10614 mantua bologna sandwich Recipes

white bread, bologna (depending on preference), oil, american cheese, mustard

unsliced bologna or 1 (1 lb) package of sliced bologna, dill pickles (i use kosher), mayonnaise , to taste

sandwich rolls, thick slices of deli bologna ( sliced thick ), butter, cheese ( your favorite ), fresh lettuce, mustard, mayonaise, bbq sauce, sliced bananna peppers (hint, great addition), pickles

bologna, american cheese, egg, hot mustard, sliced tomatoes, lettuce, salt and pepper, optional, thick slices italian bread

mayonnaise (enough to cover bread slices) or 2 tsp yellow mustard (enough to cover bread slices), white bread (must be wonder bread), bologna (must be oscar mayer), american cheese (kraft singles), fresh sliced tomato (garden fresh), lettuce, sliced pickle (he prefers dill)

white bread, bologna (depending on preference), oil, american cheese, mustard

flour tortillas (not burrito size), bologna (your favorite kind ), american cheese, mayonnaise (optional), butter

whole wheat bread, lightly toasted (i like pepperidge farm whole wheat, light style), vegetarian bologna (smartdeli bologna slices are my favorite!), lettuce leaf, sliced tomato

oscar mayer beef bologna (no substitutions please), hamburger buns (whatever brand is on sell that week works well), butter (no margarine), yellow mustard (french s is best), american cheese (kraft or velveeta works best) (optional)

bologna (i now use light with no problem!), celery rib, sweet onion, sweet pickle relish, hard-boiled eggs, miracle whip (more or less...adjust to desired consistancy!)

bologna, canola oil, texas toast, sliced 1-inch thick, prepared cole slaw, for topping, your favorite bbq sauce, for drizzling

bologna, minced, process american cheese, minced, onion, minced, pickle relish, mayonnaise, salt, bread, butter or margarine, softened, lettuce (optional)

bread, reduced-calorie , wheat, bologna, mustard, american cheese