192 marshmallow cream fudge chocolate Recipes

chocolate ice cream or 1/2 gallon vanilla ice cream (rectangular carton), marshmallow cream, chocolate fudge topping, graham crackers

brownie mix (with pouch of chocolate syrup), water, vegetable oil, eggs, whipping cream (heavy ), marshmallows, chopped maraschino cherry, well drained, semisweet baking chocolate, melted and cooled or 2 -3 tbsp chocolate fudge topping, if desired

sugar, heavy whipping cream, sweetened condensed milk, butter, chocolate chips, unsweetened baking chocolate, marshmallow creme, vanilla

chocolate ice cream, marshmallow cream, warmed hot-fudge sauce, graham cracker

sugar, heavy cream, butter, marshmallows, salt, semi-sweet chocolate chips, vanilla

evaporated milk, semi-sweet chocolate chips, salt, marshmallow, vanilla wafers, vanilla ice cream, softened, chopped walnuts

chocolate wafer cookies, crushed, butter, marshmallows, milk, heavy whipping cream, crushed peppermint hard candies

chocolate wafers, crushed, sugar, margarine or 1/4 cup butter, melted, marshmallows, milk, heavy cream , whipped, peppermint extract

hot fudge ice cream topping, warmed, chocolate crumb crust (9 inches), coffee ice cream, softened, instant chocolate pudding mix, cold strong brewed coffee, cold 2% milk, marshmallow creme, semisweet chocolate chips

marshmallows, ice cream topping , flavor of your choice - hot fudge is my favorite, vanilla or chocolate ice cream

dark chocolate chips, divided, milk , plus, milk, divided, chocolate crumb crust (6 oz.), marshmallows, sweetened whipped cream (optional) or whipped topping (optional), chocolate curls, garnish (optional)

vegetable oil cooking spray, eggs, water, cake mix , swiss chocolate, devil s food, fudge, cocoa, whipping cream, grand marnier or 6 tbsp other orange-flavored liqueur, divided, grated orange rind, cocoa, orange rind , curls, orange sauce, half-and-half, semisweet chocolate morsels, marshmallows, salt, grand marnier or 1/2 cup other orange-flavored liqueur

salt, sugar, fresh fast-acting yeast, warm water , between 100 and 115 degrees f, as measured with a candy thermometer (any hotter will kill the yeast - an organic leavener, too cool and the yeast won tsp be activated), all purpose flour , plus some extra for the dough board, cornmeal , for the pizza stone, butter, apples, peeled, cored and sliced , and tossed with a little bit of lemon juice to prevent oxidation (good choices are braeburn, gala, jonathan, rome beauty), ground cinnamon, sugar, lemon juice, caramel ice cream topping, hazelnut and chocolate paste (recommended: nutella), marshmallows, chocolate syrup

marshmallows, chocolate light ice cream (such as edy s), softened, coarsely chopped graham crackers (about 5 sheets ), fat-free hot fudge topping

marshmallow cream, jell-o chocolate fudge flavor pudding and pie filling, snack-size, graham cracker (optional), fruit, assorted (optional)

evaporated milk, semisweet chocolate chips, marshmallows, salt, vanilla wafers, vanilla ice cream, softened, pecans

baked and cooled pie shell, evaporated milk, semi-sweet chocolate chips, salt, marshmallows, qt vanilla ice cream, pecans (optional)

oreo crumbs, graham-cracker crumbs, butter, melted, creamy peanut butter, cream cheese, softened, eggs, sour cream, sugar, vanilla, chocolate syrup, four-layer fudge, wafer roll cookies, melted caramels (about 6), milk-chocolate chips, butterscotch chips, creamy peanut butter, sugar, evaporated milk, butter, marshmallow cream, creamy peanut butter, vanilla extract, chopped salted peanuts, caramels, whipping cream, milk-chocolate chips, butterscotch chips, creamy peanut butter