261 marchee mulled Recipes

fruity red wine, brandy, orange, sliced, lemon, sliced, sugar, ground nutmeg, cinnamon sticks (3 inches), whole allspice, aniseed, whole peppercorns, cinnamon stick, star anise and orange twist

cinnamon-sugar , optional, apple cider or unsweetened apple juice, sugar, cinnamon sticks (3 inches), dry red wine

apple cider, peel of 2 clementines , cut into strips, cinnamon stick, rum (optional)

brown sugar, whole allspice, salt, nutmeg, cinnamon sticks (3 inch), apple cider, orange wedge

water, sugar, cinnamon sticks, orange, red table wine (pinot noir, merlot, shiraz, etc.)

orange, sliced and seeded, sugar, water, cinnamon, red wine

decaffeinated tea bags (black tea, rooibos, green tea or herbal berry tea), cinnamon stick, whole star anise, vanilla pod (optional) or 1 dash extract (optional), boiling water, plus more for warming the tea pot

dry white wine (such as riesling), apple cider, cinnamon, cardamom, honey , to taste, fresh lemon slice, for garnish

whole orange, brown sugar, ground cinnamon, ground mace or 1/2 tsp ground nutmeg, allspice, ground ginger, water, ruby port, orange , juice of

apple cider, light brown sugar, cinnamon sticks, ground nutmeg, ground ginger

apple cider, divided, water, whole allspice, ground nutmeg, cinnamon sticks, brown sugar

cinnamon sticks (3 inches), whole allspice, bay leaf, apple cider or apple juice, orange juice, lemon juice, grated orange peel, brown sugar, salt, brandy , optional

apple juice (unfiltered or the kind in the refrigerated section), apple cider, sugar, light brown sugar, cinnamon sticks (or 2 tbsp of ground if no sticks), mulling spices (if no , add the spices you add to apple pie, such as 3 cardamom cloves, 1/2 tsp ground), lemon juice (may use 1 tbsp lemon zest instead), ever clear grain alcohol (if you would like it stronger add up to a 1/2 liter more of ever clear but remember ever clear is 15)

orange, merlot, water, sugar, cinnamon sticks, pickling spice, anjou pears, peeled , stems left intact, 1/4 inch cut off each bottom to flatten

orange, red apple, cinnamon sticks, whole cloves, for poking into fruit, lemons, ground cinnamon (optional), nutmeg (optional), good quality cider (or more ), brown sugar , to taste

red wine, raisins, sugar, cardamom pod, cracked, cinnamon sticks, blanched almond

ground beef, onion, chopped, garlic, minced, chili powder, tomato sauce, water, stewed tomatoes, lipton onion soup mix, red wine or 1/4 cup beer, red kidney beans, salt and pepper, tabasco sauce