71594 make mint cookie ice freeze points Recipes

mint cookies, crushed, butter, melted or 1/4 cup margarine, butter, powdered sugar , sifted, unsweetened chocolate, melted, eggs, peppermint extract

sleves of ritz crackers, mint chocolate chips ( bulk food store)

three 1/4-inch-thick slices granny smith apple, simple syrup, fresh mint leaves, heart of the hudson apple vodka, junmai sak, ice cubes, granny smith apple

granulated sugar (7 oz), table salt, water (preferably spring ), fresh mint , torn, vodka, lemon juice (from 5 or 6 large lemons)

cookies, fudge cake mix, shortening, melted, flour, egg, teas mexican cinammon, water, dip, semi-sweet chocolate chips, teas. peppermint extract, shortening

cubed honeydew melon, loosely packed fresh mint leaves, simple syrup, fresh lemon juice, salt, bourbon or rum (optional)

roll (16.5 oz) pillsbury refrigerated chocolate chip cookies, semisweet chocolate chips or candy sprinkles, any flavor ice cream, slightly softened

mint cookies (1 sleeve), all-purpose flour, sugar, baking powder, kosher salt, egg, unsalted butter, melted, milk, cream cheese , by weight, softened, eggs, beaten, unsalted butter, melted, sugar , by weight, sifted, pure vanilla extract

instant chocolate pudding, butter, melted, cream cheese, softened, girl scout thin mint cookies, crushed, milk (for pudding mix)

mint cookies, crushed and divided, butter, melted, less-fat cream cheese, softened, light sour cream, sugar, vanilla extract, eggs, semisweet chocolate morsels

water, frozen limeade concentrate, fresh mint leaves, ice cubes

sugar, water, plain yogurt, heavy cream, fresh mint, finely chopped, fresh lemon juice, strained

classic genoise, low-fat vanilla ice cream, creme de menthe, creme de menthe chocolaty mint thins (such as andes), finely chopped, powdered sugar, unsweetened cocoa, fat-free milk, butter or stick margarine, vanilla extract, unsweetened cocoa

boiling water, lemon zinger tea bags, sugar, fresh mint leaves

oreo cookie, make sure to use the nabisco 100 calorie packs oreo thin crisps, cool whip free, reduced-fat peanut butter, chocolate chips

heavy cream, whole milk, fresh mint leaves, egg yolks, sugar, mint liqueur (recommended : creme de menthe), semisweet chocolate chips , or coarsely chopped chocolate bar (about 1/2 cup), chocolate cookie crust , recipe follows, graham cracker crumbs, ground chocolate sandwich cookies (note : chocolate cookie only, cream stuffing removed), melted unsalted butter, sugar, egg white

make ahead creole-stuffed potatoes, chopped onion, chopped green pepper, butter or margarine, chopped tomatoes, potatoes, baked, milk, salt and pepper to taste, butter or margarine, paprika to taste, saute onions and green pepper in 2 tsp. butter or margarine in skillet. add tomatoes; simmer for 2 minutes. cut potatoes in half lengthwise; scoop out pulp; reserve shells. mash pulp with milk, salt and pepper. fold in tomato mixture; spoon into shells on baking sheet. dot with butter; sprinkle with paprika. chill, covered, for several hours if desired., make ahead to this point., bake in preheated 400* f. oven for 20 minutes.