380 maple syrup chocolate Recipes

eggs (or 3/4 cup egg beaters to make this low-fat), milk (or soy to make it dairy-free), sugar, cocoa powder, vanilla extract, salt, cinnamon (optional), thickly sliced bread, powdered sugar (optional), maple syrup (optional)

pumpkin puree (should be cooked), unsweetened cocoa powder, maple syrup, coconut butter (make sure it s heated to point of being liquid), cinnamon, vanilla

challah or egg bread (3/4 inch thick), sugar, baking cocoa, salt, baking powder, eggs, milk, vanilla extract, butter, toppings: confectioners sugar , fresh raspberries, sliced fresh strawberries, sliced ripe banana and maple syrup

maple syrup, vegetable oil, unsweetened cocoa powder, ground cinnamon, peanut butter, rolled oats, vanilla extract

maple syrup, sugar, canola oil, unsweetened applesauce, vanilla extract, molasses, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, dairy-free semisweet chocolate chips

crunchy peanut butter, spelt flour, baking soda, salt, maple syrup, vanilla extract, semisweet vegan chocolate chips

all-purpose flour, baking soda, brown sugar, vegetable shortening, butter, softened, eggs, maple flavoring or maple syrup, vanilla extract, white chocolate morsels or chips, chopped pecans, pecan halves, about 60, maple frosting, powdered or confectioner s sugar, more milk, butter, softened, maple flavoring or syrup

flour, baking soda, baking powder, salt, chopped walnuts, salted butter, brown sugar (packed), vanilla extract, egg (beaten ), egg white (beaten ), white chocolate chips or 1/2 cup white chocolate chunks, water, butter, sugar, cream cheese, maple syrup, brown sugar, chopped walnuts (dessert topper)

cocoa powder, fresh raspberries, maple syrup (to taste), soft silken tofu, vanilla or raspberry extract (optional)

butter room temperature, neufchatel cheese softened, maple syrup, unsweetened cocoa powder, instant coffee, rum

graham cracker crumbs, ground pecans, sweetened coconut, shredded, chocolate , semisweet pieces, unsalted butter, at room temperature, sugar, unsalted butter, at room temperature, maple syrup (i use amber ), semisweet chocolate, chopped (eight 1 oz squares), heavy cream, white chocolate, chopped

unbleached white flour, pastry flour, baking powder, baking soda, sweetened cocoa powder, sea salt, ground cinnamon, sugar (i use turbinado ), original soymilk, pure maple syrup, safflower oil, apple cider vinegar (braggs), vanilla extract, almond extract, non-dairy chocolate chips (i use sunspire organic semi-sweet), vanilla-flavored soymilk, brewed coffee, pure maple syrup

heavy cream, maple syrup, guittard dark chocolate syrup, espresso, pure chili powder , a pinch, mexican chocolate, shaved for garnish

kuzu root starch (see note ), organic coconut milk, agar powder (see note ), filtered water, grade b pure maple syrup, unsweetened cocoa powder, fine sea salt, vegan chocolate chips, coconut oil, pure vanilla extract, white spelt flour (see note ), baking powder, baking soda, fine sea salt, diced ripe hass avocado, unsweetened cocoa powder, organic coconut milk, grade b pure maple syrup, coconut oil, pure vanilla extract

soy milk , or non-dairy milk of your choice, agave nectar or maple syrup, canola oil, organic cane sugar, vanilla extract, apple cider vinegar, organic, unbleached white flour, cocoa powder, dark cocoa powder, baking powder, baking soda, salt, dark chocolate chunks, soy milk , or non-dairy milk of your choice, agave nectar or maple syrup, coconut milk fat (from two 13.5-oz cans unsweetened, full fat coconut milk that has been refrigerated overnight), organic brown sugar, vanilla extract, course sea salt, organic vegetable shortening, vegan margarine, powdered sugar, dark cocoa powder

raw almond butter, raw cacao powder (raw cacao), raw maple syrup , plus, raw maple syrup, coconut butter, vanilla extract, coarse sea salt