58116 marianne baguette bread Recipes

dried yeast, organic strong white bread flour, natural sea salt, honey, organic butter, milk

stale bread (baguette) or 5 -6 slices fresh bread, cut into 1/2 inch cubes (baguette), dried parsley, dried basil, dried oregano, salt and pepper

fresh spinach , rinsed well, loaves french baguette bread (you ll need approximately 1 & 1/2 loaves), olive oil, plus more for sauteing, red onion, sliced thinly, sliced mushrooms, ground cumin, gruyere cheese, grated, eggs, milk, salt and ground black pepper, to taste, grated nutmeg (optional)

rustic bread (french baguette or a dense, heavy french bread), juicy ripe tomato, garlic cloves, peeled, extra virgin olive oil (optional), salt

baguette, unsalted butter, whole milk, heavy cream, eggs, sugar, vanilla

baguette , 24-inch, preferably 2 days old, extra virgin olive oil, extra virgin olive oil, tomatoes, red wine vinegar, salt, fresh ground black pepper, basil

bread pudding, whole milk (or 2 cups half & half), butter, brown sugar (light or dark , depending on taste preference), eggs, cinnamon, ground nutmeg, vanilla extract, salt, bread , torn into small pieces (french works best), raisins (optional, yuck , but i did think dried cranberries might be good!), bread pudding , sauce, whole milk, butter, granulated sugar, vanilla, flour, salt

bread, butter , to apply to the bread, milk, sugar, eggs, vanilla essence, raisins, water, cinnamon

bread , torn into bite-size pieces, raisins, cinnamon, nuts, sugar, eggs, milk, vanilla

baguette bread , sliced on the diagonal, goat cheese, chopped walnuts, honey, fresh rosemary, finely chopped

tomato and basil feta cheese, whole plum tomato diced, green onions-green section only diced, fresh parmesan cheese grated, olive oil, baguette bread 1/2 to 3/4 thick

blue cheese, unsalted butter, room temp, fresh black pepper , to taste, french bread french baguettes or 4 sourdough bread, flutes halved lengthwise, chopped celery top (optional)

grated swiss cheese, freshly ground parmesan cheese, butter, at room temperature, chopped pistachios, baguette bread (from the grocer or make your own -i prefer whole wheat or any grainy type)

baguette (french bread), milk, butter, onion, parsley, eggs, salt, nutmeg

baguette (3/8 inch thick ), swiss bittersweet chocolate, extra virgin olive oil, coarse salt , to taste