839 maple toast egg Recipes

  • Decadent French Toast Souffle
    croissants, cream cheese, softened, butter, softened and
    6 More
    croissants, cream cheese, softened, butter, softened, maple syrup, eggs, half-and-half, cinnamon sugar, powdered sugar, chopped pecans
    1 hour , 9 ingredients
  • Decadent French Toast Souffle
    croissants (usually 3), butter or margarine at room temp and
    7 More
    croissants (usually 3), butter or margarine at room temp, cream cheese at room temp, maple syrup, eggs, half-n-half, ground cinnamon, chopped pecans, powdered sugar
    1 hour 10 min, 9 ingredients
  • Maple Cake with Maple Syrup Frosting
    all purpose flour, baking powder, salt and
    12 More
    all purpose flour, baking powder, salt, unsalted butter, room temperature, non-hydrogenated solid vegetable shortening, room temperature, pure maple syrup (preferably grade b), egg yolks, egg, whole milk, walnuts, toasted, coarsely chopped, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, pure maple syrup (preferably grade b), toasted walnut halves (for garnish )
    15 ingredients
  • Maple Cake With Maple Syrup Frosting
    cake, all purpose flour, baking powder, salt and
    14 More
    cake, all purpose flour, baking powder, salt, unsalted butter, room temperature, non-hydrogenated solid vegetable shortening, room temperature, pure maple syrup (preferably grade b), egg yolks, egg, whole milk, walnuts, toasted, coarsely chopped, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, pure maple syrup (preferably grade b), toasted walnut halves (for garnish ), special equipment : two 8-inch-diameter cake pans with 2-inch-high sides
    55 min, 18 ingredients
  • Maple-Gingerbread Layer Cake with Salted Maple-Caramel Sauce
    pecan halves, toasted and
    16 More
    pecan halves, toasted, pure maple syrup (preferably grade b), coarse kosher salt, all purpose flour, chinese five-spice powder, baking soda, coarse kosher salt, chopped crystallized ginger (1 1/2 to 2 oz), maple sugar, unsalted butter, room temperature, eggs, water, mild-flavored (light) molasses, chilled creme fraiche, chilled heavy whipping cream, maple sugar, powdered sugar
    3 hour , 17 ingredients
  • Maple-nut Rolls
    all-purpose flour, active dry yeast, milk and
    15 More
    all-purpose flour, active dry yeast, milk, butter (no substitutes), granulated sugar, salt, eggs, brown sugar, all-purpose flour, apple pie spice, butter (no substitutes), snipped dried apricots, chopped toasted pecans, half-and-half or light cream, butter (no substitutes), powdered sugar, maple syrup or maple-flavored syrup, milk
    20 min, 18 ingredients
  • Maple Pecan Cake
    all-purpose flour, pecan flour (see notes ), baking powder and
    9 More
    all-purpose flour, pecan flour (see notes ), baking powder, salt, egg yolks, beaten to blend, maple syrup, pecan or vegetable oil, brandy, egg whites, sugar, maple-cream cheese frosting, chopped toasted pecans
    12 ingredients
  • Sticky Baked French Toast Sticky Baked French Toast
    french bread , day old, unsalted butter, brown sugar and
    6 More
    french bread , day old, unsalted butter, brown sugar, corn syrup (or maple syrup), milk, eggs, vanilla extract, cream, strawberry (optional)
    1 hour 5 min, 9 ingredients
  • Decadent French Toast Souffle Decadent French Toast Souffle
    croissants (2 or 3) and
    9 More
    croissants (2 or 3), butter or margarine, at room temperature, cream cheese, at room temperature, maple syrup, eggs, half-and-half (light cream ), ground cinnamon, chopped pecans, powdered sugar, raspberries or edible flowers, such as rose petals or nasturtiums, rinsed and drained
    10 ingredients
  • Upside-Down Baked Apple French Toast Upside-Down Baked Apple French Toast
    tart apples , such as mcintosh or granny smith and
    10 More
    tart apples , such as mcintosh or granny smith, fresh lemon juice, ripe bananas, ground cinnamon, unsalted butter, light brown sugar, maple syrup, eggs, milk, vanilla extract, challah bread (1-inch thick )
    11 ingredients
