171546 manicotti basil filling puttanesca sauce Recipes

sweet unsalted butter (make sure it s unsalted), carton sour cream (i use full fat because i think fat free tastes funny, but that s my own personal opinion), carton half-and-half (you can use whipping cream if you would like the sauce to be richer), instant chicken bouillon granules (depending on the desired saltiness), chopped garlic (i used the jarred kind because its eaiser than chopping my own), dried basil, only crushed (i ve tried it with fresh basil and it doesn tsp even come close to taste!)

chopped white onion, diced tomatoes, undrained, prepared basil pesto, hot cooked pasta , chicken or fish (optional)

onion, finely chopped, diced tomatoes, undrained, basil pesto (ready made or your favorite recipe )

olive oil flavored cooking spray, onion (medium ,chopped ), diced tomatoes (canned or undrained ), basil pesto (prepared ), hot cooked pasta , chicken (optional) or 1 lb fish (optional)

tomatoes (chopped to little cubes), tomato paste, chopped fresh basil, dried thyme, salt and pepper (to taste), chicken bouillon cubes, pasta

beefsteak tomato, finely chopped, kalamata olive, pitted and chopped, drained bottled capers, chopped, chopped fresh basil, chopped fresh flat-leaf parsley, anchovy fillets, patted dry and finely chopped, garlic cloves, finely chopped, hot red pepper flakes, red wine vinegar, extra virgin olive oil, dried linguine

bulgur, boiling water, ground turkey, low fat cottage cheese, basil, oregano, salt, pepper, uncooked manicotti, reduced-fat spaghetti sauce, water, reduced-fat mozzarella cheese, shredded

chicken breasts, cooked and shredded, ricotta cheese, freshly grated parmesan cheese, oregano, fresh parsley, chopped, basil, salt, manicotti, cooked, favorite spaghetti sauce, mozzarella cheese

manicotti, ricotta cheese, parmesan cheese, mozzarella cheese, chopped onion, minced fresh garlic cloves, egg, diced tomatoes, tomato paste, extra virgin olive oil, butter, crushed red pepper flakes, basil, sugar, parsley, vodka, heavy cream

mayonnaise, dill pickle relish, drained, minced onion, chopped fresh basil, capers, drained, caper juice , from caper

olive oil, onion, garlic cloves, roma tomatoes, olive tapenade (this is a mixture of olives, capers, and other things, if you substitute plain olives it will not be), fresh parsley, dried basil

whole wheat pasta (best with basil pasta), fresh pesto sauce, organic chickpeas, olive oil, tuna, freshly grated black pepper, kosher salt, freshly grated parmesan cheese

salted water, shrimp, extra virgin olive oil, garlic cloves crushed, minced shallots, bottled hot cherry pepper seeded and chopped, dry white wine, salt, freshly ground black pepper, spaghetti, fresh basil leaves washed dried and quartered, minced fresh italian parsley leaves, fresh mint leaves washed dried and minced

mayonnaise, dill pickle relish, drained, minced onion, chopped fresh basil, capers, drained, juice from capers

garlic clove, minced, olive oil, king arthur unbleached all-purpose flour, salt, pepper, fat-free milk, grated parmesan cheese, chopped fresh basil, hot cooked spaghetti or linguine

manicotti shells, tomato paste, tomato sauce, a dash of hot sauce, water or half and half reduced sodium chicken or vegetable broth, onion, finely chopped, garlic cloves, minced, dried basil, dried oregano, pepper, frozen chopped spinach, carton low-fat cottage cheese (no salt is necessary because it s in the cottage cheese), parmesan cheese, grated, a pinch to 1/4 tsp. ground cumin (option l), pepper to taste, nonstick cooking spray such as pam, fresh parsley, chopped