Velveeta & Bologna Sandwiches Recipe

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Velveeta & Bologna Sandwiches
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Ingredients:

Directions:

  1. Top 4 slices of bread with 1-2 rings of bologna and 1-2 cheese slices.
  2. Cover with remaining bread slices.
  3. Microwave 20 seconds.
  4. Allow the sandwich to cool before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 417.06 Kcal (1746 kJ)
Calories from fat 222.73 Kcal
% Daily Value*
Total Fat 24.75g 38%
Cholesterol 45.01mg 15%
Sodium 1387.89mg 58%
Potassium 270.14mg 6%
Total Carbs 31.35g 10%
Sugars 7.74g 31%
Dietary Fiber 5.04g 20%
Protein 16.21g 32%
Vitamin C 8.5mg 14%
Iron 3.4mg 19%
Calcium 521.9mg 52%
Amount Per 100 g
Calories 268.68 Kcal (1125 kJ)
Calories from fat 143.49 Kcal
% Daily Value*
Total Fat 15.94g 38%
Cholesterol 29mg 15%
Sodium 894.12mg 58%
Potassium 174.03mg 6%
Total Carbs 20.2g 10%
Sugars 4.99g 31%
Dietary Fiber 3.25g 20%
Protein 10.44g 32%
Vitamin C 5.5mg 14%
Iron 2.2mg 19%
Calcium 336.2mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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