194 mail aways Recipes

  • Mail Order 'powder-Free' Red Enchilada Sauce
    dried new mexico chiles, dried ancho chiles and
    9 More
    dried new mexico chiles, dried ancho chiles, dried chipotle chiles, chicken stock, boiling hot, garlic cloves, peeled, onion, chopped, ground cumin, dried oregano, diced tomatoes, drained, tomato sauce, extra stock , to taste
    50 min, 11 ingredients
  • Broiled Chicken Breasts with Chutney-Lime Glaze and Broccoli Slaw
    boneless, skinless chicken breasts (about 2 lb), tenderlo... and
    12 More
    boneless, skinless chicken breasts (about 2 lb), tenderloins cut or pulled away, and breasts pounded lightly with fist to a more-or-less even thickness, ground coriander, salt, major grey chutney, lime, quartered, frozen limeade concentrate, hot red pepper flakes, ground ginger, vegetable or canola oil, broccoli slaw, green onions, thinly sliced, carrot, coarsely grated, chopped fresh cilantro
    13 ingredients
  • Warm Chick-pea Pudding
    organic drained chick peas, organic onion, organic garlic and
    3 More
    organic drained chick peas, organic onion, organic garlic, water, salt , pepper(lots) and grass fed butter(1-2 tbsp) to taste., simmer the chickpeas , onion and garlic in water until all liquid has reduced. throw the hot mixture into a blender or food processor with sea salt, pepper and a nice portion of butter and blend until smooth. serve right away hot, re-warm in oven or serve cold as a dip or side-dish.
    6 ingredients
  • Minnesota Mail Carrier Cookies
    shortening, brown sugar, baking soda, warm water, eggs and
    5 More
    shortening, brown sugar, baking soda, warm water, eggs, flaked coconut, rolled oats, chopped dates, chopped walnuts, all-purpose flour
    10 ingredients
  • Chicken Fingers On A Stickanother E-mail Recipe
    boneless, skinless chicken breast halves, pounded 1/2 to ... and
    5 More
    boneless, skinless chicken breast halves, pounded 1/2 to 3/4 inch thick, salt and pepper, bamboo skewers , soaked in water for 30 minutes, peanut or vegetable oil, barbecue sauce, plain dried bread crumbs
    12 min, 6 ingredients
  • Deviled Egg Boatse-mail Recipe
    hard-boiled eggs, dijon mustard, vinegar (white or cider) and
    3 More
    hard-boiled eggs, dijon mustard, vinegar (white or cider), mayonnaise, red, orange, yellow , or green bell peppers, paprika
    15 min, 6 ingredients
  • Youre Fired Hot Wings Got This In A E-mail
    sue bee honey, soy sauce, chili sauce and
    4 More
    sue bee honey, soy sauce, chili sauce, garlic cloves, minced, ground black pepper, drops red pepper sauce, chicken wings or drumettes
    1 min, 7 ingredients
  • Scrambled Egg Nestsgot This In A E-mail
    frozen shredded potatoes , defrosted (we used simply pota... and
    9 More
    frozen shredded potatoes , defrosted (we used simply potatoes), vegetable oil or butter, salt, pepper, eggs, milk, diced onions, diced bell peppers, diced cooked breakfast sausage shredded cheddar, chopped parsley for garnish (optional)
    32 min, 10 ingredients
  • Peanut Butter No-bake Cookie Recipe  E-mail Recipe
    brown sugar, evaporated milk, butter, vanilla extract and
    2 More
    brown sugar, evaporated milk, butter, vanilla extract, peanut butter, quick rolled oats
    5 min, 6 ingredients
  • Marshmallow Mail-Aways Marshmallow Mail-Aways
    butter or 1/4 cup margarine, marshmallows, vanilla and
    2 More
    butter or 1/4 cup margarine, marshmallows, vanilla, cocoa krispies cereal or 5 cups cheerios toasted oat cereal, cashews, chopped
    10 min, 5 ingredients
  • Mail on Sunday Blackcurrant Macaroons Mail on Sunday Blackcurrant Macaroons
    egg white, icing sugar, desiccated coconut and
    1 More
    egg white, icing sugar, desiccated coconut, black currant jam (or any other jam to your liking)
    18 min, 4 ingredients
  • Sourdough Starter Refresher Sourdough Starter Refresher
    if you do not already have a starter, dried starter packe...
