180726 mariner wtih orange rum sauce Recipes

fresh asparagus, orange juice, orange zest, grated, cornstarch, fresh gingerroot, peeled and grated, almonds, toasted

sugar, grated orange zest, pitted prunes, fresh orange juice, port wine, cinnamon stick, golden raisin

grated orange rind, fresh orange juice, chopped fresh rosemary, fennel seeds, crushed, salmon fillets (about 1 inch thick ), salt, black pepper

french bread cut into cubes, eggs, sugar,divided, crushed pineapple,drained well ,reserve juice, cream of coconut,divided, cream cheese,softened, milk, pineapple juice, good rum, butter,melted and divided, toasted ,chopped pecans, flaked coconut

flour, baking powder, cinnamon, nutmeg, salt, butter softened, egg, granny smith apple with peel grated, butter, sugar, half-and-half, nutmeg, vanilla, rum

low-fat milk, raisins, light brown sugar, granulated sugar, vanilla extract, ground cinnamon, evaporated fat-free milk, egg whites, egg, cubed white bread (about 14 slices), low-fat milk, cornstarch, granulated sugar, butter, white rum

ripe bananas, butter or margarine, brown sugar, apple juice concentrate, thawed, vanilla extract, ground cinnamon, ground allspice, dark rum, vanilla reduced-fat frozen yogurt

cod fish fillets (3.25 ozs. each), minced fresh ginger, fresh squeezed lemon juice, dijon mustard, low sodium soy sauce, orange juice (fresh is always best), cornstarch, mandarin orange pieces or 1 cup blood orange, works too, scallions, chopped

bacon (thick ), orange , zest of, orange juice, orange , juice of, squeezed, heavy cream, garlic cloves, chopped, chili powder, shallot, diced, red pepper flakes, beef bouillon cubes, butter, tabasco sauce, ground black pepper (grinds), absolute peppar vodka (ingredient and amount optional)

beets, peeled , cooked tender and sliced in circles, orange sauce, orange juice or more if needed, sugar, cornstarch, salt and pepper to taste, fresh grated nutmeg ., honey , about 1/4 cup

salmon steaks (3/4 inch thick ), vegetable oil (enough to coat steaks), salt and pepper (to taste), mayonnaise or 3/4 cup salad dressing, ketchup, freshly grated orange rind, fresh squeezed orange juice, curry powder, orange, cut into wedges, fresh cilantro stem (optional)

fresh strawberries, dark brown sugar, butter, orange , juice of, grated orange rind, cream, brandy

mayonnaise, plain yogurt (i prefer greek), orange juice, orange zest, finely grated, curry powder, asparagus

grated orange rind, fresh orange juice, chopped fresh rosemary, fennel seed, crushed, salmon fillets (about 1-inch thick ), salt, black pepper

chipotle chiles in adobo, frozen orange juice concentrate, molasses, ketchup, soy sauce, cider vinegar, fresh ginger, peeled and finely chopped (or ginger juice, 1 inch of frozen thawed, see below), garlic cloves, red onion

freshly squeezed orange juice, orange zest, 1/2-inch, shallot , julienned, bay leaf, whole black peppercorn, garlic clove, smashed, fresh thyme, dry white wine, heavy cream, cold unsalted butter, cut into small pieces (2 sticks), salt, fresh ground black pepper, salmon fillets, skin on , 6 oz each, canola oil or 2 tbsp vegetable oil

navel oranges, skinless, boneless chicken breast halves, salt, ground cumin, divided, honey, chopped chipotle chile , canned in adobo sauce, chopped fresh cilantro, salt

vermicelli, butter, softened and divided, sea scallops (about 1 1/2 lb.), kosher salt, pepper, olive oil, fresh orange juice, dry white wine, orange zest, garnish: shredded fresh basil