cake, white cake mix (18-1/4 oz.), crushed fresh strawberries, strawberry-flavored gelatin, vegetable oil, eggs, room temperature, glaze, butter or margarine, powdered sugar, mashed strawberries

cake flour (use only), good-quality dutch-processed cocoa powder, salt, baking soda, sour cream, butter, softened (no subs), butter, softened (no subs), white sugar, dark brown sugar , packed, chocolate flavoring, vanilla, eggs, room temperature (leave out 30 minutes at room temperature before using)

pkge. spice cake mix, blackberry jam, buttermilk, oil, cinnamon, eggs, chopped walnuts or 1 cup chopped pecans

all-purpose flour (spooned and leveled), yellow cornmeal, baking powder, salt, sugar, and 1/4 cup for sprinkling, low-fat buttermilk, eggs, unsalted butter, melted , plus 1 tbsp for skillet, fresh blackberries (5.6 oz each)

white chocolate, flour, softened butter, salt, sugar, chopped pecans, eggs, blackberries, almond extract, cream cheese, butter, chopped pecans, powdered sugar, vanilla

butter, granulated sugar, egg yolks, baking soda, buttermilk, all purpose flour, baking powder, salt, cocoa, ground cinnamon, allspice, blackberry jam, sugar, milk, butter softened, vanilla extract

buttermilk, baking soda, butter, softened, granulated sugar, eggs, at room temperature, vanilla extract, all-purpose flour, ground cinnamon, ground allspice, salt, seedless blackberry jam, chopped toasted pecans, powdered sugar (optional)

all-purpose flour, granulated sugar, butter, softened, vanilla extract, eggs, all-purpose flour (10 oz), baking powder, salt, ground cinnamon, ground nutmeg, fat-free milk, seedless blackberry jam, divided, powdered sugar

oats, all-purpose flour (about 2 1/4 oz), brown sugar, baking powder, salt, chilled butter, cut into small pieces, low-fat milk, egg substitute, vanilla extract, frozen blackberries , unthawed, oats, brown sugar, chilled butter, softened, chopped pecans, toasted

butter,room temp, sugar, eggs, vanilla, water or buttermilk, sour cream, cake mix(yellow or butter recipe), flour