13109 manchego sammies sandwiches rachael Recipes

dijon mustard, italian bread, toasted, baby arugula, very thin slices prosciutto, manchego cheese, shaved, fresh figs , cut into thin slices, fig jam

canola mayonnaise, dijon mustard, divided, sourdough bread, toasted, sliced shallot, paper-thin sliced serrano ham or prosciutto, shredded manchego cheese, black pepper, divided, olive oil, sherry vinegar, arugula, tart apple, peeled, cored, and thinly sliced

bread, tomato (sliced ), margarine (softened or whipped), egg substitute, cheddar cheese, turkey bacon, pepper

olive oil, eggs, beaten or 1/4 cup egg substitute, salsa, i like mild, french bread, buttered, ham , i like fricks gourmet hickory smoked, american cheese

tuna , water-packed and drained, celery, finely chopped, onion, finely chopped, shredded cheddar cheese, green olives, chopped (optional), mayonnaise , depending on amount desired, pepper , to taste, hamburger buns, split

olive oil, onions, sliced thin, red wine vinegar, orange juice, salt, pepper, worcestershire sauce, soy sauce, chopped parsley, garlic powder, pepper, red wine vinegar, extra virgin olive oil, portabella mushroom caps, stems removed, mayonnaise, smoked mozzarella cheese, multigrain bread

butter, at room temperature, pimentos, de la vera (spanish paprika), sandwich-size italian bread, serrano ham (about 3 oz) or 8 prosciutto (about 3 oz), young mahon cheese, coarsely grated (you also can use fontina or american muenster), manchego cheese, coarsely grated, fresh piquillo chilies, stems removed , slit lengthwise and opened like a book (can sub canned)

pimenton, drained jarred piquillo peppers, mayonnaise, sherry wine vinegar, honey, kosher salt, freshly ground black pepper, portobello mushrooms (about 1 lb), stemmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, scallions (white and green parts), trimmed, thick slices country-style bread, garlic, peeled, manchego cheese , cut into 1/8-inch thick slices

japanese eggplants , sliced in 1/2 lengthwise, red bell peppers, red onion, peeled and sliced into 1/4-inch thick slices, beefsteak tomato , cut into 1/2-inch thick slices, extra-virgin olive oil or canola oil, for grilling, salt and pepper, garlic, finely chopped, chopped flat-leaf parsley leaves , plus 2 to 3 tbsp torn leaves, for garnish, extra-virgin olive oil, plus more for drizzling bread, ciabatta , sliced lengthwise, sherry vinaigrette , recipe follows, manchego cheese

garlic bread, frozen, mayonnaise, mozzarella cheese, shredded, deli ham, shaved, deli turkey, shaved, bacon, cooked, tomato, sliced, onion, sliced, swiss cheese, italian dressing (or to taste), banana pepper (optional), shredded lettuce (optional), sliced black olives (optional), sliced dill pickles (optional)

english muffins , sandwich-size, butter, softened, sharp white cheddar cheese, beefsteak tomatoes, 1/4 inch thick slices, salt , to taste, pepper , to taste

bacon, flour, cornmeal, milk, salt and pepper, to taste, green tomatoes (do not cut too thin), mayonnaise, chili sauce, bread, lightly toasted, lettuce leaf

leftover pork , and sauerkraut (shredded if not already done), swiss cheese, apple , slice, brown sugar, texas toast thick bread, butter or 2 tbsp margarine

butter, onion, sliced, garlic cloves, finely chopped, dry mustard, brown sugar, instant coffee, hot pepper sauce, tomato sauce, cider vinegar, salt and pepper, almonds, toasted, olive oil, toasted sesame oil, lemon juice, mustard seeds, celery seed, head red cabbage, thinly sliced, ripe tomatoes, diced, ears fresh corn , cut from the cob, scallions, thinly sliced, salt and pepper, tri-tip roast or 2 -3 lbs sirloin tip roast, ground black pepper, oregano, ground cumin, celery salt, garlic powder, paprika, seeded hamburger buns

bread, your choice, prepared pesto sauce, roasted red pepper, fresh spinach leaves (however many you like)

olive oil, balsamic vinegar, tomatoes, sliced, mayonnaise, fresh basil, chopped, black pepper, fresh parmesan cheese, grated and divided, italian bread, toasted

crusty bread from a good-sized loaf, 1/2-inch thick , at least 5 inches across and 3 inches wide, serrano ham, manchego, thinly sliced with sharp knife or cheese plane, hot pickled vegetable salad of cauliflower , carrots, celery and hot peppers (giardiniera) drained, sweet pickled red pepper relish or sweet pickle relish, mixed good quality olives, fresh thyme leaves, finely chopped, lemon zest, cumin seeds, red pepper flakes, extra-virgin olive oil, for drizzling

extra-virgin olive oil , 2 turns of the pan, bulk breakfast sausage , such as maple sausage, sweet potato , scrubbed clean, cut in 1/2 lengthwise, thinly sliced into 1/2 moons, red onion thinly sliced, divided, chili powder , 2/3 palm full, ground cumin , 1/3 palm full, ground coriander , 2/3 palm full, salt and pepper, yellow vine ripe tomatoes, seeded and diced, jalapeno pepper, seeded and chopped, chopped fresh cilantro , a palm full, lime, juiced, chopped flat-leaf parsley , a few handfuls, grated manchego or extra-sharp cheddar, butter, eggs