217 marinade oil honey Recipes

soy sauce, honey, vinegar, garlic powder, ginger, canola oil, onion, very finely chopped

soy sauce, olive oil, molasses, fresh minced ginger, dry mustard, garlic, minced, white pepper, honey or 1 tsp packed brown sugar, tabasco sauce

cumin seed, coriander seed, ground cinnamon (or a 10cm stick cinnamon), garlic cloves, chopped, parsley sprigs, finely chopped (thick sprigs), coriander sprigs, finely chopped (cilantro, thick sprigs), ground sumac (or zest of 1 large lemon), mild paprika, honey, light olive oil, fresh ground black pepper

vegetable oil, chili powder, lime juice, honey, garlic powder, paprika, ground black pepper, skinless, boneless chicken breasts , cut into strips

pork ribs, soy sauce (i use aloha or kikkoman regular or low salt), water, honey (the secret ingredient!), sugar (white or brown ), sesame seeds, toasted, sesame oil, garlic cloves, finely chopped, green onion, finely sliced

skinless chicken thighs, clear honey, white wine vinegar, ketchup, lime , juice of, olive oil, chili powder, cumin, fresh cilantro, chopped

soy sauce, hoisin sauce, red wine, sugar, honey, ground black pepper, fresh garlic cloves (minced ), ginger (freshly grated ) (optional), chili (optional), green onion, finely sliced (optional), cilantro, finely chopped (optional), sesame oil (optional), five-spice powder (optional), star anise, crushed (optional), scotch whisky (optional)

diced tomatoes with green chilies, recipe calls for chi chi s brand, drained, orange juice, tequila, vegetable oil, fresh lime juice, honey, fresh garlic, minced, lime peel, grated, pork tenderloin or 2 lbs chicken breasts or 2 lbs beef tenderloin or 2 lbs flank steaks

sea salt, dijon mustard, cilantro, powdered ginger, gound pepper, lemon juice, olive oil, minced garlic, soy sauce, honey, vinegar

apple juice, apple cider vinegar, vegetable oil, soy sauce, honey, ginger, garlic cloves

you will need, roasted bell peppers( you can use jarred, if you like ), toasted walnuts ( i used a combination of pecans and walnuts... that s what i had), cumin (you can add more if you like), paprika ( or smoked ...or tomato paste), chipotle powder (or a sprinkle of chile flakes), garlic cloves, balsamic vinegar ( or pomegranate molasses, if you can find it), kosher salt to taste, olive oil ( +/-), sugar/honey, toasted whole grain bread crumbs( optional...i didn tsp use ), warm water to thin it out, place all the ingredients in a blender/food processor....except the warm water ., blend/process until fine. add more olive oil , if you like. this thins it out a bit and adds flavor as well. you can also thin out the dip by adding some warm water. blend/process again. taste and adjust seasoning. you can add more spice, seasoning or acidity according your taste. i chose not to use the bread crumbs, but the original recipe usually adds it. so feel free to do so. serve with pita chips, vegetables or even use it as a marinade for grilled meats.

dijon mustard, honey, soy sauce, dark sesame oil, sesame seeds , toasted in a small skillet, garlic cloves, peeled , smashed (or more to taste), ground ginger (or 1/2 tsp. minced fresh ginger), fresh ground black pepper

rosemary sprigs, broken into small pieces, balsamic vinegar, extra virgin olive oil, garlic cloves, bashed so the skins are split, clear honey

worcestershire sauce, crab boil seasoning, orange juice, honey, olive oil, beer, salt, garlic

extra virgin olive oil, lime juice, sea salt, black pepper, mustard powder, cumin, tamari (wheat-free, low sodium), honey, chipotle pepper

flank steak, balsamic vinegar (i like to use pomegranate balsamic vinegar), red wine, low sodium soy sauce, worcestershire sauce, honey, brown sugar, canola oil, garlic cloves, crushed, red pepper flakes

chicken pieces, olive oil, onion, peeled and chopped, cinnamon stick, seedless grapes, halved, apricots, halved and stoned (can use dried ), marinade, runny honey, grated fresh gingerroot, cinnamon, fresh ground black pepper, white wine

flank steaks, soy sauce, sherry wine, honey, garlic clove, finely chopped, canola oil, freshly grated ginger, fresh pepper