320604 marinated peppers stuffed homemade goat prosciutto arugula emeril lagasse Recipes
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balsamic vinegar, dijon mustard, sugar, salt and5 Morebalsamic vinegar, dijon mustard, sugar, salt, freshly ground black pepper, garlic, peeled and smashed on a cutting board with the side of a knife, or more to taste, extra-virgin olive oil, fresh arugula, washed and dried, shaved parmesan5 min, 9 ingredients
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Arugula and Parmigiano-Reggiano Cheese Salad with 25 Year Old Balsamic Vinegar (Emeril Lagasse)extra-virgin olive oil, year old balsamic vinegar and4 Moreextra-virgin olive oil, year old balsamic vinegar, arugula, cleaned and stemmed, sliced pieces of proscuitto di parma, parmigiano-reggiano cheese, salt and fresh ground black pepper6 ingredients
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Arugula Salad with Blood Orange Vinaigrette (Emeril Lagasse)olive oil, fresh porcini, thinly sliced and15 Moreolive oil, fresh porcini, thinly sliced, salt and freshly ground pepper, crushed red pepper flakes, arugula leaves, washed, red dandelion greens, washed, sliced red onion, blood orange , segmented, blood orange vinaigrette , recipe follows, blood orange juice, chopped shallots, dijon mustard, sugar, sherry vinegar, olive oil, salt, pepper20 min, 17 ingredients
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Emeril's Stacked Salad (Emeril Lagasse)extra virgin olive oil, rice wine vinegar, honey and10 Moreextra virgin olive oil, rice wine vinegar, honey, dijon mustard, salt, freshly ground black pepper, chopped assorted fresh mild herbs , such as basil, chives, dill , tarragon, and parsley, baby arugula lettuce, cleaned and patted dry, jumbo lump crabmeat , picked over for cartilage, pencil asparagus , blanched until tender in salted water and sliced in half, beef steak tomato, sliced into 1/4-inch slices and season with salt and pepper on both sides, chopped fresh parsley leaves13 ingredients
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Prosciutto, Brie, and Pear Sandwiches with Mixed Green Salad and Lardon Vinaigrette (Emeril Lagasse)
Prosciutto, Brie, and Pear Sandwiches with Mixed Green Salad and Lardon Vinaigrette (Emeril Lagasse)
french or italian bread , ends discarded, cut into 16 (1/... and13 Morefrench or italian bread , ends discarded, cut into 16 (1/2-inch) thick slices, unsalted butter, softened, white truffle oil , or extra-virgin olive oil, salt, brie, thinly sliced, sliced prosciutto di parma, ripe pears, cored and very thinly sliced, slab bacon , cut into lardons (1/4-inch by 1/4-inch by 1-inch pieces), chopped shallot, red wine vinegar, creole mustard, chopped chives, salt and pepper, mixed salad greens55 min, 14 ingredients -
Prosciutto Wrapped Halibut with a Caper and Tomato Butter Sauce (Emeril Lagasse)halibut fillets, salt, freshly ground black pepper and17 Morehalibut fillets, salt, freshly ground black pepper, dijon mustard, prosciutto ham, idaho potatoes, peeled and passed through the turning mandoline, soaking in cool water, chopped chives, caper and tomato butter sauce, recipe courtesy emeril lagasse , 1999, minced shallots, white wine, salt, cayenne pepper, heavy cream, cold butter , cut into pieces, hot sauce, worcestershire sauce, chopped shallots, capers, diced tomatoes20 min, 20 ingredients
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Prosciutto-wrapped Grilled Scallops (Emeril Lagasse)paper-thin slices of prosciutto, sea scallops, olive oil and9 Morepaper-thin slices of prosciutto, sea scallops, olive oil, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme12 ingredients
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Prosciutto-wrapped Scallops with a Dry Jack Pesto over Linguine (Emeril Lagasse)basil leaves, plus leaves for garnish and11 Morebasil leaves, plus leaves for garnish, grated dry monterey jack cheese (recommended : vella), minced garlic, salt, plus more for seasoning scallops, freshly ground black pepper, plus more for seasoning scallops, extra-virgin olive oil, lightly toasted pine nuts, lightly toasted walnuts, sea scallops , tough outer muscle removed, patted dry, sliced prosciutto , cut into 3/4-inch wide strips, linguine, unsalted butter35 min, 12 ingredients
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Emeril's Homemade Bbq Sauce (Emeril Lagasse)tomatoes (about 3 lb) and13 Moretomatoes (about 3 lb), yellow onions (about 1 lb) quartered, red bell peppers (about 1 1/2 lb), poblano peppers (about 1/2 lb), garlic cloves, peeled, olive oil, salt, freshly ground black pepper, cayenne pepper, distilled white vinegar, cider vinegar, hot pepper sauce, worcestershire sauce, molasses14 ingredients
