50029 market street kick chili Recipes

chili sauce, white wine or chicken broth, olive oil, garlic cloves, minced, dried basil, salt, pepper, bone-in chicken thighs (about 3 lb)

chili without beans, shredded cheddar cheese, chopped lettuce, prepared guacamole dip, tortilla chips

chili sauce, divided, egg white, worcestershire sauce, quick-cooking oats, chopped onion, garlic cloves, minced, dried thyme, salt, pepper, ground beef

chili sauce, lime juice, brown sugar, crushed red pepper flakes, salt, divided, beef top sirloin steak (1-1/4 lb), cut into four steaks, onion, halved and sliced, green pepper , cut into strips, sweet yellow pepper , cut into strips, olive oil, garlic clove, minced, pepper, reduced-fat sour cream, prepared horseradish

chili powder, brown sugar, salt, pepper, beef top sirloin steak (1 inch thick and 1-1/4 lb), cubed multigrain bread, olive oil, ranch salad dressing, grated horseradish, prepared mustard, tomatoes , cut into 1-inch pieces, cucumber , cut into 1-inch pieces, red onion, halved and thinly sliced

onion, minced, scallion, minced, celery, minced, carrot, minced, green bell pepper, minced, red bell pepper, minced, minced garlic, unsalted butter, salt, cayenne pepper, white pepper, ground cumin, nutmeg, half-and-half, ketchup, eggs, beaten, dry breadcrumbs, lean ground beef, sweet italian sausage, casings removed

potato, diced 1/2 inch, celery, diced 1/2 inch, onion, diced 1/2 inch, leek, diced 1/2 inch, green pepper, diced 1/2 inch, chopped clam (canned or fresh ), fresh coarse ground black pepper, salt, whole thyme, bay leaves, tabasco sauce, sherry wine (optional), water, clam juice, butter, melted, flour, half-and-half

chicken breasts, finely chopped, butter, chili powder, ground cumin, garlic clove, minced, cayenne pepper, cream cheese, softened, shredded sharp cheddar cheese, sour cream, diced tomatoes with green chilies, drained, green onions, thinly sliced, snipped fresh cilantro, white bread or 6 (8 inch) flour tortillas, leaves green leaf lettuce, avocados or cucumbers (optional) or tomato, slices (optional)

olive oil, chopped sweet onions, minced garlic, chopped yellow bell peppers, ground turkey, ear of corn , cut off the cob, basket sliced mushrooms, roughly chopped, bay leaf, crushed organic tomatoes, undrained, red kidney beans, drained and rinsed, jalapeno pepper, seeded and chopped fine (wear gloves ), a palm full ) chili powder, a palm full ) ground cumin, sugar, low-sodium chicken stock, garlic powder, hot sauce (recommended : tabasco), sea salt, dried basil, dried oregano

rotelle pasta, butter, divided, all-purpose flour, whole milk, dry mustard, salt, ground white pepper, hot pepper sauce, shredded pepperjack cheese, shredded sharp cheddar cheese, grated parmesan cheese, dry bread crumbs, chili powder

sweet potatoes, butter , divided equally, cinnamon, chili powder, cayenne, salt

chili powder, salt, ground cumin, garlic powder, cayenne pepper, boneless skinless chicken breast halves (4 oz each), canola oil, chopped green onions, jalapeno pepper, seeded and finely chopped, garlic clove, minced, diced tomatoes, undrained, cornstarch, water

pinto beans, kidney beans, tomato sauce, crushed & seeded tomatoes, good quality beer, green chili peppers or 2 red chili peppers, seeded and diced, stalks celery, diced, white onion, vegetarian ground beef, red chili powder, minced garlic, cumin powder, cornstarch, sea salt, fresh black pepper, tabasco sauce

grilled corn, mayonnaise, bacon, cooked and finely crumbled, mexican chili powder, lime wedges

carrots, water, to cover, raisins, butter, brown sugar, cayenne pepper (just a kick, not a enough to start a fire), salt and pepper

barbecue sauce, peaches, serrano chili, light beer, catsup, soy sauce, mesquite liquid smoke, chili flakes, garlic powder, brown sugar

mayonnaise, buttermilk, salsa verde, green chilies (i use chopped canned chilies), fresh cilantro, jalapenos (i use the ones that go on top of nachos), ranch dressing mix

beets, trimmed, peeled and cut into 1/2-inch wedges, carrots, peeled and cut into 3-inch pieces (cut thicker pieces in half lengthwise), new potatoes, about 1 1/2 oz each, cut into 1/2-inch wedges, yellow onions (medium to large) or 1 red onion, cut into 1/2-inch wedges (medium to large), canola oil or 3 1/2 tbsp olive oil, garlic powder, chili powder (try ancho or chipotle for kick), salt