255 marinated steak salt Recipes

  • Grilled Marinated Tempeh Steak with Avocado, Radicchio, Orange Dressing, and Tahini
    tahini (middle eastern sesame paste), well-stirred and
    17 More
    tahini (middle eastern sesame paste), well-stirred, garlic , germ removed and clove crushed with back of knife, fresh lemon juice (from 1 small lemon), extra-virgin olive oil, fine sea salt, ground white pepper, soy tempeh, freshly squeezed orange juice (from 2 medium oranges), white wine vinegar, extra-virgin olive oil, drops orange oil, fine sea salt, ground white pepper, olive oil (for brushing ), heads radicchio , cut into eighths through core, with some core still attached to each piece, loosely packed) fresh flat-leaf parsley, coarsely chopped, firm-ripe avocados, peeled and cut into wedges, fresh lemon juice (from 1 medium lemon)
    18 ingredients
  • Surf and Turf Salad
    steaks, marinated, imitation crabmeat and
    15 More
    steaks, marinated, imitation crabmeat, carrot, cut in rounds, red onion, diced, cucumber, sliced thinly, red pepper, diced, button mushrooms, sliced, green leaf lettuce, washed , torn and dried, pickled banana pepper rings, chopped (optional), lime juice, lemon juice, dijon mustard, drops hot sauce (i use franks ), garlic salt, worcestershire sauce, motts clamato juice (or you can use tomato), salt and pepper
    30 min, 17 ingredients
  • Mexican Salmon
    olive oil, limes, juiced and
    12 More
    olive oil, limes, juiced, marinated roasted red peppers, with liquid, garlic, finely chopped, ground allspice, ground cinnamon, ground cumin, white sugar, salt and pepper to taste, salmon steaks, tomato, cut into thin wedges, green onions, chopped, shredded lettuce, lime, sliced
    30 min, 14 ingredients
  • Fajita Quesadillas
    flank steaks or 1 lb chicken breast, marinated and
    12 More
    flank steaks or 1 lb chicken breast, marinated, chopped garlic (in a jar is easiest), cooking oil, lime, worcestershire sauce, liquid smoke (mesquite flavor my favorite), white onion, green bell peppers, grated cheddar cheese (both is better) or 2 cups grated monterey jack cheese (both is better), flour tortilla, guacamole (recommended ) (optional), salsa (recommended ) (optional), salt and pepper
    40 min, 13 ingredients
  • Grilled Vegetable Barley  Risotto  with Marinated Portobello Steak Grilled Vegetable Barley Risotto with Marinated Portobello Steak
    portobello caps, de-stemmed, dijon mustard, minced garlic and
    8 More
    portobello caps, de-stemmed, dijon mustard, minced garlic, soy sauce, canola oil, red wine, coarsely ground black pepper, basil leaves, spinach, canola oil, salt
    1 hour 40 min, 11 ingredients
  • Mango Marinated Seared Swordfish with Tropical Fruit Salsa (Sandra Lee) Mango Marinated Seared Swordfish with Tropical Fruit Salsa (Sandra Lee)
    mango nectar, canola oil, balsamic vinegar, ground nutmeg and
    11 More
    mango nectar, canola oil, balsamic vinegar, ground nutmeg, ground ginger, crushed red pepper flakes, kosher salt and freshly ground black pepper, tropical fruit salad, drained, fresh cilantro leaves, scallions, finely chopped, lime, juiced, jalapeno, seeded and minced, kosher salt, swordfish steaks, canola oil
    25 min, 15 ingredients
  • Grilled Yogurt and Pesto-Marinated Swordfish with Shaved Artichoke and Olive Salad and Herbed Orzo with Dry Vella (Emeril Lagasse) Grilled Yogurt and Pesto-Marinated Swordfish with Shaved Artichoke and Olive Salad and Herbed Orzo with Dry Vella (Emeril Lagasse)
    thick swordfish steaks, cubed, essence, plain yogurt and
    29 More
