54 marinated thick pork chops Recipes

cola, soy sauce, garlic powder, ground ginger, ground mustard, salt, pepper, bone-in pork loin chops (3/4 inch thick and 8 oz each)

strong brewed coffee, molasses, fresh thyme sprigs, cider vinegar, dijon mustard, garlic cloves, minced, salt, lemon-pepper seasoning, ground ginger, bone-in pork loin chops (1 inch thick )

pork tenderloin, unsweetened pineapple juice, ground cinnamon, ground ginger, salt, fresh pineapple, 1/2 inch thick, almonds, fresh cilantro, chopped

garlic, finely chopped (sometimes i use a whole head), cilantro, finely chopped, fish sauce (get this at any asian food store, 1 brand i use is tiparos), soy sauce, thick coconut cream (1/2 cup, fresh tastes best , then canned, but i usually use powdered for convience. prepare according), cooking oil (1/2 cup), sugar, white pepper (yes, in a pinch you can use black , but the white has a better flavor), sliced pork or 2 pork steaks, cut into quarters (8 pieces total), fish sauce, limes , juice of (or use 2 tbsp rice wine vinigar), soy sauce, chili powder, sugar, cilantro leaves, coarsely cut

tender beef steak ; pork or lamb chops; boned, skinned chicken pieces; or fish fillets or steaks , about 1 inch thick, marinade , choices as follows, spiced cider and maple marinade, lemon-pepper marinade, soy-balsamic marinade, wine and herb marinade

water, soy sauce, thawed orange juice concentrate, honey, boneless pork loin chops (3/4 inch thick and 7 oz each)

roughly chopped fresh cilantro leaves, roughly chopped fresh italian parsley, extra-virgin olive oil, fresh lemon juice, minced garlic, ground cumin, paprika, ground coriander, pork loin chops with bone, each about 8 oz and 1 inch thick , trimmed of excess fat, salt and pepper

ground seeded dried pasilla chilies or ancho chilies, coarse salt, ground cumin, vegetable oil, fresh lime juice, garlic,minced, pork tenderloin or thick boneless pork chops-trimmed of fat, shredded romaine lettuce (optional), radishes for garnish (optional)

rib ) pork rack, frenched, pomegranate marinade , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, thick sliced smoked bacon, cut into big cubes, whole, unpeeled heads garlic , split in half horizontally, mustard greens, washed, trimmed, cut into 3-inch squares, chicken stock, baby turnips, trimmed, peeled, cut into quarters, sugar, peanut oil, dried red chiles, garlic, chopped, ginger, sliced, green onions, chopped, pomegranate juice, rice wine vinegar, fresh ground black pepper, tamarind paste, brown sugar, coriander, toasted, crushed, mushroom soy sauce

cayenne pepper, salt, garlic powder, boneless boston butt, about 3/4-inch thick, cut into 12 pieces (pork shoulder), vegetable oil, water, approximately, onions, finely chopped, garlic, finely chopped, hot cooked rice

soy sauce, rice wine vinegar, asian chile paste ( sambal olek), chopped ginger, garlic , smashed and finely chopped, scallions, sliced, orange zest, boneless pork loin chops, 3/4-inch thick, canola oil, sugar snap peas and spinach with ginger, recipe follows, kosher salt, ice, sugar snap peas, stem end and strings removed, extra-virgin olive oil, ginger, finely chopped, garlic , smashed, scallion, white and light green only, thinly sliced, baby spinach, washed but not dried, stems removed

sliced shallots, chopped fresh basil, fresh lemon juice, paprika, ground cumin, olive oil, saffron threads, crushed, garlic cloves, thinly sliced, pork tenderloin, trimmed, salt, freshly ground black pepper, thick) slices red onion, red bell pepper, green bell pepper, chopped fresh basil, sugar, sherry vinegar, salt