65081 mama dip carrot Recipes

carrots, scraped and cut into 2-inch pieces, cauliflower head , broken into flowerets, butter, all-purpose flour, chicken broth, whipping cream (i have substituted fat-free half and half successfully), swiss cheese, shredded and divided, green onions, chopped, dry mustard

carrots, peeled, onion, eggs, slightly beaten, salt (i use seasoned ), pepper (to taste), flour, baking powder, oil (for frying )

carrot , cut into matchsticks, butter, garam masala, salt, ginger powder, red chili powder (optional), cilantro leaf, for garnish

carrot, scraped and shredded, red bell peppers, finely chopped, cashews or 3 tbsp almonds, chopped and toasted, salt, vegetable oil, black mustard seeds, cilantro or 1/2 tbsp parsley, minced

carrots , scrubbed only, celery ribs, apples, cored, lemon juice (or to taste)

carrots, peeled, zucchini , medium to large, pesto sauce, salt , to taste, pepper , to taste

carrots, scraped and grated, sugar, nonfat dry milk powder, unsalted butter, coarsely crushed cardamom seed, chopped blanched almond, chopped cashews

carrot, shredded, low-fat milk, brown sugar (i use splenda blend), cashew halves, raisins, cardamom

carrots, peeled and trimmed, crushed pineapple, drained, raisins , plumped, mayonnaise, powdered sugar

carrot, sliced, vegetable oil, minced garlic, chopped onion, water or 3 1/2 cups vegetable stock or 3 1/2 cups chicken stock, milk, chopped fresh dill or 2 tsp dried dill, chopped fresh chives or 2 tsp dried chives, salt (optional)

carrots, milk, flour, eggs, salt, oil, nutmeg, more salt, for boiling and frying

carrot, butter, water, light brown sugar, french dijon mustard, parsley, minced, green onions, chopped fine

carrots, peeled and diced, fennel bulb, chopped, green onion, chopped, mayonnaise, table cream, olive oil, vinegar, honey or 2 tbsp granulated sugar, mint, dried, sea salt, white pepper, raisins

carrots, finely diced, onion, chopped, celery ribs, diced (reserve the leaves), vegetable stock or 4 cups broth, apples, tomato paste, bay leaf, sugar (super fine), lemon, salt, pepper

carrots, peeled, ends trimmed and sliced, gingerroot, peeled and roughly chopped, shallots, peeled and sliced, soy sauce, rice wine vinegar, water, superfine sugar, vegetable oil, toasted sesame oil, salt