15647 maine wild blueberry cobbler Recipes

wild blueberries, granulated sugar, flour, double crust pie crust

white flour, white sugar, baking powder, baking soda, salt, eggs, milk, molasses, vegetable oil, vanilla, wild blueberries

granulated sugar, water, frozen wild blueberries, unflavored gelatin, creme fraiche or 1 cup sour cream, whipping cream, french-style ladyfinger cookies, fresh mint leaves

all purpose flour, granulated sugar, baking powder, baking soda, kosher salt, unsalted butter, buttermilk (sometimes you have to add a little more), organic wild blueberries, frozen, heavy cream, unrefined sugar

frozen wild blueberries, orange juice, fresh lemon juice, lemon zest, ground cinnamon, water, cornstarch, dark brown sugar

maple syrup, frozen wild blueberries, whole grain complete pancake and waffle mix (the bon appetit test kitchen used kodiak cakes brand), buttermilk, wheat germ, vanilla extract, ground cinnamon, butter

light brown sugar, quick-cooking tapioca, fresh wild blueberries or 3 (10-oz) packages frozen (not thawed ), fresh lemon juice, pastry dough for a double-crust pie, unsalted butter, cut into small pieces, egg, beaten with 1 tbsp water

frozen organic wild blueberries (do not thaw), fresh or frozen cranberries (do not thaw; about 3 cups), sugar, cornstarch, cinnamon sticks, fresh lemon juice, grated lemon peel, heavy whipping cream (for brushing ), freshly grated nutmeg (for sprinkling )

flour, sugar, baking powder, salt, nutmeg, wild blueberries (fresh or frozen ), brown eggs, milk, butter, melted and cooled, sugar, for top, flour, brown sugar, cinnamon, cold butter, walnuts, chopped

citrus-infused vodka, creme de cassis, wild blueberry juice, squeeze lime

anjou pears, peeled and cored, frozen wild blueberries, granulated sugar, all-purpose flour, walnut halves, finely chopped, granulated sugar, butter, melted, whipping cream, vanilla sugar, cinnamon

egg, buttermilk, oil, honey, whole wheat flour, baking powder, baking soda, wild blueberries

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, baking powder, salt, milk, vanilla extract, fresh or frozen wild blueberries or 1 can (15 oz) water-packed wild blueberries, well drained, sugar, king arthur unbleached all-purpose flour, ground cinnamon, cold butter, cubed

all-purpose flour, light brown sugar, baking powder, ground cinnamon, baking soda, salt, eggs, beaten, canola oil, low-fat milk, sour cream, vanilla extract, crushed blueberry cereal, vegetable shortening, wild blueberry -and-peach topping, cream , fresh mint sprigs (optional), confectioners sugar (optional)

cajun spices (or more , to taste), boneless skinless chicken breast halves, garlic, finely chopped, onion, finely chopped, olive oil, red wine, wild blueberries, grated fresh lemon rind, salt (optional)

betty crocker wild blueberry muffin mix, water (1 1/2 cup. for thicker pancakes), vegetable oil, eggs

whole wheat pastry flour, baking powder, baking soda, sugar, eggs, milk, applesauce, honey, wild blueberries (fresh or frozen )

fresh wild blueberries, fresh well-ripened peach, peeled and sliced, sour cream, brown sugar, blue pansy fresh edible flowers, cream, for garnish