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Emeril's Monte Cristo (Emeril Lagasse)brioche bread (about 1/4-inch thick ) and17 Morebrioche bread (about 1/4-inch thick ), unsalted butter, softened, creole or whole grain mustard, capacola sausage, swiss cheese, eggs, heavy cream, salt, freshly ground black pepper, yellow onions, (marinated in hot sauce , dredged in flour and fried until golden brown and seasoned with essence), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme18 ingredients
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Emeril's Portuguese Shrimp and Pasta (Emeril Lagasse)olive oil, shrimp, peeled and deveined and25 Moreolive oil, shrimp, peeled and deveined, essence , recipe follows, chorizo, thinly sliced, minced shallots, minced garlic, peeled, seeded, and finely chopped tomatoes, dry white wine, fennel tomato broth , recipe follows, kale, blanched and roughly chopped, salt, butter, at room temperature, homemade, or dry pasta , cooked al dente, chopped fresh parsley leaves, piri piri , recipe follows, shrimp stock, roughly chopped tomato, fennel, thinly sliced, tomato paste, fennel seeds, olive oil, fresh poblano peppers, stemmed and seeded, chopped red bell pepper, crushed red pepper flakes, sliced garlic, salt, fresh kale2 hour 35 min, 27 ingredients
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Emeril's Rugen's Rad Salad (Emeril Lagasse)walnut halves (about 2 cups), rice wine vinegar, salt and8 Morewalnut halves (about 2 cups), rice wine vinegar, salt, freshly ground black pepper, walnut oil, drizzle of honey, head of radicchio, drizzle of olive oil, baby arugula, washed and patted dry, head of endive, washed, cored and shoots separated, crumbled maytag blue cheese30 min, 11 ingredients
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Garlic and Rosemary Goat Cheese Tart Served with Spring Greens and Black Olive Vinaigrette (Emeril Lagasse)goat cheese, unsalted butter, softened, ricotta cheese and12 Moregoat cheese, unsalted butter, softened, ricotta cheese, head roasted garlic, pulp mashed, egg yolks, all-purpose flour, chopped fresh rosemary leaves, chopped fresh thyme leaves, chopped fresh oregano leaves, salt, white pepper, recipe blind baked savory pie crust , recipe follows, mixed spring greens, recipe black olive vinaigrette , recipe follows, pitted and halved kalamata olives , for garnishing plates50 min, 15 ingredients
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Goat Cheese and Leek Cake with Lentil Salad (Emeril Lagasse)olive oil, chopped leeks, chopped garlic, salt and pepper and19 Moreolive oil, chopped leeks, chopped garlic, salt and pepper, goat cheese, white wine, flour, fine bread crumbs, eggs, beaten, essence , recipe follows, bacon, chopped, chopped onions, lentils, blanched, balsamic vinegar, chiffonade of basil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme1 hour , 23 ingredients
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Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse)roasted vegetables, minced , recipe follows and36 Moreroasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste5 hour 10 min, 37 ingredients
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Grilled Skewers of Kid Goat (Emeril Lagasse)goat, cut into 1-inch cubes, salt and pepper, olive oil and7 Moregoat, cut into 1-inch cubes, salt and pepper, olive oil, crushed red pepper, chopped garlic, bay leaves, crumbled, green bay laurel sticks, about 12 inches long, crusty bread, fresh figs, queijo da serra estrela cheese8 hour 35 min, 10 ingredients
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Herbed Goat Cheese and Proscuitto Shrimp (Emeril Lagasse)goat cheese, chopped fresh parsley, chopped fresh tarragon and8 Moregoat cheese, chopped fresh parsley, chopped fresh tarragon, chopped fresh chervil, chopped fresh oregano, minced garlic, salt and pepper, shrimp, peeled, tail-on and butterflied, proscuitto, olive oil, drizzle of white truffle oil25 min, 11 ingredients
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Prosciutto-Wrapped Asparagus with Sauteed Morels (Emeril Lagasse)asparagus , woody ends trimmed, sliced prosciutto and4 Moreasparagus , woody ends trimmed, sliced prosciutto, unsalted butter, minced garlic, fresh morel , or chanterelle mushrooms, stems trimmed, rinsed and patted dry, fresh minced tarragon25 min, 6 ingredients
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