5196 marinated grouper Recipes

grouper or flounder fillets, salt, black pepper, olive oil, sliced onion, bottled minced garlic, dried oregano, whole tomatoes, drained, chopped pitted kalamata olives, capers, chopped fresh flat-leaf parsley (optional)

grouper or red snapper fillets (8 oz each), skin removed, lemon juice, marinade for chicken, seafood seasoning, olive oil, onions, chopped, sweet red pepper, chopped, green onions, chopped, garlic cloves, minced, butter, cubed, king arthur unbleached all-purpose flour, seafood seasoning, half-and-half cream, fresh crabmeat, minced fresh parsley

marinate : 20 minutes, chill : 1 hour, ears fresh corn, tomatoes, quartered, an 8-oz bottle light italian salad dressing, avocado, seeded, peeled, and chopped, butter, softened (no substitutes), chili powder or 1/4 tsp ground red pepper, salt, chili powder (optional)

grouper fillets, tequila, orange liqueur, fresh lime juice, salt, garlic, peeled, olive oil, tomatoes, diced, onion, chopped, jalapeno, seeded and minced, chopped fresh cilantro, white sugar, salt to taste, olive oil, ground black pepper to taste

all-purpose flour, sea salt, ground black pepper, lemon pepper, grouper fillets, clarified butter, chilled butter, lemon juice, hot milk

extra-virgin olive oil, grouper or red snapper fillet (3/4 inch thick), skinned and halved crosswise, salt, black pepper, coarsely chopped tomato, garlic clove, minced (optional), sliced fresh basil, fresh corn spoon bread

grouper fillets, butter, olive oil, grated fresh parmesan cheese, chopped fresh herb , such as tarragon,thyme,basil or chives, lime juice (optional), paprika, salt, garlic powder, black pepper, onion powder, red pepper flakes, dried oregano leaves, dried thyme

butter or 1 tbsp olive oil, chopped onion, shredded monterey jack cheese, mayonnaise, hot pepper sauce (recommend texas pete), grouper fillets, lemon, halved, crushed red pepper flakes , to taste, cold butter , cut into 8 slices, salt, black pepper, garlic powder

grouper, butter, chopped garlic, lemon juice, chopped green onion, sliced mushrooms, salt & pepper, blackening seasoning (don tsp matter what kind)

grouper fillets (or any firm white fish), all-purpose flour, salt, pepper, eggs, lightly beaten, saltine cracker crumbs (about 30 saltine crackers), tropical tartar sauce

marinated onions, lg vidalia onions, vegetable oil, white vinegar, tb sugar, ts salt, ts pepper, ts parsley flakes, ts oregano, ts garlic powder, onions 1/4 inch thick , separating rings. ingredients are more estimated than measured, add or subtract to your own individual taste. mix all ingredients in a container you can cover and shake, keep in the refrigerator. marinade at least 24 hours before serving. you can continue to add more onions to mixture as necessary for up to four additions. after that, drain, make new marinade and transfer onions., marinated onions, yellow onions, thinly sliced, extra virgin olive oil, champagne vinegar, kosher salt, freshly cracked pepper, lemon juice, chopped chives, rinse onions under cold water to reduce their sharpness. drain and place onions in medium bowl. toss onions with oil, vinegar, lemon juice, salt and pepper. marinate at room temperature for 15 minutes. stir in chives., marinated onions, dry white wine, white vinegar, water, oil, garlic, stems of parsley, sugar, salt, cayenne pepper, chopped basil, dijon mustard, pearl onions, peeled, chopped parsley, combine all ingredients except the pearl onions and chopped parsley. bring marinade ingredients to a boil., heat and pour over onions. cool. refrigerate for 48 hours., when ready to serve , sprinkle with chopped parsley.

marinated feta cheese with lemon and shallot, extra virgin olive oil, shallot , sliced thin, minced fresh oregano leaves, grated lemon zest, red pepper flakes, feta cheese , cut into 1/2-inch cubes (about 2 cups), marinated feta cheese with orange, green olives, and garlic, extra virgin olive oil, garlic cloves , sliced, minced fresh oregano leaves, grated orange zest, red pepper flakes, feta cheese , cut into 1/2-inch cubes (about 2 cups), coarsely chopped pitted green olives (about 4 oz)

marinated fresh sardine fillets, recipe follows, red bell pepper, very small bocconcini (small mozzarella balls), or larger ones cut into pieces, minced fresh parsley leaves, garnish, capers, drained, garnish

marinated artichoke hearts, mirlitons, chopped fresh basil, chopped fresh parsley, white balsamic vinegar, garlic cloves, minced, salt, roasted red bell pepper, mixed salad greens

original miracle whip, plain yogurt, balsamic vinegar, dijon mustard, chopped fresh dill, new potatoes, halved, grouper fillets, cooked per recipe , net from 16 fresh fish, salt, pepper, lime juice

grouper, mixed species, panko, egg, white, flour , all purpose

sliced red cabbage, wasabi mayonnaise, rice vinegar, grouper fillets or other firm white fish, cuppanko (japanese breadcrumbs) or fresh breadcrumbs made from crustless french bread, vegetable oil, sesame-seed sandwich buns, split, lemon wedges

grouper, chopped celery, chopped onion, butter or olive oil, stewed tomatoes, italian style, grated parmesan cheese