58827 marcy goldman potato latkes Recipes

russet potatoes, coarsely grated (about 4), fresh lemon juice, onion (about 1 lb), flour, eggs, lightly beaten, vegetable oil

potatoes , scrubbed and unpeeled, egg, lightly beaten, onion, chopped, lemon juice, fresh coriander, chopped, morton lite salt, pepper, oil (for frying ), tomatoes, coarsely chopped, celery, chopped, scallion, chopped, parsley, chopped, morton lite salt, vinegar, minced garlic, drops hot pepper sauce

peeled potatoes, sweet onions, flour, eggs, salt and pepper, oil (for frying )

russet potatoes, peeled, onion, chopped chives, plain matzo meal (or plain dried bread crumbs), eggs, lightly beaten, kosher salt, fresh ground white pepper, canola oil, applesauce or sour cream

yukon gold potatoes, peeled and soaked in water, onions, grated and drain on paper towels, eggs, lightly beaten, all purpose flour, baking powder, salt and pepper to taste, vegetable oil, for frying, chives, sour cream

eggs, all-purpose flour, grated onion, ground black pepper, potatoes, peeled and shredded ( about 4 cups ), lite margarine, divided, sweetened applesauce, fresh chives, for garnish

russet potatoes, peeled, white onion, finely grated, eggs, lightly beaten, good quality beer, all-purpose flour, coarse salt, freshly ground black pepper, vegetable or grape seed oil, for frying, condiments, homemade pink applesauce, sour cream, caviar

potatoes, peeled and grated, dry curd (farmer ) cheese or california style cottage cheese, eggs, baking soda, salt and freshly ground pepper to taste, all-purpose flour, cooking oil

baking powder, salt, flour, eggs, separated, shredded potatoes (i used about 6-8 yukon golds) - squeezed of excess moisture, brown onion , shredded - squeezed of excess moisture, oil for pan frying (olive oil is traditional but i ve also used sunflower)

potatoes, onion, eggs, flour, salt, vegetable oil, sour cream (optional), applesauce (optional)

creme fraiche, chopped fresh tarragon, yukon gold potatoes (peeled ), onion, eggs, beaten to blend, all-purpose flour, salt, ground black pepper, vegetable oil (or more ), sliced smoked salmon

baking potatoes, extra-large egg, whisked, all-purpose flour, kosher salt, freshly ground black pepper, clarified butter

russet potatoes, yellow onion, matzo meal, egg, lightly beaten, baking powder, kosher salt, vegetable oil, for frying, chopped fresh herbs , such as chives or parsley, for garnish, sour cream , for serving, spiced apple-pear sauce , for serving, mcintosh apples, peeled, cored and chopped into 1/2-inch pieces, ripe bartlett pears, peeled, cored and chopped into 1/2-inch pieces, fresh lemon juice, cinnamon sticks, ground nutmeg, sugar

russet (baking) or yukon gold potatoes, onion, chopped scallions , including the green part, egg beaten, salt and pepper to taste, vegetable oil for frying

vegetable oil, egg, lightly beaten, scallions, sliced thinly, russet potatoes, peeled and shredded, salt, pepper

russet potatoes peeled, chopped shallots, eggs, lightly beaten, flour (or more ) or matzo meal (during passover), salt and freshly ground black pepper, vegetable oil for frying

russet potatoes, shallots, minced (4 tbsp), garlic cloves, minced (1 tbsp), eggs, lightly beaten, all-purpose flour, dried tarragon, fresh chives, snipped, dried mustard, salt, freshly ground black pepper, vegetable oil, fresh chives, for garnish, cranberry jam , recipe follows, sugar, cranberry juice, frozen cranberries, ground cardamom, star anise, salt, white pepper

baking potatoes, peeled, sweet onion, green onions, eggs, lightly beaten, matzo meal, kosher salt, cracked pepper, olive oil, lemon-date relish