121135 marinated chicken fingers Recipes

  • Chicken Fingers N Salsa
    salsa, crushed pineapple in juice and
    17 More
    salsa, crushed pineapple in juice, red sweet pepper - cored, seeded & chopped, red onion - chopped, tblspn cilantro or parsley - chopped - i prefer parsley, jalapeno -- trimmed, seeded & chopped, tblspn lime juice, salt, cumin, chicken, all-purpose flour, eggs, cayenne pepper, ground nutmeg, cracker meal - crackers crushed very fine, boneless chicken - cut into strips, salt, black pepper, tblspn oil
    15 min, 19 ingredients
  • Chicken Fingers With Chipotle Gravy
    oil for frying, chicken tenders, flour, salt and pepper and
    15 More
    oil for frying, chicken tenders, flour, salt and pepper, oregano, eggs, panko bread crumbs, olive oil, butter, shallot, minced, flour, milk, chicken broth, pureed chipotles in adobo, salt, thyme, chopped, pepper to taste, crema mexicana (can substitute creme fraiche but it s not as sweet)
    30 min, 20 ingredients
  • Chicken Fingers
    fresh) boneless, skinless chicken breast, egg, water and
    5 More
    fresh) boneless, skinless chicken breast, egg, water, salt and pepper to taste, breadcrumbs , fine texture, ground sage, dried thyme, cumin
    8 ingredients
  • Chicken Fingers - Buffalo Style
    crushed corn flakes, snipped parsley, salt and
    6 More
    crushed corn flakes, snipped parsley, salt, boneless skinless chicken breast, bottled bleu cheese salad dressing, water, bottled hot pepper sauce (tabasco), celery rib, bottled bleu cheese salad dressing
    27 min, 9 ingredients
  • Chicken Fingers With Plum Dipping Sauce
    soda crackers, finely crushed, mayonnaise and
    4 More
    soda crackers, finely crushed, mayonnaise, boneless skinless chicken breasts, ketchup, plum sauce, soy sauce
    37 min, 6 ingredients
  • Easy Cheez-It Chicken Fingers
    chicken breast tenders, cheez-it crackers, milk, egg, salt and
    1 More
    chicken breast tenders, cheez-it crackers, milk, egg, salt, pepper
    38 min, 6 ingredients
  • Fried Chicken Fingers (Tenders)
    chicken tenders, all-purpose flour, eggs and
    5 More
    chicken tenders, all-purpose flour, eggs, season salt (or to taste), red pepper flakes (or to taste), black pepper (or to taste), milk, canola oil (or enough for pan frying )
    35 min, 8 ingredients
  • Chicken Fingers
    boneless skinless chicken breast halves, egg, beaten and
    7 More
    boneless skinless chicken breast halves, egg, beaten, buttermilk, garlic powder, all-purpose flour, seasoned dry bread crumb, salt, baking powder, oil (for frying )
    45 min, 9 ingredients
  • Southern Fried Chicken Fingers With Green Peppercorn Mayonnaise
    chicken breast fillets (boneless and skinless ), milk and
    16 More
    chicken breast fillets (boneless and skinless ), milk, eggs (lightly beaten ), lemon juice, plain flour, dried thyme (1 tbsp, ground , if available), rosemary (i used fresh), paprika, salt, garlic powder (salt was specified), peanut oil (or canola for deep frying), mayonnaise (i used a whole egg mayo), sour cream, spring onions (finely chopped ), green peppercorn (crushed ), chives (i used garlic snipped), capers (finely chopped ), french mustard (i used dijon)
    31 min, 18 ingredients
  • Cornflake Ranch Chicken Fingers or Breasts
    chicken tenders, uncooked, fat free ranch dressing and
    8 More
    chicken tenders, uncooked, fat free ranch dressing, skim milk, hot sauce (to taste), corn flake crumbs, garlic powder, onion powder, chili powder, salt and pepper, cayenne pepper
    25 min, 10 ingredients
  • Coconut-Curry Chicken Fingers With Cashews
    chicken breasts, boneless, skinless and patted dry, salt and
    8 More
    chicken breasts, boneless, skinless and patted dry, salt, black pepper, freshly ground, light coconut milk, skim milk, red curry paste, cashews , roasted, salted, unsweetened flaked coconut, corn flakes, baby spinach
    30 min, 10 ingredients
  • Chicken Finger Pasta
    boneless chicken breasts, parmesan cheese, breadcrumbs and
    5 More
    boneless chicken breasts, parmesan cheese, breadcrumbs, basil, olive oil, italian-style tomato sauce, water, grated mozzarella cheese
    20 min, 8 ingredients
  • Chicken Fingers (or Nuggets)
    nonfat yogurt, milk and
    6 More
    nonfat yogurt, milk, skinless chicken breast half (about 1/2 lb.), garlic powder, hot sauce (to taste and depending on the sauce s fire power!), corn flakes, grated parmesan cheese, hickory smoke salt (spice islands old hickory smoked salt)
    38 min, 8 ingredients
  • Herb Baked Chicken Fingers Herb Baked Chicken Fingers
    chicken bouillon granules, dry mustard, boiling water and
    7 More
    chicken bouillon granules, dry mustard, boiling water, garlic clove, minced, worcestershire sauce, dried oregano, paprika, hot sauce, chicken breasts, boneless, skinless , cut into 30 strips, paprika (optional)
    45 min, 10 ingredients
  • Pecan-Crusted Chicken Fingers with Dijon-Maple Sauce Pecan-Crusted Chicken Fingers with Dijon-Maple Sauce
    chicken breast tenders (about 12 pieces), pepper, divided and
    12 More
    chicken breast tenders (about 12 pieces), pepper, divided, salt, all-purpose flour, divided, egg substitute, chopped pecans, olive oil, divided, fat-free , less-sodium chicken broth, cornstarch, maple syrup, country-style dijon mustard, light butter, fresh lemon juice
    50 min, 14 ingredients
  • Chicken Fingers Remoulade Chicken Fingers Remoulade
    mayonnaise, snipped chives or 1/4 cup chopped green onion and
    11 More
    mayonnaise, snipped chives or 1/4 cup chopped green onion, prepared horseradish, creole mustard or 2 tsp dijon-style mustard, lemon juice, breadcrumbs, garlic salt, cayenne pepper, dried oregano, eggs, olive oil, water, boneless skinless chicken breasts
    20 min, 13 ingredients
  • Crispy Chicken Fingers with Spicy Honey Mustard Crispy Chicken Fingers with Spicy Honey Mustard
    chicken breast tenders, eggs, milk, salt and pepper and
    4 More
    chicken breast tenders, eggs, milk, salt and pepper, italian style breadcrumbs, vegetable oil, spicy brown mustard, honey
    25 min, 8 ingredients




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