    1 ingredients
  • Cindi's Egg Rolls Cindi's Egg Rolls
    pork steak , but the pork meat cut into thin strips (fat ... and
    13 More
    pork steak , but the pork meat cut into thin strips (fat trimmed away) or 1 lb ground beef or 1 lb seasoned pork sausage or 1 (8 oz) package precooked shrimp (small or medium size), head cabbage, shredded, carrot, shredded, green bell pepper , cut into thin strips, onion, chopped, minced garlic, shredded gingerroot, egg roll wraps, vegetable oil (for deep frying), cornstarch, soy sauce, grandma molasses ( robust flavor ), jarred sweet and sour sauce (for dipping ), water (for sealing egg rolls)
    1 hour 5 min, 14 ingredients
  • Twelfth Night Turkey with Wild Rice Stuffing and Ale Reduction Twelfth Night Turkey with Wild Rice Stuffing and Ale Reduction
    chicken stock (*alternatively you can make your own stock... and
    40 More
    chicken stock (*alternatively you can make your own stock from the unused turkey parts ), wild rice, butter (1 tbsp for rice and 3 tbsp for sauteing), sausage, casing removed, granny smith apples, peeled, cored and small diced, white onion, chopped, olive oil , if needed (approximately as needed to keep the pan oiled), liver , blood vessels removed (we used rabbit for the episode, but you can use turkey and/or chicken s), stalks celery, roughly chopped, chopped fresh thyme leaves (from about 5 or 6 large sprigs), fresh sage leaves, minced, chopped fresh marjoram leaves (from about 5 or 6 large sprigs), chopped fresh parsley leaves, salt and pepper, eggs, beaten, olive oil, fresh marjoram, leaves stripped from the stems, anise seed, fresh parsley leaves cut off (and stems reserved for the gravy - below), salt, black pepper, turkey , breast and legs cut away from bones and tendons removed and soaked in cold water with kosher salt (buy the breast and legs pre-boned or ask your butcher to do it), olive oil, garlic, lightly crushed with the side of a knife blade, then minced, shallot, minced, sage leaves, minced, bay leaf, ale (such as samuel adams boston lager), chicken stock (or turkey stock you have made), butter (1 stick or 8 tbsp), all-purpose flour, salt and freshly ground black pepper, special equipment : kitchen twine, leftover turkey parts, water, quartered onion, carrot, cut into chunks, celery stalk, cut into chunks, salt, peppercorns, sachet d epices containing : 1 handful parsley stems, a bay leaf, and 5 or 6 thyme sprigs
    6 hour , 41 ingredients
  • Tempura 101 Tempura 101
    seasonal fish and vegetables are used in tempura. the ing... and
    35 More
    seasonal fish and vegetables are used in tempura. the ingredients for tempura in the recipe below are only a few of the many, many common ingredients that lend themselves to this treatment. shrimp; squid; small whole fish like perch, smelt, and goby; white-fleshed saltwater fish; eggplant; green beans; onion rings; sweet potato slices; bell pepper strips; mushrooms - the list could go on for several pages. chicken, beef and pork, however, are not usually prepared as tempura because of their relatively heavier, identifiable taste. chicken and pork are deep-fried in other ways, and beef is often given a more highlighted preparation, say, in sukiyaki., http://japanesefood.about.com/od/tempura/a/cookingtempura.htm, basic steps for cooking tempura, prepare the ingredients ., make tempura batter ., heat vegetable oil in a deep pan to 340-350f degree., lightly dip ingredients in the batter and immediately fry them until crisp. it takes longer to fry vegetables than to fry seafood., drain tempura on a rack ., serve right away with tentsuyu (tempura dipping sauce) or salt. tempura is best served hot. *grated daikon radish is a common condiment., tempura batter recipe - japanese recipe, http://japanesefood.about.com/od/tempura/r/tempurabatter.htm, egg, ice water, all purpose flour, preparation, beat an egg in a bowl. add ice water in the bowl. be sure to use very cold water., add sifted flour in the bowl and mix lightly. be careful not to overmix the batter., tempura dipping sauce recipe, tempura dipping sauce is called tentsuyu in japanese. serve this sauce with tempura., dashi soup stock, mirin, soy sauce, sugar, preparation, put mirin in a pan and heat. add soy sauce and dashi soup stock in the pan. bring the sauce to a boil., tips for making crispy tempura, by setsuko yoshizuka, tip 1: ice, use ice water for the batter. this is really important to prevent the batter from absorbing too much oil., tip 2: batter (tempura batter recipe), do not make the batter ahead of time. try not to over mix the batter and not to coat ingredients with the batter too much., if you are frying both seafood and vegetables, fry vegetables first. then, fry seafood. fry vegetables at 340f degree and fry seafood at 350f degree., tip 4: oil temperature, check the temperature of frying oil , drop a little batter into the oil. if the batter comes up right away instead of sinking to the bottom of the pan, it s about 360 f degree. if the batter goes halfway to the bottom and comes up, it s about 340f degree. this is said to be the right temperature to fry tempura.
    5 min, 36 ingredients
  • Sausage Ready to Mail: Salsicce in Cartoccio (Mario Batali) Sausage Ready to Mail: Salsicce in Cartoccio (Mario Batali)
    fresh pork shoulder , run through the largest holes of bu... and
    14 More
    fresh pork shoulder , run through the largest holes of butcher s grinder, pancetta , run through the same grinder, freshly ground black pepper, kosher salt, fennel seeds, dry white wine, sheep casings , 8 feet, equalling about 1/2 lb, scallions , roots trimmed, fava beans, shucked and peeled, hot chilies, extra-virgin olive oil, egg whites, beaten, parsley , oregano, chives and thyme, chopped and mixed together, sheets parchment, available from your butcher
    1 hour 20 min, 15 ingredients
  • Stinco di Maile (Mario Batali) Stinco di Maile (Mario Batali)
    pork shanks , or shins, lard and
    9 More
    pork shanks , or shins, lard, spanish onion, cut into 1/2-inch dice, rib celery, chopped into 1/2-inch pieces, carrot , chopped into 1/4-inch coins, garlic, rosemary, juniper berries, dry white wine, veal stock
    2 hour 35 min, 11 ingredients
  • Hard Rock Cafs Bar-b-que Beanse-mail Recipe Hard Rock Cafs Bar-b-que Beanse-mail Recipe
    pinto beans (with liquid ), water, cornstarch, ketchup and
    8 More
    pinto beans (with liquid ), water, cornstarch, ketchup, white vinegar, brown sugar, diced onion, prepared mustard, chili powder, salt, coarse ground black pepper, shredded pork (leftover )
    1 hour 30 min, 12 ingredients




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