    thick swordfish steaks, cubed, essence, plain yogurt, pesto sauce, tomatoes, stems removed and rinsed under cold water, shaved artichoke and olive salad, recipe follows, herbed orzo , recipe follows, chiffonade fresh basil leaves, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, artichokes , all outer leaves removed to expose only the heart and bottom, stems trimmed, fresh lemon juice, brine-cured black olives , such as kalamata, pitted and quartered, chopped fresh parsley leaves, extra-virgin olive oil, minced garlic, orzo pasta, unsalted butter, dry vella cheese, coarsely grated, chopped green onions, chopped, seeded cucumber, toasted pine nuts, chopped fresh mint leaves, chopped fresh basil leaves, fresh lemon juice, salt
    1 hour 12 min, 32 ingredients
  • BBQ.....mayan BBQ Kabobs BBQ.....mayan BBQ Kabobs
    steak, cubed and
    16 More
    steak, cubed, green bell pepper, seeded and cut into chunks, onion, cut into chunks, tomatoes, marinated artichoke hearts, carrot, sliced, pineapple chunks, green onion, sliced, chicken broth, prepared barbecue sauce, coffee liqueur, green chili pepper, seeded and chopped, garlic clove, crushed, prepared horseradish, salt, ground pepper, hot cooked rice, for accompaniment
    1 hour 15 min, 17 ingredients
  • WhooYah Texas Chili WhooYah Texas Chili
    lean top round steak , cut into thin strips and marinated... and
    14 More
    lean top round steak , cut into thin strips and marinated in lawry meat marinade to tenderize, vegetable oil, pinto beans, diced tomato, tomato paste, chopped onion, chopped green pepper, chopped sweet red pepper, garlic, crushed, chili powder, cayenne, cumin, pepper, salt, water
    4 hour 20 min, 15 ingredients
  • Chef-Boy-I-Be Illinois' Tonnato Italiano Chef-Boy-I-Be Illinois' Tonnato Italiano
    tuna steaks, olive oil, parsley, minced and
    6 More
    tuna steaks, olive oil, parsley, minced, marinated roasted peppers, scallion, thinly sliced, lemon , juice of, capers, fresh oregano, minced or 2 tsp dried oregano, salt and pepper
    10 min, 9 ingredients
  • Christmas Cobb Salad (Aaron McCargo, Jr.) Christmas Cobb Salad (Aaron McCargo, Jr.)
    maple syrup, brown sugar, apple cider and
    23 More
    maple syrup, brown sugar, apple cider, ham steak , fully cooked, large dice, bow tie pasta, cooked, minced sweet gherkins, bibb lettuce, sliced red onion, diced gouda, marinated green beans , recipe follows, chopped fresh parsley leaves, vinaigrette , recipe follows, green beans, trimmed, cut in thirds, minced garlic, red pepper flakes, extra-virgin olive oil, white wine vinegar, salt, cracked black pepper, dijon mustard, sherry vinegar, olive oil, shallot, small dice, chopped fresh thyme leaves, salt, cracked black pepper
    45 min, 27 ingredients
  • Grilled Swordfish With Tomato Artichoke Salsa Grilled Swordfish With Tomato Artichoke Salsa
    swordfish steaks, garlic, olive oil and
    8 More
    swordfish steaks, garlic, olive oil, freshly sqeezed lemon juice, salt and pepper, tomato, diced, marinated artichoke hearts, coarsely chopped, green onion, sliced (include tops), frozen corn kernels, cooked, freshly chopped cilantro, salt and pepper
    45 min, 11 ingredients
  • Mediterranean Tuna Burgers With Lemon-Basil Mayonnaise Mediterranean Tuna Burgers With Lemon-Basil Mayonnaise
    low-fat mayonnaise, grated lemon zest and
    15 More
    low-fat mayonnaise, grated lemon zest, fresh basil leaves, finely chopped, capers in brine, rinsed and drained, fresh tuna steak, trimmed and ground, red bell pepper, finely chopped, whole green onion, finely chopped, chardonnay wine, horseradish mustard, olive oil , plus, olive oil, seasoning salt, dried plain breadcrumbs, hamburger buns with sesame seeds, split, mozzarella cheese or 4 slices provolone cheese, marinated artichoke hearts , drained well on paper towels and cut into small pieces
    53 min, 17 ingredients




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