798 marinara sauce for mozzarella Recipes

ground beef, minced garlic clove, chopped onion, marinara sauce, frozen cheese ravioli, shredded mozzarella cheese (or a blend of mozzarella and parmesan), crushed tomatoes, tomato paste, italian seasoning (or a blend of oregano , basil and parsley), sugar, crushed red pepper flakes , to taste (optional), salt , to taste, wine (just a splash or two) (optional)

ziti pasta, uncooked, marinara sauce, diced tomatoes, undrained, philadelphia cream cheese, cubed, kraft shredded mozzarella cheese with a touch of philadelphia, kraft grated parmesan cheese

whole wheat pasta, marinara sauce, fat free ricotta cheese, fat free mozzarella cheese, mozzarella cheese, egg whites, parmesan cheese, black pepper, dried basil

eggplants, olive oil, romano cheese, shredded mozzarella cheese, basil leaves, marinara sauce, fresh mozzarella cheese

active dry yeast, warm water, olive oil, salt, dill, rosemary, garlic powder, proofed sourdough starter, all-purpose flour, pepperoni, chopped, parmesan cheese, mozzarella cheese, green onion, chopped, marinara sauce, for dipping, mozzarella cheese , slices if desired

uncooked lasagna noodles, olive oil, ground turkey, sliced fresh mushrooms, salt, ground black pepper, frozen chopped spinach, thawed and drained, garlic, minced, marinara sauce, shredded mozzarella cheese, ricotta cheese, grated parmesan cheese, shredded mozzarella cheese

eggs, water, all-purpose flour, non stick pam cooking spray, whole milk ricotta cheese, pecorino romano cheese, freshly grated, shredded whole milk mozzarella, fresh basil, chopped (dried can be used), fresh parsley, chopped (dried can be used), eggs, beaten, fresh ground pepper, marinara sauce, shredded mozzarella cheese, for topping

oil, onion, finely chopped (optional), fresh garlic (no more than that or the garlic will overpower the other ingredients!), ricotta cheese, shredded mozzarella cheese, divided (can use a bit more), cream cheese, softened, grated parmesan cheese (can use more ), salt (to taste i use seasoned ), fresh ground black pepper (or to taste), frozen chopped spinach (cooked according to package directions, then hand-squeezed dry to remove excess moisture), manicotti, cooked and drained (you might use more shells so i would cook 10), marinara sauce (see my kittencal s marinara pasta sauce (vegetarian)), parmesan cheese (or to taste), mozzarella cheese, for topping (any amount desired)

sourdough bread, worcestershire sauce, yellow mustard, mayonnaise, balsamic vinegar, red onion, chopped, cilantro, chopped, canned tomato (or fresh ), olive oil, butter, garlic powder, eggplant, mozzarella cheese, salt and pepper, marinara sauce , and picante sauce for dipping

sliced fresh mushrooms, chopped onion, olive oil, butter, eggs, water, salt, pepper, shredded part-skim mozzarella cheese, marinara sauce or spaghetti sauce, warmed

burrito-size flour tortillas, butter or 1/3 cup margarine, softened, shredded parmesan cheese, provolone cheese, thinly sliced, salami, thinly sliced, ham, thinly sliced (or capicolla), roasted sweet peppers, rinsed , cut into strips, mozzarella cheese, shredded, marinara sauce or pizza sauce, heated

pillsbury refrigerated prepared pizza dough, mozzarella cheese, cut into 48 cubes, pepperoni (i prefer turkey), olive oil, grated parmesan cheese, pizza sauce or 2 cups marinara sauce, heated

warm (110of) water, molasses, active dry yeast, salt, whole wheat flour, plus additional for rolling and kneading, nonstick olive oil spray, cornmeal, low-fat store-bought marinara sauce , such as trader joe s, shredded reduced-fat mozzarella cheese , such as weight watchers, grated parmigian-reggiano, torn fresh basil leaves, cremini mushrooms, thinly sliced (about 2 cups), low-fat turkey sausage , such as butterball, crumbled and cooked (about 1 1/ 3 cups), whole bottled peperoncini , such as b & g, stems removed and cut into 1/4-inch slices, shredded reduced-fat mozzarella cheese , such as weight watchers, grated parmigiano-reggiano

manicotti, cooked (boil only to al dente, try to undercook slightly), prepared marinara sauce, divided (see my kittencal s marinara pasta sauce (vegetarian)), shredded mozzarella cheese, divided (can use more ), grated parmesan cheese, divided, lean ground beef (or use half ground beef and bulk italian sausage meat), onion, finely chopped, fresh minced garlic (about 6 large cloves, minced ), frozen spinach (cooked according to package directions then hand-squeezed dry), grated parmesan cheese, ricotta cheese, shredded mozzarella cheese, eggs, beaten (or use 3 small eggs), seasoning salt, fresh ground black pepper (or to taste)

ground beef, mild ground sausage, jumbo pasta shells, marinara sauce (we like newman s own), pre-shredded mozzarella cheese (we prefer finely shredded), onion, diced (optional)

onion, chopped, garlic, minced, dried oregano, dried basil, crushed red pepper flakes, salt (i use lots of ), sugar, crushed tomatoes, tomato sauce, canned mushroom slices, well drained, dry breadcrumbs (use dry only ), grated parmesan cheese, garlic powder (or to taste), flour (more if needed), eggs, beaten, boneless skinless chicken breasts, grated mozzarella cheese (or to taste)

warm water, sugar, dry yeast, milk, unsalted butter, all-purpose flour, plus more for kneading, cornmeal, plus more for the pan, egg, beaten, salt, mozzarella, olive oil, for coating bowl, sugar, prepared marinara sauce, canned stewed tomatoes, strained and coarsely chopped, grated mozzarella, onion, finely chopped, sliced mushrooms, sliced pepperoni, dried basil, dried oregano

lasagna noodles, cooked and drained (can use the no-cook type), ricotta cheese, shredded mozzarella cheese, shredded parmesan cheese, eggs, lightly beaten, classico basil spaghetti sauce, frozen chopped spinach, thawed and squeezed to remove excess moisture, ground beef, crumbled,cooked and drained, classico alfredo sauce or 1 (17 oz) jar sun-dried tomato alfredo pasta sauce (i use the latter), red wine , if desired, sugar , added to the marinara sauce,if desired