  • Mildly Decadent French Toast Souffle Mildly Decadent French Toast Souffle
    croissants (2 or 3) and
    9 More
    croissants (2 or 3), butter or margarine, at room temperature, neufchatel cheese, at room temperature, maple syrup, eggs, lowfat milk, ground cinnamon, chopped pecans, powdered sugar, raspberries or edible flowers, such as rose petals or nasturtiums, rinsed and drained
    10 ingredients
  • French Toast Stuffed With Fresh Fruit French Toast Stuffed With Fresh Fruit
    french bread, 1 - 1 1/2 inches thick, banana, chopped and
    7 More
    french bread, 1 - 1 1/2 inches thick, banana, chopped, raspberries , blackberries, blueberries or strawberry, cream cheese, maple syrup, eggs, beaten, milk, vanilla extract, nutmeg
    45 min, 9 ingredients
  • Maple Cream Cheese Pecan Crusted French Toast Maple Cream Cheese Pecan Crusted French Toast
    batter, eggs, cinnamon, sugar, vanilla extract, salt and
    10 More
    batter, eggs, cinnamon, sugar, vanilla extract, salt, maple cream cheese, cream cheese at room temperature, vanilla extract, orange juice, pure maple syrup, salt, toast, texas toast (thick sliced white bread), fine chopped pecans, butter for fying
    16 ingredients
  • Eggnog French Toast Eggnog French Toast
    eggs, dairy eggnog, granulated sugar and
    9 More
    eggs, dairy eggnog, granulated sugar, maple syrup or mapled flavored syrup, ground cinnamon, ground nutmeg, salt, texas toast, cooking oil, powdered sugar, warm maple syrup
    6 min, 12 ingredients
  • Maple-Gingerbread Layer Cake With Salted Maple Caramel Sauce Maple-Gingerbread Layer Cake With Salted Maple Caramel Sauce
    pecan halves, toasted and
    21 More
    pecan halves, toasted, pure maple syrup (preferably grade b), coarse kosher salt, all-purpose flour, chinese five spice powder, baking soda, coarse kosher salt, chopped crystallized ginger (1 1/2 to 2 oz), maple sugar, unsalted butter, room temperature, eggs, water, mild-flavored molasses (light ), chilled creme fraiche, chilled heavy whipping cream, maple sugar, powdered sugar, unsalted butter, maple sugar, heavy whipping cream, coarse kosher salt, drops imitation maple extract
    2 hour , 22 ingredients
  • Maple Walnut Pound Cake with Maple Glaze Maple Walnut Pound Cake with Maple Glaze
    coarsely chopped walnuts (about 6 oz), toasted, cake flour and
    13 More
    coarsely chopped walnuts (about 6 oz), toasted, cake flour, baking powder, salt, unsalted butter room temperature, sugar, eggs, pure maple syrup, maple flavoring, vanilla extract, unsalted butter, pure maple syrup, whipping cream, powdered sugar , sifted, walnut halves
    15 ingredients
  • Maple Cupcakes With Maple Cream Cheese Frosting - Baked Maple Cupcakes With Maple Cream Cheese Frosting - Baked
    all-purpose flour, baking powder, salt and
    11 More
    all-purpose flour, baking powder, salt, butter, slightly softened, cut into chunks, vegetable shortening, at room temperature, pure maple syrup (i use grade b to bake with but any grade will suffice), egg yolks, egg, whole milk, walnuts, toasted and coarsely chopped, unsalted butter, softened, cream cheese, softened, sugar , sifted, maple syrup
    45 min, 14 ingredients
  • Very Cherry Stuffed French Toast Very Cherry Stuffed French Toast
    eggs, evaporated milk, vanilla extract, ground cinnamon and
    22 More
    eggs, evaporated milk, vanilla extract, ground cinnamon, ground nutmeg, salt, dry white bread, cream cheese, softened, cherry pie filling, butter , margarine or vegetable oil, granulated or confectioners sugar (optional), maple-flavored syrup (optional), maple cherry syrup, dollop of whip cream topped with a marschino cherry and drizzle with, a tad of chocolate and cherry sauce.(optional), drizzle chocolate sauce and cherry sauce on the bottom of the plate (optional), maple cherry syrup, maple syrup, sugar, brown ; packed, honey, ea orange ; juiced w/1tsp. peel, ea lemon ; juiced w/1tsp. peel, tb butter/margarine, ts cinnamon, ground, cherries , tart, dried; chopped
    45 min, 26 ingredients




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