247605 marinated cherry homemade goat cheese arugula salad lagasse Recipes
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balsamic vinegar, shallots, thinly sliced, honey and8 Morebalsamic vinegar, shallots, thinly sliced, honey, extra virgin olive oil, salt & freshly ground black pepper, beets, cooked and quartered, fresh arugula, walnuts, toasted, coarsely chopped, dried cranberries or 1/4 cup dried cherries, avocado, peeled, pitted, and cubed, soft fresh goat cheese, coarsely crumbled32 min, 11 ingredients
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arugula, baby spinach, vertically sliced red onion and10 Morearugula, baby spinach, vertically sliced red onion, fresh lemon juice, dijon mustard, honey, salt, freshly ground black pepper, garlic clove, minced, extra-virgin olive oil, pitted halved fresh rainier cherries, crumbled goat cheese (about 1/4 cup), salted dry-roasted pistachios13 ingredients
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strawberry, hulled, sliced, divided and9 Morestrawberry, hulled, sliced, divided, white balsamic vinegar, canola oil or 1 tbsp pecan oil, honey, salt, pistachio nuts, chopped, log goat cheese, arugula leaves, blackberries or 3/4 cup blueberries or 3/4 cup raspberries, jicama , cut into match stick strips15 min, 10 ingredients
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Marinated Cherry Peppers Stuffed with Homemade Goat Cheese Served with a Prosciutto and Arugula Salad (Emeril Lagasse)homemade goat cheese , recipe follows and15 Morehomemade goat cheese , recipe follows, salt and white pepper, marinated cherry peppers (canned variety works best), drained, rinsed and dried, extra virgin olive oil, red wine vinegar, chopped garlic, chopped fresh herbs ( rosemary, basil, thyme, marjoram, oregano, chives, etc.), washed arugula leaves, sliced red onions, very thin slices proscuitto, milk (unpasteurized), buttermilk, rennet liquid or 1 tablet rennet (available in health food stores), olive oil, for seasoning, salt, pepper8 hour 20 min, 16 ingredients
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Marinated Cherry Peppers Stuffed with Homemade Goat Cheese Served with a Prosciutto and Arugula Salad (Emeril Lagasse)homemade goat cheese , recipe follows and9 Morehomemade goat cheese , recipe follows, salt and white pepper, marinated cherry peppers (canned variety works best), drained, rinsed and dried, extra virgin olive oil, red wine vinegar, chopped garlic, chopped fresh herbs ( rosemary, basil, thyme, marjoram, oregano, chives, etc.), washed arugula leaves, sliced red onions, very thin slices proscuitto8 hour 20 min, 10 ingredients
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Beet and Goat Cheese Arugula Salad (Giada De Laurentiis)balsamic vinegar, shallots, thinly sliced, honey and8 Morebalsamic vinegar, shallots, thinly sliced, honey, extra-virgin olive oil, salt and freshly ground black pepper, beets, cooked and quartered, fresh arugula, walnuts, toasted, coarsely chopped, dried cranberries or dried cherries, avocado, peeled, pitted, and cubed, soft fresh goat cheese, coarsely crumbled32 min, 11 ingredients
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Warm Goat Cheese & Pancetta Saladchopped fresh thyme leaves, chopped garlic, cider vinegar and8 Morechopped fresh thyme leaves, chopped garlic, cider vinegar, dried cherries, fresh goat cheese, freshly ground black pepper, grey salt, mixed greens, such as frisee and baby spinach, olive oil, pancetta, cut into 1/4 dice, porcini oil15 min, 11 ingredients
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Arugula (Rocket), Beet, and Goat-Cheese Saladshallot, finely chopped, red wine vinegar, orange juice and8 Moreshallot, finely chopped, red wine vinegar, orange juice, olive oil, coarse salt, pepper, sliced beets, drained, toasted walnuts, finely chopped, soft fresh goat cheese, arugula, stemmed and washed, baby romaine lettuce20 min, 11 ingredients
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Goat Cheese-Arugula Ravioli with Tomato-Pancetta Butterolive oil, shallots, minced and13 Moreolive oil, shallots, minced, arugula, chopped (about 8 cups), soft fresh goat cheese (such as montrachet), crumbled, freshly grated parmesan cheese, nonstick vegetable oil spray, wonton wrappers (from 1 12-oz package), egg whites , whisked just until foamy, sliced pancetta * or bacon, coarsely chopped, butter, tomatoes, quartered , seeds and membranes discarded, tomatoes diced, chopped fresh thyme, butter, melted, fresh basil leaves, fresh thyme sprigs15 ingredients
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Goat Cheese Turnovers with Tomato Coulis and Basil Pureeextra virgin olive oil, onion, chopped, garlic, minced and19 Moreextra virgin olive oil, onion, chopped, garlic, minced, ripe plum tomatoes, peeled,seeded and coarsely chopped, salt, white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, fresh ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, minced, homemade goat cheese or 1/2 lb use store bought goat cheese, salt & freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten1 hour 35 min, 22 ingredients
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Goat Cheese, Cherry, and Walnut Stuffed Duck Breast with a Champagne Glazeduck breasts, champagne vinegar, butter, melted, olive oil and6 Moreduck breasts, champagne vinegar, butter, melted, olive oil, salt and freshly ground black pepper, diced dried cherries, champagne, goat cheese (recommended : bucheron), diced toasted walnuts, turbinado sugar32 min, 10 ingredients
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Marinated Asparagus With Goat Cheeseolive oil, lemon, rind finely grated and juiced and7 Moreolive oil, lemon, rind finely grated and juiced, ground cumin, asparagus, trimmed, pine nuts, rindless bacon, chopped, fresh thyme leaves, goat cheese, crumbled, salt & freshly ground black pepper, to taste25 min, 9 ingredients
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Baked Goat Cheese Gnocchi (Emeril Lagasse)goat cheese, divided, egg yolks, divided and4 Moregoat cheese, divided, egg yolks, divided, up to 1 cup flour, salt and pepper, milk , to thin, italian bulk sausage, cooked, drained and crumbled6 ingredients
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Goat Cheese Turnovers with Tomato Coulis and Basil Pureeextra virgin olive oil, onion, chopped, garlic, minced and18 Moreextra virgin olive oil, onion, chopped, garlic, minced, very ripe plum tomatoes, peeled, seeded and coarsely chopped, salt and white pepper, basil leaves, washed and dried, garlic, minced, extra virgin olive oil, salt, freshly ground black pepper, onions, thinly sliced, olive oil, chopped rosemary, chopped thyme, chopped basil, garlic, pressed, recipe homemade goat cheese (about 1/2 lb), salt and freshly ground black pepper, flour , for rolling out pastry, frozen puff pastry, thawed in refrigerator, egg, beaten21 ingredients
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Goat Cheese & Fig Salad With Sherry-Walnut Oil Vinaigrettesherry wine vinegar, dijon mustard, shallot, minced and8 Moresherry wine vinegar, dijon mustard, shallot, minced, garlic clove, minced, kosher salt, walnut oil (do not substitute!), walnuts, coarsely chopped, figs, quartered (fresh , ripe turkey figs are to die for), goat cheese, fresh ground pepper15 min, 11 ingredients
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Goat Cheese Pear Saladfresh goat cheese, crumbled, mesclun loosely packed and9 Morefresh goat cheese, crumbled, mesclun loosely packed, bosc pear quartered lengthwise , remove core, slice to 1/8-inch thick, olive oil, diced pancetta , about 1/4-inch squares, chopped garlic, tomato concasse, chopped parsley, zin vinegar, salt and pepper, toasted pine nuts25 min, 11 ingredients
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