810 mango dried Recipes

freshly squeezed lemon juice, water, apples, mangos, pears, apricots, bananas, strawberries

smart balance omega plus, omega 3, brown sugar, peanut butter, natural ground, honey, almond extract, egg white, old fashioned oats, kashi , 7 whole grain puffs, rice krispies, flaked coconut, dried fruit or 1/2 cup dried mango or 1/2 cup dried pineapple or 1/2 cup raisins or 1/2 cup dried papaya, unsalted nuts or 1/2 cup pecans or 1/2 cup almonds or 1/2 cup walnuts or 1/2 cup unsalted peanuts, ground flax seeds

quinoa (about 6 oz), canola oil, white wine vinegar, mango chutney , chopped if chunky, curry powder, dry mustard, chopped peeled mango plus mango spears for garnish, chopped unpeeled english hothouse cucumber, chopped green onions, divided, baby spinach

green mangoes, peeled and sliced (for 1.5kg of mango flesh, i used 6 whole medium-sized ones), sea salt, freshly ground, white wine vinegar, brown sugar, sultanas or 150 g raisins, fresh ginger, chopped or 1 tsp ground ginger, allspice, nutmeg, chili powder (or 6 dried red chillies, chopped), garlic clove, chopped, onion, chopped

guava or 3/4 cup mango nectar, egg, melted butter, honey, salt, bread flour, dry milk, fast rising yeast or 2 tsp quick-rising yeast, chopped dried mango (chopped to the size of raisins)

unbleached all-purpose flour, granulated sugar, less ,to taste, brown sugar, baking powder, baking soda, salt, dried fruit or 1 cup raisins or 1 cup dried papayas or 1 cup dried mango or 1 cup dried pineapple or 1 cup currants, chopped nuts, your choice or 3/4 cup macadamia nuts (good with tropical fruits), eggs, sour cream, oil, vanilla

boneless skinless chicken breasts, olive oil, freshly squeezed lime juice, dry white wine, garlic cloves, minced, freshly grated ginger (or 1/2 tbsp dried ), dry mustard, salt, lemon pepper, dried thyme, ripe mango, peeled & cubed, grape tomatoes (halved ) or 1 cup cherry tomatoes (quartered), cubanelle pepper, chopped (or 1/2 cup red bell pepper), red onion, diced, olive oil, brown sugar, grated ginger (or 1/2 tsp dried ), lime , juice & zest, cilantro, chopped

broccoli floret, cayenne pepper, dried thyme, dried oregano, cumin seed, garlic paste, oil, tomatoes, washed and sliced, fresh parsley, washed and chopped, lettuce, washed and shredded, mango, washed and diced, dried red chilies, crushed, honey, lime juice, dried lime, powder

dry yeast, warm water, plain yogurt, kosher salt, bread flour, mango, seeded, peeled and diced, avocado, seeded, peeled and diced, red onion, diced, strawberries, chopped, roma tomato, chopped, garlic, minced, chopped fresh cilantro leaves, lime, chopped fresh cilantro leaves, chopped jalapeno pepper, garlic, plain yogurt, mayonnaise, beef sirloin, cubed, chopped onions, chopped fresh cilantro leaves, chopped garlic, biryani curry paste

dried apricots, dried pears, dried mango, dried pineapple, dried peaches, honey dates or preserved dates, pitted, raisins, cold water, glutinous rice, peanut oil, red bean paste

fresh lime juice, salt, minced garlic, chili powder, chopped fresh or 1/4 tsp dried oregano, freshly ground black pepper, ground cumin, boneless sirloin steak, chopped red onion, fresh lime juice, kosher salt, chopped peeled mango, chopped peeled kiwifruit, quartered cherry tomatoes, chopped green onions, minced fresh cilantro, chopped fresh mint, sugar, jalapeno pepper, seeded and minced

boneless skinless chicken breasts, seasoning salt, olive oil, shallot, minced, fresh thyme (or pinch dry as a substitute), chardonnay wine, key limes , juice and zest of (or fresh citrus juice for any fruit you like , squeeze out the juice into a bowl, grated the skin in), heavy cream, softened butter, salt, white pepper, preferably

quinoa (about 6 oz), canola oil, white wine vinegar, mango chutney , chopped if chunky, curry powder, dry mustard, mango , plus spears chopped peeled (to garnish), unpeeled english cucumber, chopped, green onions, divided and chopped, baby spinach

boneless skinless chicken breasts, tomato sauce, dried ancho chiles or 1 dried pasilla pepper, stemmed and seeded, salt, burrito-size flour tortillas (10 inch), sliced monterey jack cheese, ripe mango, pitted and thinly sliced, minced red bell pepper, sliced green onion, mango salsa

almonds, raw and finely minced, dried figs, stems removed , soaked in water for 1 hour, fresh lemon zest, cinnamon, sea salt, dried mango, soaked for 1 to 3 hours in next ingredient, orange juice , until soft, dates, pitted, raw macadamia nuts, shredded coconut, lemon juice, fresh mango, peeled and cored, strawberry, green removed, orange juice, ginger, raw sugar

flour, seasoned dry bread crumb, chopped macadamia nuts, mango chutney (i like half-and-half) or 1 cup mango salsa (i like half-and-half), chicken breasts, eggs, milk or 1/2 cup butter, salt and pepper, fontina cheese

olive oil (i used less, a couple tsp.), olive oil (i used less, a couple tsp.), onions, diced (her instructions don tsp indicate cups or whole onions- i didn tsp have any onions so it didn,t matter.), garlic cloves, minced (i used 3 tsp. minced garlic), dried apricot, chopped (i didn tsp have any apricots and so used dried mango), dried apricot, chopped (i didn tsp have any apricots and so used dried mango), red lentils (i used 1 1/2 cup. brown lentils and 1 1/2 cup. le puy lentils), chicken stock (i used 9 cup. water with chicken bouillon added), roma tomatoes, peeled, seeded, and chopped (i used 30 cherry tomatoes- just threw em in the pot, skin, seeds and all), cumin, thyme (i upped it to 1/2 tsp.), salt and pepper (i used white pepper and hawaiian black sea - careful not to over as boullion is y), lemon juice (i used 3 tsp. cider vinegar), lemon juice (i used 3 tsp. cider vinegar)