115322 make ahead breast stuffing potatoes Recipes
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yukon gold potatoes (about 2 1/2 lbs.), olive oil and8 Moreyukon gold potatoes (about 2 1/2 lbs.), olive oil, yellow onion, thinly sliced, salt and black pepper to taste, lime juice, ground cumin (optional), light sour cream, chunky salsa, grated monterey jack, shredded roasted chicken1 hour 50 min, 10 ingredients
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red potatoes (i always use reds because i think they have... and11 Morered potatoes (i always use reds because i think they have more moisture than russets and mash up better), butter (2 tbsp per potato), sour cream (2 tbsp per potato), cream cheese (1 tbsp per potato), chopped fresh chives (1 tbsp per potato), grated cheddar cheese or cheese of your choice (2 tbsp per potato), salt (1/4 tsp per potato), garlic powder (1/4 tsp per potato), dry mustard (just a dash per potato), a bit of half-and-half to thin the filling if it is too thick, but i rarely have ever needed this addition, bacon, fried crispy , drained well on some paper toweling, crumbled finely (2 slices per potato), grated cheese for topping1 hour 15 min, 12 ingredients
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russet baking potatoes, cream cheese, softened and8 Morerusset baking potatoes, cream cheese, softened, sour cream (can use more ), dry ranch dressing mix , hidden valley preferred (use only half), butter, bacon, cooked and crumbled, swiss cheese, shredded, cheddar cheese, shredded, parmesan cheese, salt and pepper40 min, 10 ingredients
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head garlic (medium or large, depending on how much garli... and7 Morehead garlic (medium or large, depending on how much garlic flavor you want), olive oil, russet baking potatoes (about 2 lb total ), unsalted butter, softened, sour cream, coarsely grated cheddar cheese (about 6 oz), salt & freshly ground black pepper, sour cream and chopped green onion, to taste, as topping1 hour 15 min, 8 ingredients
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Stuffed Potatoesbaking potatoes (about 2 1/2 lb) and7 Morebaking potatoes (about 2 1/2 lb), cream-style cottage cheese, sour cream, shredded parmesan cheese, freeze-dried chives, salt, shredded cheddar cheese, divided, paprika (optional)8 ingredients
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Stuffed Potatoes with Tomato-Olive Saladbaking potatoes, tomato and8 Morebaking potatoes, tomato, kalamata olives, pitted and finely chopped, capers, extra virgin olive oil, salt, pepper, garlic cloves, minced, reduced- fat sour cream, chopped fresh basil10 ingredients
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Chicken and Broccoli Stuffed Potatoesoil, chicken breast , cut into strips and8 Moreoil, chicken breast , cut into strips, broccoli , cut into pieces, water chestnuts, drained, ground ginger, garlic powder, onion soup mix, water, soy sauce, hot baked potatoes40 min, 10 ingredients
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Twice-Baked Gouda-Stuffed Potatoesrusset potatoes, vegetable oil or vegetable shortening and9 Morerusset potatoes, vegetable oil or vegetable shortening, gouda cheese, shredded and divided, heavy cream, sour cream, butter, green onions, thinly sliced, fresh parsley, minced, bacon , cooked crisp and crumbled, salt and pepper, minced fresh parsley (to garnish )21 min, 11 ingredients
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Helen's Crab Stuffed Potatoesbaking potatoes, backfin crab meat, sour cream and8 Morebaking potatoes, backfin crab meat, sour cream, green pepper, chopped, pepper, cheese, finely grated, milk, old bay seasoning, mayonnaise, salt, egg whites30 min, 11 ingredients
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