79622 maple oat loaf bread Recipes

oats (quick or old-fashioned), flour, sugar, salt, baking powder, maple syrup, cold butter (small pieces), egg, half-and-half or 1/2 cup heavy cream, maple extract, coarsely chopped pecans, powdered sugar, maple extract, water

whole wheat flour, bread flour, salt, water, maple syrup, olive oil, active dry yeast

king arthur unbleached all-purpose flour, yellow cornmeal, brown sugar, baking powder, baking soda, salt, eggs, buttermilk, maple syrup, butter, melted, chopped pecans, maple syrup , optional

flour, baking powder, salt, baking soda, cinnamon, nutmeg, flaxseed, mixed with, water, pumpkin, light brown sugar, maple syrup, applesauce, raisins, chopped pecans

flour, sugar, chopped nuts, baking powder, salt, baking soda, pureed banana, eggs, maple syrup, canola oil

flour, salt, vegetable oil, pure maple syrup, eggs, separated, milk, bananas, mashed, chopped walnuts

boiling water, dried cranberries, chopped, butter, egg, maple syrup, chopped nuts (walnuts or pecans), all purpose flour, whole wheat flour, baking powder, baking soda, salt

water, salt, pure maple syrup, brown sugar, vegetable oil, all-purpose flour or 2 2/3 cups bread flour, quick-cooking oats, dry buttermilk, oat bran, ground ginger, bread machine yeast or 1 3/4 tsp instant yeast

warm milk (120o-130o), quick-cooking oats, butter, softened, active dry yeast, warm water (110o to 115o), maple syrup, salt, egg, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, oats

flour, rolled oats, plus extra, rolled oats , to sprinkle in the bottom of the pan, baking soda, shortening, sugar, mashed bananas, eggs, chopped walnuts, sugar, lemon juice, maple extract

whole wheat flour, oat flour, bread flour, milk, water, yeast or 2 1/2 tsp, salt, sugar, baking soda, cornmeal, pan hot water

maple monkey loaf, all-purpose flour (4 1/2 to 5 cups), sugar, rapid rise yeast, salt, milk, water, butter or margarine, eggs, maple syrup, chopped walnuts, in large bowl, combine 2 cups flour , sugar, undissolved yeast and salt. heat milk, water and 5 tbsp butter until very warm (120o to 130of); stir into dry ingredients. stir in eggs and enough remaining flour to make soft dough. knead on lightly floured surface until smooth and elastic, about 6 to 8 minutes. cover; let rest on floured surface 10 minutes., divide dough into 32 pieces; roll into balls. melt remaining 3 tbsp butter; dip balls in butter. in bottom of greased 10-inch tube pan with non-removable bottom, evenly layer 1/3 cup syrup, 1/2 cup walnuts and 16 balls. repeat layers. top with remaining 1/3 cup syrup. *cover; let rise in warm, draft-free place until doubled in size, about 30 to 40 minutes., bake at 375of for 35 minutes or until done; cover with foil during last 10 minutes to prevent excess browning. cool in pan on wire rack for 10 minutes. invert onto serving plate., notes : *cool rise method : shape loaf as directed. cover tightly with plastic wrap; refrigerate 2 to 24 hours. to bake, remove from refrigerator, uncover dough and let stand 10 minutes at room temperature. bake and cool as directed.

warm water (105of to 115of), egg, unsalted butter, room temperature, pure maple syrup (preferably grade b), maple extract, unbleached all purpose flour, whole wheat flour or white, old-fashioned oats, salt, quick-rising yeast

boiling water, old-fashioned oats, maple syrup, sugar, shortening, salt, active dry yeast, warm water (110o to 115o), eggs, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), shortening, sugar, egg, salt, maple flavoring, ground cardamom, king arthur unbleached all-purpose flour, brown sugar, chopped pecans, ground cinnamon, maple flavoring, butter, softened, sugar, maple flavoring, milk

raisins, milk, maple syrup, butter, egg, bread flour plus 2 tbsp, powdered sugar, dried orange peel, nutmeg, cinnamon, yeast

bread dough (thawed ), sugar, grated orange peel, melted butter

whole wheat pastry flour, baking powder, cinnamon, allspice, ground nutmeg, salt, eggs, beaten, safflower oil, pure maple syrup, apple juice, grated lemon zest, chopped pitted dates, currants, chopped hazelnuts