2829 marinade beth Recipes

honey dijon marinade, dijon mustard, tiger sauce, lemons , juice of, olive oil, oregano

red onion, tomatoes, halloumi cheese, oregano marinade, hearts of romaine , halved lengthwise, olive oil, kalamata olives (about 1/4 lb), marinade follows below .

marinade , lea & perrins for chicken (white wine ), lemon juice, olive oil, salt, sun-dried tomato, chopped, garlic clove, minced, fresh basil leaves, thinly sliced, boneless skinless chicken breasts

all-purpose flour, white sugar, salt, baking powder, vegetable oil, egg, milk, ripe peach - peeled, pitted and diced, very ripe nectarine, pitted and diced, brown sugar

butter flavored shortening, butter, softened, white sugar, light brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, chopped pecans (optional), semisweet chocolate chips

unbaked pie crust, butter, softened, white sugar, evaporated milk, eggs, vanilla extract, cornmeal

eggs, beaten, milk, dry bread crumbs, chopped onion, salt, ground black pepper, crumbled dried sage, ground beef, ketchup, brown sugar, dry mustard powder

head cabbage, cut into small wedges, butter, all-purpose flour, salt, milk, shredded american cheese, crushed buttery round crackers

butter, softened, butter flavored shortening, light brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, ground cinnamon, salt, rolled oats, raisins

portobello mushroom caps, turkey bacon, horseradish sauce, leaves romaine lettuce, tomato, hamburger buns

flank steak, kikkoman teriyaki marinade, honey, orange juice, toasted sesame oil (or to taste), chopped onion, garlic clove, crushed, fresh ginger, minced, plenty fresh ground black pepper

onion, finely chopped, ouzo, herbs , and garlic marinade dressing, dried garlic, brown sugar, extra virgin olive oil, chopped fresh mint, cayenne pepper, plus pinch more for garnish

olive oil, head garlic cloves, smashed, red bell pepper , roasted, quartered, peeled, seeded and coarsely chopped, yellow bell pepper , roasted, quartered, peeled, seeded and coarsely chopped, poblano pepper , roasted, quartered, peeled, seeded and coarsely chopped, parsley, coarsely chopped, whole new mexico red chiles, coarsely chopped, whole ancho chiles, coarsely chopped, new york strip steaks , 10 oz each, garlic and hot pepper marinade, salt and pepper, plum tomates, halved, olive oil, salt and pepper, crumbled cabrales blue cheese

rib-eye steaks 8 to 10 oz each, chimichurri marinade , recipe follows, salt and freshly ground pepper, dried chile-mustard , recipe follows, garlic, fresh bay leaves, jalapeno peppers, coarsely chopped, kosher salt, white wine vinegar, ancho chile powder, chopped cilantro, chopped flat-leaf parsley, chopped oregano leaves, olive oil, dijon mustard, whole grain mustard, ancho chile powder, warm water

onion, finely chopped, ouzo, herb and garlic marinade dressing, dried garlic, brown sugar, extra-virgin olive oil, chopped fresh mint, cayenne pepper, plus pinch more for garnish, top sirloin steak, cut into 1-inch cubes, salt and pepper, sliced green onions, for garnish

red or white potatoes, firm or extra-firm tofu chunks, red, yellow or green bell pepper chunks, pineapple chunks, red onion chunks, white button mushrooms, zucchini or yellow squash chunks, tomatoes, marinade , recipe follows, wooden skewers , soaked in water for 30 minutes, olive oil, lemon or lime juice, water, dijon mustard, maple syrup, minced garlic, chopped fresh basil leaves, salt, freshly ground black pepper