328 marinade soy sauce vinegar Recipes

soy sauce, vinegar, peanut oil, garlic powder, onion powder, dried parsley, dried basil, boneless skinless chicken breasts, cut up

soy sauce, balsamic vinegar, honey, asian (toasted) sesame oil, hot chili flakes, garlic, peeled and minced

marinade : 1 tbsp soy sauce, salt and pepper, shaoshing or chinese rice wine, oil, lean beef, very thinly sliced, sauce : 1 tbsp chinese red vinegar, sesame oil, ground szechuan pepper, garlic cloves, minced, scallions , cut into 10 cm lenght, soy sauce, oil

olive oil, sherry wine vinegar or 1/2 cup red wine or 1/2 cup white wine or 1/4 cup lemon juice, soy sauce, garlic, sliced, pepper, coarsely ground, red peppercorns (optional), sugar, worcestershire sauce

soy sauce, honey, distilled white vinegar (or balsamic vinegar), ground ginger, garlic powder (i prefer 1 or 2 cloves minced fresh garlic), vegetable oil (you can also use olive oil), flank steaks

ketchup, hoisin sauce, honey, soy sauce, dry sherry, white wine vinegar , plus, white wine vinegar, sesame seeds, curry powder , plus, curry powder, oriental sesame oil , plus, oriental sesame oil, orange zest, fermented black beans, minced garlic, chili paste with garlic

soy sauce, teriyaki sauce, worcestershire sauce, vinegar, garlic , any will do i prefer fresh but powder and salt works the same, salt and pepper

bourbon, soy sauce, vinegar, oil, salt, oregano, accent seasoning, black pepper, fresh crushed garlic clove, flat cut top round beef or flank steak

soy sauce (lite ok too), red wine vinegar, sugar, honey, water, pineapple juice, worcestershire sauce, fire sesame oil, jalapeno pepper, chopped, white onion, chopped, garlic powder (or 2 cloves chopped )

soy sauce, rice vinegar, chopped garlic, fresh ginger, minced, green onion, chopped, sesame oil, honey, toasted sesame seeds

soy sauce, water, vinegar (cider or rice wine work well), brown sugar (i use 1/2 but i like it carmelized on the outside of the meat), chopped garlic, crushed red pepper flakes (optional), canola oil

soy sauce, balsamic vinegar, grated lemon zest, four 8-chop racks of lamb , bones frenched, fat trimmed and scored, salt and freshly ground pepper, vegetable oil

soy sauce, maple syrup, light brown sugar, balsamic vinegar, worcestershire sauce, garlic powder, ground ginger, salt, ground black pepper, canola oil, teriyaki sauce, scallions, sliced, sirloin tip steaks

soy sauce, canola oil, red wine vinegar, worcestershire sauce, liquid smoke, black pepper, hot sauce

soy sauce, worcestershire sauce, red wine vinegar, teriyaki sauce (we use yoshida s sweet & savory), lemon juice, garlic cloves, slightly crushed, dijon mustard, oil (i use extra virgin)

soy sauce, worcestershire sauce, extra-virgin olive oil, black pepper, onion powder, garlic powder, salt, lemon juice, cayenne pepper, wine vinegar, brown sugar, dry mustard, chicken breasts

water, cider vinegar, frozen artichokes , halves, mushroom, trimmed, olive oil, cider vinegar, lemon , juice of, chopped green onion (green part only ), tamari soy sauce, garlic clove, crushed, dried oregano, crumbled, dried marjoram, crumbled, dried thyme, crumbled, dried basil, crumbled, fresh ground pepper

soy sauce, honey (can use lyle s too), rice vinegar, hoisin sauce, madras curry powder, five-spice powder, sambal oelek (optional)