231646 maple baked chicken breasts poulet erabl Recipes

bone-in chicken breast halves with skin, extra-virgin olive oil, garlic, minced, coarse sea salt, cracked black pepper, dried rosemary, dried basil

skinless boneless chicken breast halves, fresh lemon juice, butter, olive oil, plain dry breadcrumbs, chopped fresh basil, chopped fresh parsley, chopped fresh rosemary, salt, ground black pepper, lemon wedges

boneless skinless chicken breast halves, fresh lemon juice, butter, olive oil, plain breadcrumbs, chopped fresh basil, chopped fresh parsley, chopped fresh rosemary, salt, ground black pepper, lemon wedge

skinless chicken breasts, dried porcini mushrooms, mixed mushrooms , torn up, white wine, butter, fresh thyme, garlic, peeled and sliced

dry breadcrumbs, grated parmesan cheese, butter or 1/4 cup margarine, melted, dijon mustard, boneless skinless chicken breast halves

frozen orange juice, apple juice, lemons, fresh squeezed, green onions, chopped, fresh ginger, grated fine, boneless skinless chicken breasts, cayenne, onion powder, pepper, garlic powder

boneless skinless chicken breasts, salt, pepper, sliced garlic cloves or 1 tsp garlic powder, dried thyme, sliced onions, lemon juice, lemon, chicken stock

chicken breasts , deboned, pounded flat (individual portions, not a whole breast), roasted red peppers (i got mine from a jar), smoked pastrami (or smoked turkey) or 4 slices other smoked beef (or smoked turkey), salt , to taste, fresh ground black pepper , to taste, sweet paprika , to taste, oil , for the baking pan

skinless chicken breast, egg, grated parmesan cheese, salt and pepper

boneless chicken breasts, butter or 1/2 cup margarine, parmesan cheese, parsley, dried, paprika, onion powder, oregano, garlic salt, sweet basil, salt, pepper

boneless skinless chicken breasts, sour cream, buttermilk, cheez-it crackers, crushed, salt, pepper

boneless skinless chicken breast halves, hot sauce, vinegar, light margarine, melted, celery seed, fresh coarse ground black pepper, fat free ranch dressing

chicken breast fillets, skinless (about 6), mayonnaise, low-fat, egg, beaten, half-and-half cream, sherry wine, garlic powder, fresh thyme or 2 tsp dried thyme, dijon mustard, fresh ground black pepper, seasoning salt, lemon juice, panko breadcrumbs or 1 1/2 cups buttery crackers, crushed

vegetable oil, parmesan cheese, grated, bisquick baking mix, oregano, paprika, pepper, chicken breast halves, chili sauce, mozzarella cheese, shredded

fine dry breadcrumb, garlic cloves, minced, salt, fresh lemon juice, olive oil, skinless chicken breasts, vegetable oil cooking spray, lemon wedge (optional)

nonfat plain yogurt , i used 2% fat greek yogurt, dijon mustard, salt, fresh ground pepper , to taste, dried course breadcrumbs , i used panko, fresh grated parmesan-regiano cheese , about 1 oz, fresh parsley, chopped, dried basil, dried is best, dried rosemary, can use fresh, dried thyme, can use fresh, paprika, boneless skinless chicken breasts , i used 3 very meaty chicken breasts

boneless, skinless chicken breasts, pounded thin, ice water and ice, salt, ground pecans, eggs,beaten, milk, honey, salt

all-purpose flour, salt, ground black pepper, garlic powder, eggs, milk, cheddar cheese shredded, italian bread crumbs, rice crispy cereal, chicken breasts cut in halves, butter melted