185 marmalade dijon Recipes
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boneless skinless chicken breast halves, orange marmalade and9 Moreboneless skinless chicken breast halves, orange marmalade, apricot jam, minced peeled fresh ginger, garlic cloves, minced, dijon mustard, olive oil (preferably extra-virgin), roasted red pepper, cut into strips, 1 tbsp liquid reserved, red wine vinegar, mixed salad greens, red onions, thin slices, separated into rings30 min, 11 ingredients
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romaine lettuce hearts, chopped and8 Moreromaine lettuce hearts, chopped, hearts of palm, drained and sliced into 1-inch thick slices, water-packed artichoke hearts, drained and quartered, orange marmalade, lemon juice, dijon mustard, extra virgin olive oil, sliced almonds, toasted, salt & pepper, freshly ground, to taste10 min, 9 ingredients
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butter, onion, chopped and10 Morebutter, onion, chopped, bell pepper (green or red bell, seeded and finely chopped, or use half a pepper of both!), ground pork, smoked ham, finely chopped, whole wheat crackers or 1 cup saltine crackers, crushed, milk, eggs , slighty beaten, salt and black pepper (i use about 1/2 tsp ), orange marmalade, dijon mustard, brown sugar , packed1 hour 25 min, 12 ingredients
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Marmalade Glazed Leg of Lamb
leg of lamb , butterflied, olive oil, salt, marmalade and6 Moreleg of lamb , butterflied, olive oil, salt, marmalade, ginger, minced, garlic, minced, dijon mustard, soy sauce, worcestershire sauce, tabasco sauce55 min, 10 ingredients -
Marmalade Sauce for Shrimp or Calamari (Just like Outback)
orange marmalade and3 Moreorange marmalade, hot dijon mustard (grey poupon is what i use), hot horseradish, tabasco sauce , if desired2 min, 4 ingredients -
Orange-Dijon Salmon
dijon mustard, whole-grain mustard, orange marmalade and1 Moredijon mustard, whole-grain mustard, orange marmalade, salmon cut in 4 portions27 min, 4 ingredients -
Ginger Marmalade Chicken Salad
skinless boneless chicken breast halves, orange marmalade and8 Moreskinless boneless chicken breast halves, orange marmalade, minced peeled fresh ginger, garlic clove, minced, dijon mustard, olive oil (preferably extra-virgin), roasted red bell peppers from jar, cut into strips, 1 tbsp liquid reserved, red wine vinegar, mixed salad greens, red onion slices, separated into rings10 ingredients -
Outback Orange Marmalade Dipping Sauce
orange marmalade, stone ground ,dijon country mustard and2 Moreorange marmalade, stone ground ,dijon country mustard, honey, hot sauce4 ingredients -
Outback Steakhouse Gold Coast Coconut Shrimp
flat beer, self-rising flour and11 Moreflat beer, self-rising flour, sweetened flaked coconut, divided (1 7-oz package), sugar, salt substitute, jumbo shrimp, vegetable oil (for frying ), paprika, marmalade dipping sauce, orange marmalade, dijon mustard, honey, drops tabasco sauce35 min, 13 ingredients -
Tennessee Style Spicy Hush Puppies With Marmalade Dip
yellow cornmeal and13 Moreyellow cornmeal, self-rising flour (if you don tsp have self rising flour, try ), salt, sugar, cayenne, vidalia onion, finely chopped (about 1/2 small onion, may use other sweet onion), jalapeno, finely chopped (or 2-3 tbsp. canned diced green chilies for less heat), green onions, sliced thin (or 4 larger ones), egg, beaten, grated sharp cheddar cheese, buttermilk, dijon mustard (or whole grain mustard), honey, orange marmalade23 min, 14 ingredients -
Orange Dijon Pork
boneless pork chops (1/2 inch thick ), salt, pepper and3 Moreboneless pork chops (1/2 inch thick ), salt, pepper, butter, dijon-mayonnaise blend, orange marmalade45 min, 6 ingredients -
Orange-Dijon Chicken
skinless, boneless chicken thighs, salt, divided and8 Moreskinless, boneless chicken thighs, salt, divided, freshly ground black pepper, orange juice, fat-free , less-sodium chicken broth, orange marmalade, whole-grain dijon mustard, garlic cloves, minced, sliced green onions33 min, 10 ingredients -
Easy Apricot Dijon Pork Chops
boneless pork chops and4 Moreboneless pork chops, apricot jam (or orange marmalade works too), dijon mustard, sea salt, olive oil25 min, 5 ingredients -
Hearts of Romaine, Palm and Artichoke with Citrus Dijon Dressing (Rachael Ray)
hearts romaine lettuce, chopped and8 Morehearts romaine lettuce, chopped, hearts of palm, drained and sliced 1-inch thick on a bias, artichoke hearts in water, drained and quartered, orange marmalade, lemon, juiced, dijon mustard, salt and freshly ground black pepper, extra-virgin olive oil, sliced almonds, toasted5 min, 9 ingredients
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